ECLAIR PUFFS RECIPES

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More about "eclair puffs recipes"

WHIPPED CREAM FILLING RECIPE | ALLRECIPES



Whipped Cream Filling Recipe | Allrecipes image

Sweetened whipped cream filling. Use to fill cakes, pastries, and pies. Also can use extracts to flavor whipping cream. Gelatin must be warm when added to whipping cream. Recipe can be doubled.

Provided by Cathy

Categories     Cream Filling Recipes

Total Time 11 minutes

Prep Time 10 minutes

Cook Time 1 minutes

Yield 2 cups

Number Of Ingredients 4

1 pint heavy cream
1 ½ tablespoons confectioners' sugar
1 tablespoon cold water
1 teaspoon unflavored gelatin

Steps:

  • Whip cream with confectioners' sugar until soft peaks form. Dissolve gelatin in water over low heat. Remove from heat, allow to cool slightly, then whip into cream until stiff peaks form.n

Nutrition Facts : Calories 105.8 calories, CarbohydrateContent 1.5 g, CholesterolContent 40.8 mg, FatContent 11 g, ProteinContent 0.7 g, SaturatedFatContent 6.9 g, SodiumContent 11.6 mg, SugarContent 0.7 g

CHOUX PASTRY RECIPE - BASIC CHOUX PASTE FOR FRENCH PASTRIES
For small puffs, bake at 425°F (210°C) for 20 minutes. For larger puffs, after 20 minutes of baking, lower the oven temperature to 375° F (190°C), and bake 10 to 15 minutes longer. To insure that …
From easy-french-food.com
See details


43 FRENCH DESSERT RECIPES THAT TAKE YOU RIGHT TO PARIS
Jan 25, 2022 · I first made choux pastry in high school for a French class assignment, and I was fascinated. Since then, chocolate raspberry eclairs have been my favorite pastry to make. I garnish each eclair …
From tasteofhome.com
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WHIPPED CREAM FILLING RECIPE | ALLRECIPES
I made this yesterday in a chocolate fudge cake for my 2 grandson's birthday, they loved it. I will make this filling for all my cakes, cream puffs, and eclairs and anything else that needs a cream …
From allrecipes.com
See details


CHOUX PASTRY RECIPE - BASIC CHOUX PASTE FOR FRENCH PASTRIES
For small puffs, bake at 425°F (210°C) for 20 minutes. For larger puffs, after 20 minutes of baking, lower the oven temperature to 375° F (190°C), and bake 10 to 15 minutes longer. To insure that …
From easy-french-food.com
See details


43 FRENCH DESSERT RECIPES THAT TAKE YOU RIGHT TO PARIS
Jan 25, 2022 · I first made choux pastry in high school for a French class assignment, and I was fascinated. Since then, chocolate raspberry eclairs have been my favorite pastry to make. I garnish each eclair …
From tasteofhome.com
See details


CHOUX PASTRY RECIPE - BASIC CHOUX PASTE FOR FRENCH PASTRIES
For small puffs, bake at 425°F (210°C) for 20 minutes. For larger puffs, after 20 minutes of baking, lower the oven temperature to 375° F (190°C), and bake 10 to 15 minutes longer. To insure that …
From easy-french-food.com
See details


43 FRENCH DESSERT RECIPES THAT TAKE YOU RIGHT TO PARIS
Jan 25, 2022 · I first made choux pastry in high school for a French class assignment, and I was fascinated. Since then, chocolate raspberry eclairs have been my favorite pastry to make. I garnish each eclair …
From tasteofhome.com
See details


WHIPPED CREAM FILLING RECIPE | ALLRECIPES
I made this yesterday in a chocolate fudge cake for my 2 grandson's birthday, they loved it. I will make this filling for all my cakes, cream puffs, and eclairs and anything else that needs a cream …
From allrecipes.com
See details