TUNA & EGG SALAD RECIPE - FOOD.COM
Make and share this Tuna & Egg Salad recipe from Food.com.
Total Time 55 minutes
Prep Time 45 minutes
Cook Time 10 minutes
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Mash eggs with a potato masher or large fork.
- Combine all ingredients in a medium bowl, mix thoroughly.
- Chill.
- Goes well with crackers or as a sandwich spread!
Nutrition Facts : Calories 268.1, FatContent 12.2, SaturatedFatContent 3.5, CholesterolContent 312.1, SodiumContent 542.1, CarbohydrateContent 8.4, FiberContent 0.5, SugarContent 6.1, ProteinContent 29.6
DELUXE TUNA CASSEROLE WITH EGG NOODLES RECIPE - FOOD.COM
The Ritz crackers give this casserole a great crunch. The sour cream can be replaced with yogurt if desired.
Total Time 55 minutes
Prep Time 25 minutes
Cook Time 30 minutes
Yield 6-8 serving(s)
Number Of Ingredients 18
Steps:
- Set oven to 350 degrees F.
- Butter a 13 x 9-inch baking dish.
- Cook egg noodles in boiling salted water until firm-tender; drain.
- In a small skillet saute the onions with celery and garlic in butter or margarine until soft (about 3 minutes).
- In a large bowl combine cooked noodles, sauteed veggies, shredded cheese, Parmesan cheese, tuna, half and half cream, peas, mushroom soup, sour cream, salt, pepper, and Old bay seasoning; mix well to combine.
- Transfer the mixture into the baking dish.
- Sprinkle the cracker crumbs over the mixture.
- Drizzle the melted butter over the crumbs, then sprinkle lightly with paprika.
- Bake for about 30-35 minutes, or until the top is browned and the casserole is bubbly.
Nutrition Facts : Calories 672.3, FatContent 42.6, SaturatedFatContent 23.2, CholesterolContent 145.1, SodiumContent 1107.1, CarbohydrateContent 41.1, FiberContent 3, SugarContent 5.8, ProteinContent 31.7
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TUNA & EGG SALAD RECIPE - FOOD.COM
Make and share this Tuna & Egg Salad recipe from Food.com.
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Reviews 5.0
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Reviews 5.0
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