DEVIL CUPCAKES RECIPES

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DREAM CUPCAKES RECIPE: HOW TO MAKE IT - TASTE OF HOME



Dream Cupcakes Recipe: How to Make It - Taste of Home image

My grandchildren absolutely love these cream-filled cupcakes, and I hope the chocolaty treats become a favorite in your home as well. —Dorothy Bahlmann, Clarksville, Iowa

Provided by Taste of Home

Categories     Desserts

Total Time 45 minutes

Prep Time 20 minutes

Cook Time 25 minutes

Yield 2-1/2 dozen.

Number Of Ingredients 7

1 package chocolate cake mix (regular size)
6 ounces cream cheese, softened
1/3 cup sugar
1 large egg, room temperature
1/8 teaspoon salt
1 cup semisweet chocolate chips
1/4 cup sweetened shredded coconut, optional

Steps:

  • Prepare cake mix according to package directions for cupcakes. Fill 30 paper-lined muffin cups half full. In a large bowl, beat cream cheese and sugar until fluffy, 5-7 minutes. Beat in egg and salt until smooth. Stir in chocolate chips and, if desired, coconut. , Drop about 2 teaspoons cream cheese mixture into the center of each cupcake. Bake at 350° for 25-30 minutes or until cake springs back when lightly touched. Cool for 5 minutes before removing from pans to wire racks. Store in the refrigerator.

Nutrition Facts : Calories 155 calories, FatContent 8g fat (3g saturated fat), CholesterolContent 34mg cholesterol, SodiumContent 153mg sodium, CarbohydrateContent 20g carbohydrate (14g sugars, FiberContent 1g fiber), ProteinContent 2g protein. Diabetic Exchanges 1-1/2 fat

BEST BAILEYS CUPCAKE RECIPE - HOW TO MAKE BAILEYS CUPCAKE…



Best Baileys Cupcake Recipe - How to Make Baileys Cupcake… image

These cupcakes from Delish.com are perfect for Baileys lovers.

Provided by Lena Abraham

Categories     dessert

Total Time 1 hours

Prep Time 20 minutes

Cook Time 0S

Yield 18

Number Of Ingredients 12

1 box devil's food cake mix
1/2 c. vegetable oil
3 large eggs
3/4 c. Baileys
1 c. butter, softened
5 c. powdered sugar
1/2 c. Baileys
1/4 c. cocoa powder
1 tsp. pure vanilla extract
1/2 tsp. salt
Chocolate sauce, for garnish
Shaved chocolate, for garnish

Steps:

  • Make cupcakes: Preheat oven to 350° and line a muffin tin with cupcake liners. In a large bowl, combine cake mix with vegetable oil, eggs, and 3/4 cup Baileys. Bake according to package directions and let cool completely before frosting.
  • Meanwhile, make frosting: In a large bowl, combine butter, half of the powdered sugar, 1/2 cup Baileys, cocoa powder, vanilla, and salt. Using a hand mixer, beat until smooth. Add the rest of the powdered sugar and beat until fluffy.
  • Pipe onto cupcakes and garnish with chocolate sauce and shaved chocolate. Serve.

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