DEVIKED EGGS RECIPES
CLASSIC DEVILED EGGS RECIPE - BETTYCROCKER.COM
Start your meal strong with an appetizer that's made for the holidays. These deviled eggs are delicious, and the best part, there's always more where they came from! Deviled eggs without vinegar are a party-favorite and a go-to appetizer recipe for any host. Top them with different combinations to keep your imagination running and your guests' tastebuds rejoicing. Our deviled eggs recipe gives you a creamy taste that no one can resist...so be warned, once you put them down on the table, they won't be there for long.
Provided by Betty Crocker Kitchens
Total Time 15 minutes
Prep Time 15 minutes
Yield 12
Number Of Ingredients 6
Steps:
- Cut eggs lengthwise in half. Slip out yolks and mash with fork.
- Stir in mayonnaise, mustard, salt and pepper. Fill whites with egg yolk mixture, heaping it lightly. Sprinkle with paprika, if desired. Cover and refrigerate up to 24 hours.
Nutrition Facts : Calories 60 , CarbohydrateContent 0 g, CholesterolContent 95 mg, FatContent 1/2 , FiberContent 0 g, ProteinContent 3 g, SaturatedFatContent 1 g, ServingSize 1 Serving, SodiumContent 75 mg, SugarContent 0 g, TransFatContent 0 g
OUR FAVORITE DEVILED EGGS RECIPE - FOOD.COM
This recipe was my Mother's and she taught me to make them. My sons and their families always request these eggs for all family get-together dinners.
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 12 egg halves, 6 serving(s)
Number Of Ingredients 7
Steps:
- Peel shells off cooled hard-boiled eggs; slice into halves lengthwise.
- Remove yolks from whites and place in a small round bowl.
- Mash yolks with a fork into fine pieces.
- Add 2 heaping tablespoons Mayonnaise, yellow mustard, diced gherkins and finely chopped jalapeno (seeds removed), and salt and black pepper to taste.
- Stir mixture until creamy.
- Spoon mixture into a zip-lock sandwich bag; seal bag and snip off one corner of the bag.
- Squeeze mixture out of corner of bag into egg white halves.
- Sprinkle tops of filled deviled eggs with paprika.
- Chill in refrigerator 1 to 2 hours or until cold before serving.
Nutrition Facts : Calories 81.3, FatContent 5.4, SaturatedFatContent 1.6, CholesterolContent 186.5, SodiumContent 261.1, CarbohydrateContent 1.3, FiberContent 0.3, SugarContent 0.9, ProteinContent 6.5
20 BEST DEVILED EGG RECIPES | HOW TO MAKE DEVILED EGGS ...
30/07/2021 · Get the Recipe: Smoky Grilled Deviled Eggs. Truffled Deviled Eggs. A little bit of truffle oil easily upgrades the flavor of classic deviled eggs…
From foodnetwork.com
From foodnetwork.com
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11 DEVILED EGG RECIPES YOU NEED TO TRY
From thespruceeats.com
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DEVILED EGG RECIPES | TASTE OF HOME
From tasteofhome.com
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15 BEST DEVILED EGGS | ALLRECIPES
This easy deviled egg recipe has just a handful of simple ingredients: mayo, vinegar, Dijon mustard, garlic powder, dill, and salt. "Love, love, love. Tangy, pretty and easy," says Wondermom.
From allrecipes.com
From allrecipes.com
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DEVILED EGG RECIPES | MARTHA STEWART
Virginia's Deviled Eggs 66 This easy egg recipe is a traditional dish from the American South; in Chef Virginia Willis's version, Dijon mustard, mayonnaise, and butter make the eggs extra creamy. Lemon-and-Dill Deviled Quail Eggs Deviling quail eggs is almost as easy as chicken eggs, …
From marthastewart.com
From marthastewart.com
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BEST DEVILED EGGS RECIPE - SIMPLY RECIPES
07/07/2021 · Using a sharp knife, slice each egg in half, lengthwise. Gently remove the yolk halves and place in a small mixing bowl. Arrange the egg white halves on a serving platter. Using a fork, mash up the yolks and add mustard, mayonnaise, onion, tabasco, and a sprinkling of salt and pepper.
From simplyrecipes.com
From simplyrecipes.com
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DEVILED EGG RECIPES | TASTE OF HOME
Deviled Egg Recipes. Our bite-sized deviled egg recipes are perfect for brunches and party appetizers. We have easy deviled egg recipes to whip up in a flash or ones topped with relish and bacon to dress up your appetizer table. They’re so good, they’re devilish!
From tasteofhome.com
From tasteofhome.com
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DEVILED EGG RECIPES | MARTHA STEWART
Creamy Deviled Eggs. Rating: 3.27 stars. 1068. Deviled eggs are a classic and one of Martha Stewart's favorite hors d'oeuvres. Deviled eggs are crowd-pleasing party snack that are the perfect way to start a casual evening. Make this creamy deviled egg recipe and get your party started in 30 minutes or less! ft_jul05msl12_t.jpg.
From marthastewart.com
From marthastewart.com
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BEST DEVILED EGGS RECIPE - HOW TO MAKE DEVILED EGGS ...
30/03/2019 · Deviled eggs are a classic recipe and perfect for the holidays, Easter, potlucks, parties and other gatherings.. My best deviled eggs recipe is a combination of a few simple ingredients including hard boiled eggs, mayonnaise, Dijon mustard, vinegar, salt and pepper.That’s it. Along with a little sprinkle of paprika that extra pop of flavor.
From downshiftology.com
From downshiftology.com
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CLASSIC DEVILED EGGS RECIPE | SOUTHERN LIVING
Immediately drain and fill the saucepan with cold water and ice. Step 3. Firmly tap each egg on the counter until cracks form all over the shell. Peel under cold running water. Step 4. Cut eggs in half lengthwise, and carefully remove yolks. Mash yolks with mayonnaise. Add mustard, relish, salt, and pepper. Stir well.
From southernliving.com
From southernliving.com
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CLASSIC DEVILED EGGS - TV CHANNEL | EASY RECIPES, TV SHOWS
Slice the eggs in half lengthwise, removing yolks to a medium bowl, and placing the whites on a serving platter. Mash the yolks into a fine crumble using a fork. Add mayonnaise, vinegar, mustard, salt, and pepper, and mix well. Evenly disperse heaping teaspoons of the yolk mixture into the egg whites. Sprinkle with paprika and serve. egg. vinegar.
From foodnetwork.co.uk
From foodnetwork.co.uk
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BEST DEVILED EGGS RECIPE | SOUTHERN LIVING
A good deviled egg recipe is every Southern hostesses' secret weapon. When she's attending a potluck and isn't quite sure what to bring—it's deviled eggs. When the pastor is coming for dinner and an appetizer is required—it's deviled eggs. And, when Easter rolls around, of course, deviled eggs are certainly in order.
From southernliving.com
From southernliving.com
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CLASSIC DEVILED EGGS RECIPE | THE RECIPE CRITIC
20/03/2020 · Arrange eggs in a single layer in a pot. Cover with at least an additional inch of cold water. Turn heat on high and heat, uncovered, until the water starts to boil. Cover and remove from heat. Allow to sit in covered pot for 15 minutes. Drain off hot water and immediately submerge eggs into ice water.
From therecipecritic.com
From therecipecritic.com
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