EASY CHOCOLATE CHIP PIE RECIPES

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EASY CHOCOLATE CHIP COOKIES | BBC GOOD FOOD

Quick and Easy Chocolate Chip recipe (just like Millies)!!

Provided by tori_collins123

Total Time 20 minutes

Yield Makes Cookies

Steps:

  • Pre-heat oven to 200oc
  • Place butter and sugar in large bowl and mix well
  • add the egg and vanilla essence and mix again
  • sieve in flour and salt to mix and combine well.
  • Cut the chocolate, but not to finely and add. Mix together then roll balls of mixture to about 2cm by 2cm and place on a baking tray with baking parchment on. Be careful not to put the cookies too close together.
  • Place in preheated oven for 7-10 minutes. Repeat until all cookies are cooked.
  • I use different kinds of chocolate and add nuts. For double chocolate cookies simply replace 50g flour with 75g chocolate powder.

EASY CHOCOLATE CHIP COOKIES RECIPE | BBC GOOD FOOD



Easy chocolate chip cookies recipe | BBC Good Food image

Learn how to make classic chocolate chip cookies and enjoy them still warm from the oven. Perfect for a bake sale or with your afternoon tea.

Provided by Sophie Godwin – Cookery writer

Categories     Afternoon tea, Dessert, Snack, Treat

Total Time 32 minutes

Prep Time 20 minutes

Cook Time 12 minutes

Yield Makes 10

Number Of Ingredients 8

120g butter, softened
75g light brown sugar
75g golden caster sugar
1 medium egg
1 tsp vanilla extract
180g plain flour
½ tsp bicarbonate of soda
150g dark chocolate, cut into chunks

Steps:

  • Heat oven to 180C/160C fan/gas 4 and line two baking sheets with parchment. Cream the butter and sugars together until very light and fluffy, then beat in the egg and vanilla. Once combined, stir in the flour, bicarb, chocolate and ¼ tsp salt.
  • Scoop 10 large tbsps of the mixture onto the trays, leaving enough space between each to allow for spreading. Bake for 10-12 mins or until firm at the edges but still soft in the middle – they will harden a little as they cool. Leave to cool on the tray for a few mins before eating warm, or transfer to a wire rack to cool completely. Will keep for three days in an airtight container.

Nutrition Facts : Calories 308 calories, FatContent 16 grams fat, SaturatedFatContent 10 grams saturated fat, CarbohydrateContent 35 grams carbohydrates, SugarContent 21 grams sugar, FiberContent 2 grams fiber, ProteinContent 3 grams protein, SodiumContent 0.5 milligram of sodium

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EASY CHOCOLATE CHIP COOKIES RECIPE | BBC GOOD FOOD
Learn how to make classic chocolate chip cookies and enjoy them still warm from the oven. Perfect for a bake sale or with your afternoon tea.
From bbcgoodfood.com
Total Time 32 minutes
Category Afternoon tea, Dessert, Snack, Treat
Calories 308 calories per serving
  • Scoop 10 large tbsps of the mixture onto the trays, leaving enough space between each to allow for spreading. Bake for 10-12 mins or until firm at the edges but still soft in the middle – they will harden a little as they cool. Leave to cool on the tray for a few mins before eating warm, or transfer to a wire rack to cool completely. Will keep for three days in an airtight container.
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