FRANGELICO DRINKS RECIPES

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HAZELNUT LIQUEUR - FRANGELICO RECIPE - RECIPES.NET



Hazelnut Liqueur - Frangelico Recipe - Recipes.net image

Frangelico liquors provide quality herb-spiced liqueur with a nice caramel color. This frangelico recipe incorporates a hint of vanilla for sweetness.

Provided by Allen

Total Time 336 hours 5 minutes

Prep Time 336 hours 0 minutes

Cook Time 5 minutes

Yield 4

Number Of Ingredients 5

1/2 lb finely chopped Hazelnuts
1 1/2 cup Vodka
1/3 cup Sugar
3 tbsp Water
1 tsp Vanilla extract

Steps:

  • In a glass bottle or jar, steep the chopped hazelnuts in the vodka for about 2 weeks in a cool, dark place, gently shaking the bottle every day.
  • Gently pour the jar's contents through a regular strainer or sieve, pressing hard on the nuts to release all of their flavor. Follow this by two strainings through slightly dampened cheesecloth.
  • For true clarity and professional looking results, pour the strained mixture through a large clean coffee filter placed inside a funnel or clean coffee cone; loosely cover with plastic wrap since the process may take several hours.
  • In a very small saucepan, combine the sugar and water. Bring to a boil over moderately high heat. Simmer, uncovered, 5 minutes.
  • Let cool to room temperature. Stir in the vanilla. Funnel the strained hazelnut mixture into a glass bottle, then funnel in the sugar syrup.
  • Cover tightly; shake to blend. Let mature, at room temperature or slightly cooler, for at least three weeks.

Nutrition Facts : Calories 631.00kcal, CarbohydrateContent 26.00g, FatContent 34.00g, FiberContent 6.00g, ProteinContent 8.00g, SaturatedFatContent 3.00g, ServingSize 4.00 , SodiumContent 2.00mg, SugarContent 19.00g

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