FRIED ANCHOVIES RECIPES
DEEP-FRIED RECIPES | BBC GOOD FOOD
Master the art of deep-frying and serve a range of crispy delights at a buffet. Choose from battered chicken, chips, croquettes, sweet doughnuts and churros.
Provided by Good Food team
Number Of Ingredients 1
ITALIAN PIZZA FRITTA FRIED DOUGH | WHAT'S COOKIN' ITALIAN ...
This is a popular Italian dessert called Pizza Fritta or Zeppole. Actually, throughout every Region in Italian, it may have a different name. Simply, it's a pizza dough fried and then coated in sugar.
Provided by Claudia Lamascolo
Total Time 40 minutes
Prep Time 15 minutes
Cook Time 25 minutes
Number Of Ingredients 5
Steps:
- Mix until dough forms a smooth dough and if still sticky add a little more flour by a tablespoon at a time.
- Place in a bowl, cover with a towel that has been dampened and wait until double in size as it rises.
- Stretch out around two tablespoons of dough into a circle poking a hole in the center like a doughnut or shape into small round balls.
- . Place on a cookie sheet, lined with floured parchment paper.
- In the meantime, heat the oil in a fry pan, on medium-low heat.
- Place a little piece of dough, (the size of a dime) in the oil to see if it sizzles and it hot enough.
- Place the stretched out the dough or dough balls, into the oil and fry on both sides until golden brown.
- Take out of oil when done, place on paper towels to drain oil.
- Sprinkle with regular white sugar, powdered sugar or flavored sugar such as cinnamon and sugar.
Nutrition Facts : Calories 179, FatContent 22, SaturatedFatContent 6, CarbohydrateContent 22, SugarContent 6
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