DRYING CORIANDER SEED RECIPES
APRICOT RECIPES | BBC GOOD FOOD
A relative of the peach, this sweet, small stone fruit has soft velvety skin and a creamy texture.
Provided by Good Food team
Number Of Ingredients 1
PORK LOIN, APPLES, AND SAUERKRAUT RECIPE | ALLRECIPES
Pork and sauerkraut is the traditional New Year's Day meal here in Pennsylvania Dutch Land. This is my rendition of that holiday meal. I usually serve it with mashed potatoes and applesauce.
Provided by Kehl Berry
Categories Pork Recipes
Total Time 2 hours 45 minutes
Prep Time 15 minutes
Cook Time 2 hours 30 minutes
Yield 8 servings
Number Of Ingredients 11
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- Mix sauerkraut, apples, onion, and caraway seeds in a large roasting pan. Stir 1/4 cup apple cider and brown sugar together in a separate bowl; pour over sauerkraut mixture.
- Stir Thai seasoning, salt, garlic powder, and black pepper together in a small bowl; rub onto the top and bottom of the roast.
- Make an indentation in the center of the sauerkraut mixture and place the seasoned roast in the indentation. Pour the remaining apple cider around the roast.
- Bake in the preheated oven for 1 hour; baste roast with juices. Continue baking roast, basting every 30 minutes, until cooked through, 2 1/2 to 3 hours. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).
Nutrition Facts : Calories 371.7 calories, CarbohydrateContent 32.1 g, CholesterolContent 99.2 mg, FatContent 11.7 g, FiberContent 10.2 g, ProteinContent 36.4 g, SaturatedFatContent 3.6 g, SodiumContent 2606.8 mg, SugarContent 19.8 g
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From en.m.wikipedia.org
From en.m.wikipedia.org
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PORK LOIN, APPLES, AND SAUERKRAUT RECIPE | ALLRECIPES
Due to a lack of Thai Seasonings I substituted a garam marsala mixture with coriander I had lying around. This was incredible. Everything pulls together well and obviously very versatile. Definitely will make again. Thanks for the recipe. charleta . Rating: 2 stars. 01/06/2018. This was one of the worst recipes …
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Vadouvan (occasionally spelled vaudouvan) is a ready-to-use blend of spices that is a French derivative of a masala known as vadavam, vadagam, or vadakam. It is an Indian curry blend with added aromatics such as …
From en.m.wikipedia.org
From en.m.wikipedia.org
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In botany, the term herb refers to a herbaceous plant, defined as a small, seed-bearing plant without a woody stem in which all aerial parts (i.e. above ground) die back to the ground at the end of each growing season. Usually the term refers to perennials, although herbaceous plants can also be annuals (plants that die at the end of the growing season and grow back from seed …
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