EASY TEA CAKES RECIPES

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EASY TEA CAKES RECIPE | FOOD NETWORK



Easy Tea Cakes Recipe | Food Network image

Provided by Food Network

Categories     dessert

Total Time 40 minutes

Cook Time 30 minutes

Yield 24 cakes

Number Of Ingredients 5

1 stick butter, plus more for the pan
1/2 cup powdered sugar 
4 eggs, beaten
1/2 cup sour milk (or buttermilk) 
4 cups all-purpose flour, sifted 

Steps:

  • Preheat the oven to 350 degrees F.
  • Cream the butter and sugar, about 4 minutes. Add the eggs and mix thoroughly. Then add the milk and gradually add the flour, making a light, soft dough. Roll the dough out so it¿s very thin. Cut into rounds and put on a buttered baking pan. Bake until the cakes are yellowish in color, about 8 minutes. 

EASY CAKE RECIPES | BBC GOOD FOOD



Easy cake recipes | BBC Good Food image

Baking doesn't need to be hard. Try our easy recipes for fuss-free treats like chocolate cake, lemon drizzle, sangria sponge and even an easy wedding cake!

Provided by Good Food team

Number Of Ingredients 1

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