EASY FRIED CHICKEN RECIPE RECIPES

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EASY AND CRISPY OVEN FRIED CHICKEN RECIPE - FOOD.COM



Easy and Crispy Oven Fried Chicken Recipe - Food.com image

Make and share this Easy and Crispy Oven Fried Chicken recipe from Food.com.

Total Time 1 hours 10 minutes

Prep Time 10 minutes

Cook Time 1 hours

Yield 4 serving(s)

Number Of Ingredients 6

4 large chicken breasts
1 cup flour
1 teaspoon salt
1 teaspoon paprika
1/8 teaspoon pepper
liquid shortening or melted margarine

Steps:

  • Wash and semi dry chicken breasts.
  • Roll or shake chicken in flour, salt, paprika and pepper mixture.
  • Pour small amount of oil in shallow baking dish.
  • Lay chicken breasts, boney side up.
  • Bake 30 minutes at 375.
  • Remove from oven, turn over, return to oven and continue baking for 30 minutes at 375.
  • Remove from oven and serve.

Nutrition Facts : Calories 364.8, FatContent 13.8, SaturatedFatContent 3.9, CholesterolContent 92.8, SodiumContent 673.5, CarbohydrateContent 24.2, FiberContent 1.1, SugarContent 0.1, ProteinContent 33.5

EASY OVEN FRIED CHICKEN RECIPE - FOOD.COM



Easy Oven Fried Chicken Recipe - Food.com image

Make and share this Easy Oven Fried Chicken recipe from Food.com.

Total Time 1 hours 10 minutes

Prep Time 10 minutes

Cook Time 1 hours

Yield 4 serving(s)

Number Of Ingredients 7

2 1/2 lbs broiler-fryer chickens, cut into pieces
1/2 cup all-purpose flour
1 teaspoon salt
1 teaspoon paprika
1/4 teaspoon pepper
1/4 cup butter
1/4 cup shortening

Steps:

  • Preheat oven to 425 degrees F.
  • Mix flour, salt, paprika, and pepper in a shallow bowl.
  • Rinse off chicken pieces and coat in four mixture.
  • Heat butter and shortening in a 13X9X2-inch baking dish at 425 degrees F until melted.
  • Place coated chicken pieces (skin side down) in dish.
  • Cook uncovered for 30 minutes.
  • Turn chicken; cook uncovered about 30 minutes longer.

Nutrition Facts : Calories 883.9, FatContent 67.3, SaturatedFatContent 22.8, CholesterolContent 243.3, SodiumContent 882, CarbohydrateContent 12.3, FiberContent 0.7, SugarContent 0.1, ProteinContent 54.6

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Cuisine https://schema.org/LowLactoseDiet
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