FLOWER SHAPED CUPCAKES RECIPES
FLOWER CUPCAKES RECIPE - BETTYCROCKER.COM
Celebrate a birthday with easy-to-make cupcakes. A simple snip of a marshmallow makes the decoration.
Provided by Betty Crocker Kitchens
Total Time 1 hours 30 minutes
Prep Time 25 minutes
Yield 24
Number Of Ingredients 6
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pans).
- Make, bake and cool cake mix as directed on box for 24 cupcakes. Frost cupcakes with frosting.
- Spray blades of kitchen scissors with cooking spray. Cut each marshmallow crosswise into 4 slices; sprinkle slices with colored sugar. Arrange 5 slices on each cupcake in flower shape. Place candle in center of each flower. Store loosely covered.
Nutrition Facts : Calories 180 , CarbohydrateContent 28 g, CholesterolContent 0 mg, FatContent 1 1/2 , FiberContent 0 g, ProteinContent 1 g, SaturatedFatContent 1 1/2 g, ServingSize 1 Cupcake (Cake and Frosting Only), SodiumContent 180 mg, SugarContent 18 g, TransFatContent 1 g
FLOWER POWER CUPCAKES RECIPE: HOW TO MAKE IT
These lemony cupcakes look like they took a lot of effort, but flower-shaped cookie cutters and rolled fondant make them simple to decorate! —Taste of Home Cooking School
Provided by Taste of Home
Categories Desserts
Total Time 55 minutes
Prep Time 35 minutes
Cook Time 20 minutes
Yield about 16 cupcakes.
Number Of Ingredients 14
Steps:
- In a bowl, cream shortening and sugar. Add eggs, one at a time, beating well after each addition. Combine the flour, baking powder and salt; add to the creamed mixture alternately with milk. Stir in lemon zest., Fill paper-lined muffin cups two-thirds full. Bake at 350° for 20-24 minutes or until a toothpick comes out clean. Cool cupcakes for 10 minutes before removing from pans to wire racks to cool completely., In a small bowl, combine frosting, sugar, lemon extract and 2-3 drops food coloring if desired. Beat until smooth, scraping bowl frequently. Frost cupcakes, setting aside some frosting for decorations., Unroll fondant according to package directions. Cut with flower-shaped fondant or cookie cutters. Stack fondant cutouts as desired; use reserved frosting to attach fondant pieces together. Decorate cupcakes as desired.
Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent
More about "flower shaped cupcakes recipes"
FUN FLOWER CUPCAKES | BETTER HOMES & GARDENS
From bhg.com
Reviews 4
Total Time 45 minutes
Category Recipes and Cooking
Reviews 4
Total Time 45 minutes
Category Recipes and Cooking
- Tint frosting with food coloring, if desired. Spread cupcakes with frosting. Add milk chocolate pieces to center of cupcakes. If desired, decorate the flowers with Marzipan Bees. Add pipe cleaners for stems. Makes about 24 cupcakes.
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FLOWERPOT CUPCAKES RECIPE - BETTYCROCKER.COM
Impress your guest by being creative! These delectable flowerpot cupcakes made using Betty Crocker™ Super Moist™ cake mix and chocolate frosting are perfect for dessert.
From bettycrocker.com
Total Time 1 hours 30 minutes
Calories 165 per serving
From bettycrocker.com
Total Time 1 hours 30 minutes
Calories 165 per serving
- In small bowl, mix powdered sugar and remaining 1 tablespoon water until smooth. Divide glaze into separate bowls; tint with food colors. Spread on flower cookies; let stand 15 minutes. Dot center of flower cookies with desired color. Insert flower cookies into cupcakes. Flatten each gumdrop; cut each into 4 leaf shapes. Place 2 leaves at base of each flower.
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BEST EASY FLOWER CUPCAKES RECIPE - HOW TO MAKE FLOWER CUPCAKES
This easy flower cupcake recipe is perfect for baby and bridal showers, spring celebrations, and other family get-togethers. Just look at those cute petals!
From goodhousekeeping.com
Total Time 0S
Category Easter, Mother's Day, spring, baking, dessert
From goodhousekeeping.com
Total Time 0S
Category Easter, Mother's Day, spring, baking, dessert
- Heat oven to 350°F. Line a 12-cup muffin pan with paper liners. In medium bowl, whisk together flour, baking powder, and salt. In bowl of electric mixer, beat granulated sugar and butter on medium-high speed until light and fluffy, about 3 minutes. Reduce mixer speed to medium and add eggs 1 at a time, beating each until incorporated before adding the next. Beat in vanilla. Reduce mixer speed to low and add flour mixture in three parts, alternating with milk and beating just until incorporated. Divide batter among muffin-pan cups (about 1/4 cup each) and bake until a wooden pick inserted in center of each cupcake comes out clean, 18 to 22 minutes. Transfer to wire rack and let cool. Tint buttercream desired colors. Fit pastry bag with large star tip and fill with colored buttercream. Frost cupcakes, then decorate with flowers.
To make the flowers, follow the easy steps below.
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FLOWERPOT CUPCAKES RECIPE: HOW TO MAKE IT
—Jackie Hannahs, Fountain, Michigan Judi Oudekerk of Buffalo, Minnesota features these sweet treats as one of a number of “cooking club” projects at the after-school program she supervises. “The flower-topped cupcakes are so easy that even children in our kindergarten make them,” she assures. “They’re great for a spring or summer birthday party.”
From tasteofhome.com
Reviews 3.5
Total Time 40 minutes
Category Desserts
Calories per serving
From tasteofhome.com
Reviews 3.5
Total Time 40 minutes
Category Desserts
Calories per serving
- Prepare cake mix batter according to package directions for cupcakes., Fill paper-lined muffin cups two-thirds full. Bake at 350° for 18-20 minutes or until a toothpick inserted in the center comes out clean. Cool for 5 minutes; remove from pans to wire racks to cool completely., Cut three 9-in. pieces from each fruit roll piece (save small pieces for another use). With a small pastry brush, lightly brush water on one end of a fruit strip. Wrap around bottom of cupcake; press ends together. Repeat with remaining cupcakes. Lightly brush water on one side of remaining fruit strips; fold in half lengthwise. Brush one end with water; wrap around cupcake top, slightly overlapping bottom fruit strip., Press each gumdrop into a 1-1/4-in. circle. With scissors, cut each green gumdrop into four leaf shapes; set aside. Cut one end of each remaining gumdrop into a tulip shape. Gently press a pretzel into each tulip-shaped gumdrop. Gently press gumdrop leaves onto pretzels. Press two flowers into the top of each cupcake.
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FLOWER CUPCAKES RECIPE - BETTYCROCKER.COM
Celebrate a birthday with easy-to-make cupcakes. A simple snip of a marshmallow makes the decoration.
From bettycrocker.com
Reviews 4
Total Time 1 hours 30 minutes
Calories 180 per serving
From bettycrocker.com
Reviews 4
Total Time 1 hours 30 minutes
Calories 180 per serving
- Spray blades of kitchen scissors with cooking spray. Cut each marshmallow crosswise into 4 slices; sprinkle slices with colored sugar. Arrange 5 slices on each cupcake in flower shape. Place candle in center of each flower. Store loosely covered.
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MAY FLOWERS CUPCAKES RECIPE - BETTYCROCKER.COM
Enjoy these May flower cupcakes featuring Betty Crocker™ Super Moist™ cake mix, frosting and Decorating Decors candy sprinkles – a beautiful dessert.
From bettycrocker.com
Total Time 1 hours 40 minutes
Calories 200 per serving
From bettycrocker.com
Total Time 1 hours 40 minutes
Calories 200 per serving
- Frost cupcakes with frosting. With dampened kitchen scissors, cut each marshmallow into slices. Arrange slices on cupcakes in flower shape; sprinkle with candy sprinkles. Use frosting to attach gumdrop in center of each flower.
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BEST EASY FLOWER CUPCAKES RECIPE - HOW TO MAKE FLOWER CUPCAKES
This easy flower cupcake recipe is perfect for baby and bridal showers, spring celebrations, and other family get-togethers. Just look at those cute petals!
From goodhousekeeping.com
Total Time 0S
Category Easter, Mother's Day, spring, baking, dessert
From goodhousekeeping.com
Total Time 0S
Category Easter, Mother's Day, spring, baking, dessert
- Heat oven to 350°F. Line a 12-cup muffin pan with paper liners. In medium bowl, whisk together flour, baking powder, and salt. In bowl of electric mixer, beat granulated sugar and butter on medium-high speed until light and fluffy, about 3 minutes. Reduce mixer speed to medium and add eggs 1 at a time, beating each until incorporated before adding the next. Beat in vanilla. Reduce mixer speed to low and add flour mixture in three parts, alternating with milk and beating just until incorporated. Divide batter among muffin-pan cups (about 1/4 cup each) and bake until a wooden pick inserted in center of each cupcake comes out clean, 18 to 22 minutes. Transfer to wire rack and let cool. Tint buttercream desired colors. Fit pastry bag with large star tip and fill with colored buttercream. Frost cupcakes, then decorate with flowers.
To make the flowers, follow the easy steps below.
See details
SUNFLOWER CUPCAKE CAKE RECIPE | MARTHA STEWART
Sunshine-hued cupcakes come into full bloom around a central cake covered in berries that mimic sunflowers' familiar seeds. You'll need about 75 mini cupcakes to pull off the incredible design, so bake them in batches and then frost them together once they have cooled.
From marthastewart.com
Reviews 3.3
Total Time 1 hours 45 minutes
Category Cupcake Recipes
From marthastewart.com
Reviews 3.3
Total Time 1 hours 45 minutes
Category Cupcake Recipes
- Transfer 1/4 cup buttercream to a bowl, and stir in cocoa powder. Divide remaining buttercream among 3 bowls, and tint each batch a different shade of yellow or orange with gel-paste food coloring. Frost tops of cupcakes using the 3 colors. Frost top of cake with chocolate buttercream. Arrange berries over top of cake to cover and create "seeds." Arrange cupcakes around cake to create "petals," forming a sunflower shape.
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LAMB & FLOWER ORANGE CUPCAKES RECIPE | LAND O’LAKES
These cute decorated cupcakes are perfect for your spring dessert tray.
From landolakes.com
Reviews 4.8
Total Time 0 minutes
Category Cupcake, Buttercream Frosting, Orange, Fruit, Frosting, Cake, Dessert, Cake, Dessert
Calories 350 calories per serving
From landolakes.com
Reviews 4.8
Total Time 0 minutes
Category Cupcake, Buttercream Frosting, Orange, Fruit, Frosting, Cake, Dessert, Cake, Dessert
Calories 350 calories per serving
- Flower Cupcakes: Decorate lollipops as flowers. Slice colorful gumdrops and attach onto lollipop using frosting as shown. Frost cupcakes, creating mound of frosting on top of each cupcake. Roll frosted cupcake tops in green sprinkles, jimmies, decorator sugar and/or edible glitter. Shape leaves out of green taffy candy. Wrap green taffy candy around stem of lollipop; push stem into cupcake.
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EASY FLOWER CUPCAKES RECIPE | ALLRECIPES
Jun 19, 2020 · Ingredients 6?½ tablespoons unsalted butter, at room temperature 6 tablespoons white sugar 1 teaspoon vanilla sugar 2 small eggs 1 teaspoon vanilla extract ¾ cup all-purpose flour 1 teaspoon baking powder 1 pinch salt
From allrecipes.com
From allrecipes.com
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FLOWER CUPCAKES | MCCORMICK
From mccormick.com
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FLOWER CUPCAKES RECIPE - RECIPETIPS.COM
3. Spread top of each cupcake with grass green frosting. Roll the edge of each cupcake in tinted coconut. 4. Snip a very small corner from each bag of tinted frosting. Pipe frosting over the cookies in a flower design. Add a candy-coated chocolate to the center of each flower. Insert 2 cookie flowers into each cupcake at different heights.
From recipetips.com
From recipetips.com
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HOW TO MAKE FLOWER CUPCAKES [ROSES, ZINNIAS, AND HYDRANGEAS]
To make the zinnias use the Wilton petal tip. Point the tip with the loop at the bottom. Hold the cupcake in one hand and use an up and down motion to create the petals, rotating the cupcake as you go. Pipe all the way around. Fill in the middle using the same motion. Dot with sugar pearls.
From bakedbree.com
From bakedbree.com
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180 BEST FLOWER CUPCAKES IDEAS | FLOWER CUPCAKES, CUPCAKE ...
Jan 14, 2019 - Explore Frazi Cakes's board "Flower Cupcakes", followed by 2,158 people on Pinterest. See more ideas about flower cupcakes, cupcake cakes, cupcakes.
From pinterest.com
From pinterest.com
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100 FOOD THAT LOOKS LIKE FLOWERS IDEAS | FOOD, CUPCAKE ...
May 2, 2012 - Explore Barbara Early's board "Food that Looks Like Flowers", followed by 196 people on Pinterest. See more ideas about food, cupcake cakes, creative food.
From pinterest.com
From pinterest.com
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BEST CUPCAKE RECIPES : FOOD NETWORK | EASY BAKING TIPS AND ...
Get the best cupcake recipes from Food Network, from classic vanilla and chocolate to pull-apart cupcakes and ones decorated with animals and flowers.
From foodnetwork.com
From foodnetwork.com
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BIRD ON A CAKE: PRETTY FLOWER CUPCAKES FOR MOTHER'S DAY
May 06, 2013 · Hold your decorating bag with the larger end of the tip on the bottom, with the teardrop parallel to the top of your cupcake. Starting at the center of the cupcake, squeeze the decorating bag while. moving the tip in an upward motion, then back down again - making an upside down U shape. You just piped your first petal!
From birdonacake.blogspot.com
From birdonacake.blogspot.com
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HOW TO MAKE A CUPCAKE FLOWER POT • CAKE JOURNAL
Feb 25, 2013 · Step 1: Using your cupcake recipe, make up the batter and fill the pots half to three-quarters full and bake in the oven. Remove and leave to cool. Step 2: Colour the buttercream green, by dipping a cocktail stick in the food gel colour and adding to the buttercream and mix well. Step 3:
From cakejournal.com
From cakejournal.com
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20 CUTE EASTER CUPCAKES | BEST EASTER CUPCAKE IDEAS | FOOD ...
Get the Recipe: Easter Flower Cupcake Robin's Egg Easter Basket Cupcakes Cover your cupcake with candy-covered Easter eggs, perched atop coconut grass, for a playful take on a robin's springtime nest.
From foodnetwork.com
From foodnetwork.com
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HOW TO FROST CUPCAKES LIKE A ROSE | POPSUGAR FOOD
Apr 19, 2019 · So when the bakery extended an invitation to a cupcake decorating class focused on flower cupcakes, I had to check it out. Keep reading to see exactly how these pastry pros do it. Here's what you ...
From popsugar.com
From popsugar.com
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