DILL DIP RECIPE EASY RECIPES

EASY DILL DIP RECIPE - HOW TO MAKE DILL DIP

Easy Dill Dip Recipe - How To Make Dill Dip image

This easy dill dip recipe has just a few ingredients and can be made in 10 minutes. With Greek yogurt, herbs, and lemon, it’s the perfect spring appetizer.

Provided by Samantha MacAvoy

Categories appetizers

Total Time 10 minutes

Prep Time 0S

Cook Time 0S

Yield 4-6 servings

Number Of Ingredients 7

Ingredients

2 c. plain Greek yogurt
2 tsp. grated lemon zest plus 1 tablespoon juice
Kosher salt and pepper
2 scallions, finely chopped
1/4 c. flat-leaf parsley, chopped
1/4 c. fresh dill, roughly chopped, plus more for sprinkling
Cut vegetables, crackers, and bread for serving

Steps:

In a bowl, combine yogurt, lemon zest and juice and ½ teaspoon each salt and pepper. Fold in scallion, parsley and dill. Serve topped with more dill and cracked pepper, and with veggies, crackers and bread for dipping.

DILL VEGETABLE DIP RECIPE: HOW TO MAKE IT

Dill Vegetable Dip Recipe: How to Make It image

A friend gave me this zesty dip recipe many years ago, and now I serve it at our annual holiday open house. To make it mobile, spoon a serving of the dip in the bottom of a small cup, then garnish with fresh veggies. —Karen Gardiner, Eutaw, Alabama

Provided by Taste of Home

Categories Appetizers

Total Time 5 minutes

Prep Time 5 minutes

Cook Time 0 minutes

Yield 1-1/2 cups.

Number Of Ingredients 7

Ingredients

1 cup sour cream
1/2 cup mayonnaise
1 tablespoon finely chopped onion
2 teaspoons dried parsley flakes
1 teaspoon dill weed
1 teaspoon seasoned salt
Assorted fresh vegetables

Steps:

Combine the first 6 ingredients; mix well. Cover and refrigerate. Serve with vegetables.

Nutrition Facts : Calories 107 calories, FatContent 11g fat (3g saturated fat), CholesterolContent 17mg cholesterol, SodiumContent 187mg sodium, CarbohydrateContent 1g carbohydrate (1g sugars, FiberContent 0 fiber), ProteinContent 1g protein.

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