FRIEND CAKES RECIPES

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KIDS' CAKES RECIPES | BBC GOOD FOOD



Kids' cakes recipes | BBC Good Food image

Easy cakes for kids to make

Provided by Good Food team

Number Of Ingredients 1

CRAB CAKES 2 | JUST A PINCH RECIPES



Crab Cakes 2 | Just A Pinch Recipes image

I got this recipe from a good friend of mine, who was a Chief Cook in the US Navy, and this is nothing short of perfect. My family absolutely loved these, and that was with canned crab :) I will make these again with fresh cooked and picked crab soon.

Provided by Lee Thayer @LeeNST

Categories     Seafood

Prep Time 1 hours 20 minutes

Cook Time 10 minutes

Yield 3

Number Of Ingredients 9

2 eggs
2 1/2 tablespoon(s) mayonnaise
1 1/2 teaspoon(s) dijon mustard
1 teaspoon(s) worcestershire sauce
1 teaspoon(s) old bay
1/4 cup(s) celery, finely diced
2 tablespoon(s) fresh parsley, finely chopped
500 gram(s) lump crap meat, canned or fresh cooked, (1 lb)
1/2 cup(s) panko breadcrumbs

Steps:

  • For the crab, I used canned. Drain and check the crab meat for any shell fragments. (I used four 170 g (6 oz) cans, drained weight is 120 g (4¼ oz) that makes the total drained weight 480 g (17 oz) which worked perfect for the recipe.
  • To a mixing bowl, add the eggs, mayo, Dijon mustard, Worcestershire sauce, Old Bay, celery, and parsley in a large bowl and mix well.
  • Add the drained crab and panko to the wet mixture.
  • Gently fold mixture together until just combined, being careful not to shred the crab meat.
  • Use a ½ cup measuring spoon and scoop out ½ cup packed mixture, add that to your hands and shape into a ball, place on a large plate and press down and shape the sides to make a patty. You will make 6 cakes using the ½ cup measuring spoon to measure. Cover with plastic wrap and refrigerate for at least 1 hour.
  • Preheat a large nonstick pan on medium heat and coat with the cooking oil. When oil is hot, place crab cakes in the pan and cook until golden brown, about 3-5 minutes per side.
  • Serve with sides of your choice and lemon wedges if desired. Enjoy.

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