AMISH APPLE CAKE RECIPES

AMISH APPLE DUMPLINGS RECIPE | ALLRECIPES

Amish Apple Dumplings Recipe | Allrecipes image

These Amish apple dumplings are prepared by our local Mennonite market for the local fruit farm's annual apple picking open house.

Provided by Allrecipes Member

Categories Apple Desserts

Total Time 1 hours 5 minutes

Prep Time 20 minutes

Cook Time 45 minutes

Yield 6 servings

Number Of Ingredients 12

Ingredients

cooking spray
6 medium baking apples, peeled and cored
2 cups all-purpose flour
2 ½ teaspoons baking powder
½ teaspoon salt
⅔ cup shortening
½ cup milk
3 cups brown sugar, divided
1 teaspoon ground cinnamon
2 cups water
¼ cup butter
¼ teaspoon ground nutmeg

Steps:

Preheat the oven to 375 degrees F (190 degrees C). Spray a 9x13-inch baking dish with cooking spray.
Set apples aside in a cold water bath while you prepare the dough.
Combine flour, baking powder, and salt in a medium mixing bowl. Add shortening and cut together with a pastry blender or a fork until crumbly. Add milk and stir until dough comes together.
Combine 1 cup brown sugar and cinnamon in another bowl. Separate dough into six equal portions and roll out to about 1/4-inch thickness. Place an apple in the center of each dough portion and fill the core with the cinnamon-sugar mixture. Wrap each apple in dough and place into the prepared pan.
Combine remaining brown sugar, water, butter, and nutmeg in a medium saucepan over medium-high heat. Cook until sugar is dissolved and butter is melted, about 5 minutes. Pour syrup over dumplings.
Bake in the preheated oven until dough is golden brown and apples are soft, about 40 minutes.

Nutrition Facts : Calories 923.8 calories, CarbohydrateContent 160.6 g, CholesterolContent 22 mg, FatContent 31.6 g, FiberContent 4.7 g, ProteinContent 5.6 g, SaturatedFatContent 10.9 g, SodiumContent 495.2 mg, SugarContent 122.2 g

APPLE BUNDT CAKE ? {VIDEO} - I AM BAKER

Apple Bundt Cake ? {VIDEO} - I Am Baker image

Seriously amazing Apple Bundt Cake that you will want to make again and again!

Provided by Amanda Rettke

Categories Dessert

Total Time 85 minutes

Prep Time 15 minutes

Cook Time 70 minutes

Yield 12

Number Of Ingredients 13

Ingredients

2 cups (450g) granulated sugar
1½ cups (336g) vegetable oil
2 teaspoons McCormick vanilla extract
3 large eggs, (room temperature)
3 cups (384g) all-purpose flour
1 teaspoon baking soda
1 teaspoon cinnamon spice
1 teaspoon salt
3 medium Granny Smith apples, (peeled, cored. and chopped)
½ cup (1 stick, 113g) butter
2 teaspoons heavy cream
½ cup packed brown sugar
1 teaspoon vanilla extract

Steps:

Cake
Caramel Glaze

Nutrition Facts : Calories 624 kcal, ServingSize 12 g

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