EASY STEAK CASSEROLE RECIPES RECIPES

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STEAK CASSEROLE RECIPE: HOW TO MAKE IT - TASTE OF HOME



Steak Casserole Recipe: How to Make It - Taste of Home image

Economical and delicious round steak is used in this comforting casserole.

Provided by Taste of Home

Categories     Dinner

Total Time 02 hours 15 minutes

Prep Time 30 minutes

Cook Time 01 hours 45 minutes

Yield 8 servings.

Number Of Ingredients 16

3 tablespoons all-purpose flour
1 teaspoon salt-free seasoning blend
1/2 teaspoon pepper
2 pounds boneless round steak, cut into 1/2-inch cubes
2 tablespoons vegetable oil
1 cup water
1/2 cup low-sodium beef broth
1 garlic clove, minced
1 tablespoon dried minced onion
1/2 teaspoon dried thyme
1/4 teaspoon dried rosemary, crushed
2 cups sliced fresh mushrooms
2 cups frozen peas, thawed
3 cups mashed potatoes (with added milk)
1 tablespoon butter, melted
Paprika

Steps:

  • Preheat oven to 350°. In a large resealable plastic bag, combine flour, seasoning blend and pepper; add beef cubes and shake to coat. In a skillet over medium heat, brown beef in oil. Place beef and drippings in a greased shallow 2-1/2-qt. baking dish. , To skillet, add water, broth, garlic, onion, thyme and rosemary; bring to a boil. Simmer, uncovered, 5 minutes; stir in mushrooms. Pour over meat; mix well. , Cover and bake 1-1/2 to 1-3/4 hours or until beef is tender. Sprinkle peas over meat. Spread potatoes evenly over top. Brush with butter; sprinkle with paprika. Bake 15-20 minutes longer.

Nutrition Facts : Calories 339 calories, FatContent 14g fat, CholesterolContent 71mg cholesterol, SodiumContent 309mg sodium, CarbohydrateContent 24g carbohydrate, FiberContent 2g fiber), ProteinContent 30g protein. Diabetic Exchanges 3-1/2 lean meat

EASY CUBED STEAK CASSEROLE CROCK POT RECIPE - FOOD.COM



Easy Cubed Steak Casserole Crock Pot Recipe - Food.com image

Make and share this Easy Cubed Steak Casserole Crock Pot recipe from Food.com.

Total Time 8 hours 10 minutes

Prep Time 10 minutes

Cook Time 8 hours

Yield 4 serving(s)

Number Of Ingredients 5

4 cube steaks or 4 minute steaks
1 (10 1/2 ounce) can cream of chicken soup
3/4 cup water
1 (1 1/4 ounce) envelope onion soup mix
5 potatoes, halved with or without the peelings

Steps:

  • Spray crock pot with cooking spray.
  • In a bowl, mix soups and water together.
  • Put about 1/2 cup soup mixture on bottom of crock pot.
  • Add 2 steaks; put another 1/2 cup soup mixture on top of steaks.
  • Add remaining steaks and rest of soup mixture.
  • Lay potatoes on top.
  • Cook on low 8-10 hours or high 4-5.

Nutrition Facts : Calories 297.9, FatContent 4.6, SaturatedFatContent 1.3, CholesterolContent 6, SodiumContent 1251.2, CarbohydrateContent 57.6, FiberContent 6.4, SugarContent 2.9, ProteinContent 7.8

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