DILL DIP RECIPE: HOW TO MAKE IT - TASTE OF HOME
Be prepared—you'll likely need to make a double batch of this delightful dill dip recipe. One is never enough when we have a get-together! It tastes fantastic with just about any vegetable, so you can use whatever you have on hand as a dipper. —Kathy Beldorth, Three Oaks, Michigan
Provided by Taste of Home
Categories Appetizers
Total Time 10 minutes
Prep Time 10 minutes
Cook Time 0 minutes
Yield 2 cups.
Number Of Ingredients 8
Steps:
- In a small bowl, combine the first 7 ingredients. Chill for at least 1 hour. Serve with vegetables or potato chips.
Nutrition Facts : Calories 123 calories, FatContent 13g fat (3g saturated fat), CholesterolContent 5mg cholesterol, SodiumContent 219mg sodium, CarbohydrateContent 1g carbohydrate (1g sugars, FiberContent 0 fiber), ProteinContent 1g protein.
DILL PICKLE DIP RECIPE: HOW TO MAKE IT
My love for pickles led me to create this Dill Pickle Dip. It's so easy to whip together. But be warned, it's addicting! —April Anderson, Forest Lake, Minnesota
Provided by Taste of Home
Categories Appetizers Snacks
Total Time 10 minutes
Prep Time 10 minutes
Cook Time 0 minutes
Yield 3 cups
Number Of Ingredients 6
Steps:
- In a small bowl, beat the cream cheese, sour cream and pickle juice until smooth. Stir in pickles and pepper blend. Serve immediately or refrigerate for up to 4 hours. If desired, serve with chips or pretzels.
Nutrition Facts : Calories 108 calories, FatContent 11g fat (6g saturated fat), CholesterolContent 24mg cholesterol, SodiumContent 210mg sodium, CarbohydrateContent 2g carbohydrate (2g sugars, FiberContent 0 fiber), ProteinContent 2g protein.
More about "dill sour cream dip recipes"
DILL DIP RECIPE: HOW TO MAKE IT - TASTE OF HOME
From tasteofhome.com
Reviews 4.3
Total Time 10 minutes
Category Appetizers
Calories 123 calories per serving
- In a small bowl, combine the first 7 ingredients. Chill for at least 1 hour. Serve with vegetables or potato chips.
DILL PICKLE DIP RECIPE: HOW TO MAKE IT
From tasteofhome.com
Total Time 10 minutes
Category Appetizers, Snacks
Calories 108 calories per serving
- In a small bowl, beat the cream cheese, sour cream and pickle juice until smooth. Stir in pickles and pepper blend. Serve immediately or refrigerate for up to 4 hours. If desired, serve with chips or pretzels.
DILL PICKLE DIP RECIPE - PILLSBURY.COM
From pillsbury.com
Reviews 4.5
Total Time 1 hours 15 minutes
Calories 110 per serving
- Stir in pickles and dill. Cover and refrigerate 1 hour before serving. Serve with pretzels or chips.
DILL PICKLE DIP RECIPE - PILLSBURY.COM
From pillsbury.com
Reviews 4.5
Total Time 1 hours 15 minutes
Calories 110 per serving
- Stir in pickles and dill. Cover and refrigerate 1 hour before serving. Serve with pretzels or chips.
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