STEAK CASSEROLE RECIPE: HOW TO MAKE IT - TASTE OF HOME
Economical and delicious round steak is used in this comforting casserole.
Provided by Taste of Home
Categories Dinner
Total Time 02 hours 15 minutes
Prep Time 30 minutes
Cook Time 01 hours 45 minutes
Yield 8 servings.
Number Of Ingredients 16
Steps:
- Preheat oven to 350°. In a large resealable plastic bag, combine flour, seasoning blend and pepper; add beef cubes and shake to coat. In a skillet over medium heat, brown beef in oil. Place beef and drippings in a greased shallow 2-1/2-qt. baking dish. , To skillet, add water, broth, garlic, onion, thyme and rosemary; bring to a boil. Simmer, uncovered, 5 minutes; stir in mushrooms. Pour over meat; mix well. , Cover and bake 1-1/2 to 1-3/4 hours or until beef is tender. Sprinkle peas over meat. Spread potatoes evenly over top. Brush with butter; sprinkle with paprika. Bake 15-20 minutes longer.
Nutrition Facts : Calories 339 calories, FatContent 14g fat, CholesterolContent 71mg cholesterol, SodiumContent 309mg sodium, CarbohydrateContent 24g carbohydrate, FiberContent 2g fiber), ProteinContent 30g protein. Diabetic Exchanges 3-1/2 lean meat
EASY CUBED STEAK CASSEROLE CROCK POT RECIPE - FOOD.COM
Make and share this Easy Cubed Steak Casserole Crock Pot recipe from Food.com.
Total Time 8 hours 10 minutes
Prep Time 10 minutes
Cook Time 8 hours
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Spray crock pot with cooking spray.
- In a bowl, mix soups and water together.
- Put about 1/2 cup soup mixture on bottom of crock pot.
- Add 2 steaks; put another 1/2 cup soup mixture on top of steaks.
- Add remaining steaks and rest of soup mixture.
- Lay potatoes on top.
- Cook on low 8-10 hours or high 4-5.
Nutrition Facts : Calories 297.9, FatContent 4.6, SaturatedFatContent 1.3, CholesterolContent 6, SodiumContent 1251.2, CarbohydrateContent 57.6, FiberContent 6.4, SugarContent 2.9, ProteinContent 7.8
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