CLASSIC SWISS CHEESE FONDUE RECIPE - FOOD & WINE
Steamed red-skinned potato chunks, grilled or toasted Tuscan bread cubes and pear slices are all great for dipping in the melted cheese. Be sure to stir the fondue as you dip. Related: The Best Fondue Pots
Provided by Melissa Kelly
Categories Cheese Dips
Total Time 15 minutes
Yield 8
Number Of Ingredients 9
Steps:
- Rub the inside of a cheese fondue pot or medium enameled cast-iron casserole with the garlic clove; discard the garlic. Combine the grated Gruyère and Emmentaler with the wine, cornstarch and lemon juice in the fondue pot and cook over moderate heat, stirring occasionally, until the cheeses begin to melt, about 5 minutes. Add the kirsch and a generous pinch each of pepper and nutmeg and cook, stirring gently, until creamy and smooth, about 10 minutes; don't overcook the fondue or it will get stringy. Serve at once.
FONDUE BROTH RECIPE - FOOD.COM
Denis and I have had the most wonderful evenings with friends over our fondue pot. Lots of wine and great conversations. Some evenings lasting 4 or 5 hours. Hope you will all try this recipe and enjoy it as much as we do!
Total Time 1 hours 5 minutes
Prep Time 5 minutes
Cook Time 1 hours
Yield 1 serving(s)
Number Of Ingredients 9
Steps:
- Mix all the ingredients in your fondue pot, and simmer for 1 hour.
- When you are ready to start, bring the broth to a boil.
- We usually have thinnly sliced beef (Chinese fondue beef), large raw tiger shrimp, scallops, portabello mushrooms, and chicken.
- Of course, you can have what ever meat and vegetables you wish.
- Guten apetit!
Nutrition Facts : Calories 408.2, FatContent 0.3, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 2315.9, CarbohydrateContent 33.5, FiberContent 3.5, SugarContent 5, ProteinContent 3.5
WHITE WINE FONDUE : A NEW CLASSIC - FONDUSSIMO
From fondussimo.com
See details
EASY HOMEMADE CHEESE AND WINE FONDUE RECIPE
Feb 11, 2007 · Ingredients 1 1/2 cups dry white wine 2 cups swiss cheese (or Gruyere, shredded) 1 teaspoon nutmeg 2 cloves garlic (minced) 1/4 teaspoon pepper 1 teaspoon flour
From thespruceeats.com
From thespruceeats.com
See details
FONDUE | FOOD & WINE
May 09, 2019 · Go to Recipe. Chef Ryan Hardy makes his luxurious fondue with two kinds of Swiss cheese (Emmentaler and Gruyère) and two kinds of spirits (white wine and Kirsch), all traditional ingredients ...
From foodandwine.com
From foodandwine.com
See details
STEIN’S FONDUE AND MULLED WINE RECIPES - DAILYBUZZ 24
Jan 21, 2022 · Stein’s Fondue and Mulled Wine recipes. January 21, 2022 by Daily Buzz 24. Spread the love ...
From dailybuzz24.com
From dailybuzz24.com
See details
STEIN'S FONDUE AND MULLED WINE RECIPES
Jan 20, 2022 · fresh ground white pepper to taste. 2 oz. kirschwasser. Method. Rub a thick bottom pan with garlic. Add cream and white wine; bring to a boil. Thicken with cornstarch slurry to a nappé. Add ...
From fox13now.com
From fox13now.com
See details
10 BEST RED WINE FONDUE RECIPES | YUMMLY
Jan 11, 2022 · Red Wine Fondue Recipes 30,240 Recipes. Last updated Jan 11, 2022. This search takes into account your taste preferences. 30,240 suggested recipes. Red Wine Fondue Food52. whole milk, beef, flour, dried porcini mushrooms, Parmesan cheese and 5 more. Beef and Red Wine Fondue Cook with Campbell's.
From yummly.com
From yummly.com
See details
EASY WHITE WINE FONDUE - THE COOKIE ROOKIE®
Dec 14, 2015 · Add the white wine and stir to combine. Add in the cornstarch, both cheeses, salt and pepper to taste, and cooking Sherry. Use a whisk to stir and combine fully as the cheese melts. Stir continuously to make sure you don’t burn the cheese. Stir in the basil. If the fondue is too thick, add a bit more wine. If too thin, add a bit more cheese.
From thecookierookie.com
From thecookierookie.com
See details
CLASSIC FONDUE RECIPE | REE DRUMMOND | FOOD NETWORK
Combine the raclette and Gruyere in a bowl and add the cornstarch. Toss well to coat the cheeses in the cornstarch; set aside. In a pot over medium heat, warm the wine, garlic and lemon zest.
From foodnetwork.com
From foodnetwork.com
See details
10 BEST FONDUE RECIPES - THE SPRUCE EATS
May 04, 2021 · If the word "fondue" conjures sepia-toned images of the classic 70's wedding gift, it's time for a reintroduction. Originating from Switzerland, fondue involves melting either cheese, chocolate, or oil and dipping into it pieces of fruit, veggies, meat, bread, or other treats for a fun and delicious meal or dessert. While many of us stare down a long winter spent mostly indoors, we can plan a ...
From thespruceeats.com
From thespruceeats.com
See details
BEST WINE FOR FONDUE: THE ULTIMATE GUIDE - LACADEMIE.COM
Jan 09, 2022 · It depends on the fondue. If it’s a cheese fondue, opt for a white, dry Chenin Blanc Grüner Veltliner, or Riesling. If you prefer red wine, choose Beaujolais or Pinot Noir. Or some of the recommended wines above. If it’s a chocolate fondue opt for a fruity or light red wine.
From lacademie.com
From lacademie.com
See details
TOP 6 BEST WINES FOR FONDUE [JANUARY 2022]
Nov 29, 2021 · Many recipes for fondue recommend a crisp, dry white wine for cooking with the cheese. The theory being, the drier the wine, the more tartaric acid it will contain. Cheese fondue originates from Switzerland. However, buying Swiss wine is not always an easy task in every country and these wines tend to be a bit more expensive than others.
From dreamkitchen.solutions
From dreamkitchen.solutions
See details
CLASSIC CHEESE FONDUE RECIPE {NO ALCOHOL} | MEL'S KITCHEN CAFE
Jan 04, 2021 · Instructions. Place both the shredded Gruyere and Swiss cheeses in a gallon-size resealable bag with the cornstarch and shake until evenly coated. In a stovetop-safe fondue pot (or in a regular saucepan or electric fondue pot), add the chicken broth, lemon juice, and garlic and bring to a simmer.
From melskitchencafe.com
From melskitchencafe.com
See details
HOW TO THROW THE ULTIMATE FONDUE PARTY IN 2022 | THE MANUAL
Jan 04, 2022 · Using an electric fondue pot, heat the wine on high until it comes to a boil. Add a whole clove of garlic (optional). With a wooden spoon, slowly stir in the cheese one cup at a time until melted ...
From themanual.com
From themanual.com
See details
10 BEST CHEESE FONDUE WITHOUT WINE RECIPES | YUMMLY
Jan 14, 2022 · Cheese Fondue without Wine Recipes 534,675 Recipes. Last updated Jan 14, 2022. This search takes into account your taste preferences. 534,675 suggested recipes. Roasted Cauliflower with Goat Cheese Fondue KitchenAid. half and half, feta cheese, pepper, salt, cauliflower, sourdough bread and 4 more.
From yummly.com
From yummly.com
See details
OUR BEST FONDUE RECIPES - TASTE OF HOME
Feb 20, 2019 · Beer & Cheddar Fondue. This great-tasting beer cheese fondue is my mom's favorite, so I make it for her birthday every year. I like to serve this cheddar cheese fondue recipe with apple slices, rye bread cubes and chunks of carrots, mushrooms, celery, zucchini, squash and broccoli. —Amanda Wentz, Virginia Beach, Virginia.
From tasteofhome.com
From tasteofhome.com
See details
ALCOHOL FREE CHEESE FONDUE: EASY FAMILY ... - THAT RECIPE
Jun 07, 2020 · Diners can use fondue forks or bamboo skewers to eat directly from the skillet, or scoop out the cheese into ramekins or small bowls. Notes For traditional preparation use 2 cups dry white wine, such as Chablis, instead of the chicken stock and vinegar.
From thatrecipe.com
From thatrecipe.com
See details
RECIPE: CLASSIC LE GRUYÈRE FONDUE | WHOLE FOODS MARKET
Bring wine to a boil in a large saucepan over medium-high heat. Stir in cheese and cornstarch mixture. Lower heat to medium-low and cook, stirring constantly in a figure-8 or zigzag motion, until cheese is melted and the mixture thickens slightly, 5 to 10 minutes. Place a fondue pot in the middle of the table.
From wholefoodsmarket.com
From wholefoodsmarket.com
See details
CHEESE FONDUE | MAKE EASY CHEESE FONDUE AT HOME ...
Dec 26, 2021 · In a stove-safe fondue pot or large heavy saucepan, bring the wine, garlic, and lemon juice to a simmer over medium-low heat. Add the cheeses to the simmering liquid a little at a time, stirring well between each addition to ensure a smooth fondue. Once smooth, stir in the brandy, mustard, and nutmeg.
From wellplated.com
From wellplated.com
See details