SALMON PATTIES WITH FLOUR RECIPES
SALMON PATTIES RECIPE - BETTYCROCKER.COM
From Betty's Soul Food Collection ... Bisquick Heart Smart® recipe! Fishing for a twist on burgers? You’ve found it!
Provided by Betty Crocker Kitchens
Total Time 30 minutes
Prep Time 15 minutes
Yield 4
Number Of Ingredients 11
Steps:
- In medium bowl, mix all ingredients except margarine, buns, lettuce and dill dip. Shape mixture into 4 patties, using heaping 1/2 cupfuls for each patty.
- In 10-inch nonstick skillet, melt margarine over medium heat. Cook patties in margarine over medium heat 10 to 12 minutes, turning once, until brown and cooked through.
- Fill buns with lettuce, salmon patties and dill dip.
Nutrition Facts : Calories 440 , CarbohydrateContent 37 g, CholesterolContent 185 mg, FatContent 1 1/2 , FiberContent 4 g, ProteinContent 31 g, SaturatedFatContent 4 1/2 g, ServingSize 1 Sandwich, SodiumContent 770 mg, SugarContent 7 g, TransFatContent 2 1/2 g
DEEP SOUTH DISH: SALMON PATTIES
Commonly known as croquettes, salmon is combined with fresh parsley and seasonings, crushed saltine crackers and egg, shaped into patties and pan fried for an old southern favorite. Traditionally, I serve these with mashed potatoes and creamed peas.
Provided by Deep South Dish
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Number Of Ingredients 11
Steps:
- If using fresh salmon, brush with olive oil and season lightly with salt and pepper. Grill for about 6 minutes or bake wrapped in foil at 350 degrees F for approximately 10 minutes.
- Use a fork to gently break apart the salmon, leaving some small chunks.
- Add the onion, pepper, Cajun seasoning, Old Bay, parsley and lemon zest; gently toss.
- Slice lemon into wedges and reserve.
- Add the cracker crumbs, egg and water, only as needed to moisten. Shape into 4 to 6 patties.
- Heat oil in a skillet over medium high heat oil and carefully add the patties, cooking until browned; use a fish turner or wide spatula to carefully turn and brown the other side.
- Drain on paper towels. Serve immediately with a squeeze of the reserved fresh lemon.
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FRIED SALMON PATTIES RECIPE - FOOD.COM
We eat this dish for dinner or breakfast! For breakfast try them with grits. For dinner try serving with sweet peas and rice.
From food.com
Reviews 4.0
Total Time 35 minutes
Calories 178.5 per serving
From food.com
Reviews 4.0
Total Time 35 minutes
Calories 178.5 per serving
- ENJOY!
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SIMPLE SALMON CHOWDER RECIPE: HOW TO MAKE IT
I've lived on a farm in the Yakima Valley all my life. I have a big garden, and by the end of fall, my cellar shelves are full of canned fruits and vegetables. This salmon chowder recipe uses some of the root vegetables I grow—along with the delicious salmon that is so plentiful here. —Josephine Parton, Granger, Washington
From tasteofhome.com
Reviews 4.9
Total Time 01 hours 10 minutes
Category Dinner, Lunch
Calories 274 calories per serving
From tasteofhome.com
Reviews 4.9
Total Time 01 hours 10 minutes
Category Dinner, Lunch
Calories 274 calories per serving
- In a large saucepan, saute celery, onion, green pepper and garlic in butter until the vegetables are tender. Add broth, potatoes, carrots, salt, pepper and dill; bring to a boil. , Reduce heat; cover and simmer for 40 minutes or until the vegetables are nearly tender. Stir in the corn, cream and salmon. Simmer for 15 minutes or until heated through. If desired, garnish with bacon, chives and cracked black pepper.
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BEST EVER SALMON CROQUETTES RECIPE - FOOD.COM
I've been making these for so many years I cant remember where I got the recipe from. I never liked salmon patties until I found this version. Even my picky kids love these!
From food.com
Reviews 4.5
Total Time 25 minutes
Calories 188.4 per serving
From food.com
Reviews 4.5
Total Time 25 minutes
Calories 188.4 per serving
- Drain on paper towel.
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