EASY SWEET CORNBREAD RECIPE RECIPES

Name: Sweet Cornbread
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 12 serving(s)
Ingredients: 1/2 cup cornmeal; 1 1/2 cups flour; 2/3 cup sugar; 1 tablespoon baking powder; 1/2 teaspoon salt; 1/3 cup oil; 3 tablespoons melted butter; 1 tablespoon honey; 2 eggs, beaten; 1 1/4 cups milk

SWEET CORNBREAD RECIPE - FOOD.COM - FOOD.COM - RECIP…

Sweet Cornbread Recipe - Food.com - Food.com - Recip… image

This recipe came from stephskitchen.com and it's wonderful. I bake it at least once a month! It has just the right amount of sweetness and it's easy to throw to together.

Total Time 45 minutes

Prep Time 10 minutes

Cook Time 35 minutes

Yield 12 serving(s)

Number Of Ingredients 10

Ingredients

1/2 cup cornmeal
1 1/2 cups flour
2/3 cup sugar
1 tablespoon baking powder
1/2 teaspoon salt
1/3 cup oil
3 tablespoons melted butter
1 tablespoon honey
2 eggs, beaten
1 1/4 cups milk

Steps:

Preheat oven to 350º.
In a bowl, combine cornmeal, flour, sugar, baking powder, and salt.
Add the oil, melted butter, honey, eggs, and milk.
Pour into a greased 8-inch square pan.
Bake for 35 minutes.

Nutrition Facts : Calories 231.3, FatContent 11, SaturatedFatContent 3.5, CholesterolContent 42.2, SodiumContent 239.6, CarbohydrateContent 29.9, FiberContent 0.8, SugarContent 12.6, ProteinContent 3.9

BEST CLASSIC CORNBREAD RECIPE - FOOD.COM

Best Classic Cornbread Recipe - Food.com image

I love tasting different cornbread recipes, and I have to admit, I think this is the best that I've ever tasted. Usually I have to put tons of butter on it, because it's so dry and just doesn't have much taste to it, but this recipe is very moist, and you can eat it alone, it's got a great sweet taste to it. Try it...and let me know what you think. Thanks to Betty Crockers Big Red Cookbook for this great recipe.

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 12 serving(s)

Number Of Ingredients 9

Ingredients

1 cup milk
1/4 cup butter or 1/4 cup margarine, melted
1 large egg
1 1/4 cups white cornmeal or 1 1/4 cups blue cornmeal
1 cup all-purpose flour
1/2 cup sugar
1 tablespoon baking powder
1/2 teaspoon salt
you might want to reduce the sugar to 1/3 cup and use 2 egg

Steps:

Heat oven to 400³F.
Grease bottom and side or round pan, 9x1 1/2 inches, or square pan, 8x8x2 inches, with shortening.
Beat milk, butter and egg in large bowl with hand beater or wire whisk.
Stir in remaining ingredients all at once just until flour is moistened (batter will be lumpy).
Pour into pan.
Bake 20 to 25 minutes or until golden brown and toothpick inserted in center comes out clean.
Serve warm if desired.

Nutrition Facts : Calories 169.6, FatContent 5.5, SaturatedFatContent 3.1, CholesterolContent 28.5, SodiumContent 242.1, CarbohydrateContent 27.3, FiberContent 1.2, SugarContent 8.4, ProteinContent 3.3

CORNBREAD RECIPES | ALLRECIPES

The best cornbread recipes, with tips, photos, and videos to help make them. Also get sweet, jalapeno, and gluten-free cornbread recipes.
From allrecipes.com

See details

BUTTERMILK CORNBREAD MUFFINS RECIPE | ALLRECIPES

Usually people make cornbread WAY TOO SWEET ! These are perfect! My family is from Kentucky and they make cornbread with buttermilk---that is why you need the soda---and they add very little sugar or sweetner IF ANY. We love our cornbread …
From allrecipes.com

See details

EXCELLENT AND HEALTHY CORNBREAD RECIPE | ALLRECIPES

As a low fat recipe, it is a very tasty 4 star cornbread. I baked in a 9x9 pyrex glass dish and lined with parchment. This is my first time trying out a low fat cornbread, and I was VERY skeptical as I am known for my butter and cheese laden cornbread.
From allrecipes.com

See details

QUICK AND EASY MASHED SWEET POTATOES RECIPE | ALLRECIPES

It stands at a crossroads between cornbread and casserole: soft yet gritty, subliminally salty and sweet. Best known a Southern side (and possibly Native American in origin), spoon bread is …
From allrecipes.com

See details