DELISH SLOPPY JOES RECIPES

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BEST PIZZA SLOPPY JOES RECIPE - HOW TO MAKE ... - DELISH.COM



Best Pizza Sloppy Joes Recipe - How To Make ... - Delish.com image

Looking for a sloppy joe recipe? These Pizza Sloppy Joes from Delish.com are the best.

Provided by Lauren Miyashiro

Categories     dinner

Total Time 20 minutes

Prep Time 0S

Cook Time 0S

Yield 6

Number Of Ingredients 12

1 tbsp. olive oil
1 onion, chopped
1 bell pepper, chopped
1/2 c. pepperoni chopped (plus more for topping)
2 garlic cloves, minced
1 lb. ground beef
kosher salt
Freshly ground black pepper
1 tsp. Italian seasoning
2 c. pizza sauce
6 oz. sliced mozzarella
6 ciabatta rolls, toasted

Steps:

  • Heat olive oil in a large skillet over medium heat. Add onion and peppers and cook until they start to soften, about 5 minutes. Stir in pepperoni and cook until it starts to crisps, then add garlic and cook until, about 1 minute more. Add ground beef, breaking up the meat with a wooden spoon. Cook until browned all over and cooked through. Drain fat. Season with salt and pepper and Italian seasoning. Pour in pizza sauce and simmer for 5-10 minutes, until the flavors have melded. Inside the skillet, top the beef mixture with cheese and more pepperoni. Cover with more pepperoni and cover with lid to melt, 2 minutes. Divide mixture between the ciabatta rolls and serve warm.

BEST SLOPPY JOE QUESADILLA RECIPE - HOW TO MAKE ... - DELISH



Best Sloppy Joe Quesadilla Recipe - How to Make ... - Delish image

Shake up boring old quesadillas with this sloppy Joe version from Delish.com.

Provided by Lauren Miyashiro

Categories     dinner    lunch    main dish

Total Time 25 minutes

Prep Time 25 minutes

Cook Time 0S

Yield 4

Number Of Ingredients 13

1 tbsp. extra-virgin olive oil
1/2 onion, chopped
2 cloves garlic
1 lb. ground beef
1/2 c. ketchup
1/3 c. brown sugar
2 tbsp. mustard
1 tbsp. chili powder
kosher salt
Freshly ground black pepper
4 medium flour tortillas
1 c. shredded Cheddar
1 c. Shredded Monterey Jack

Steps:

  • In a large skillet over medium heat, heat oil and cook onions until tender, about 5 minutes. Stir in garlic and cook until fragrant, about 30 seconds. Add ground beef and cook until no longer pink, 6 to 8 minutes. Drain fat. Stir in ketchup, brown sugar, mustard, and chili powder and season generously with salt and pepper. Simmer until thick, 5 minutes. Transfer mixture to a plate and clean skillet. Over medium-high heat, add a flour tortilla to the skillet. Top with ground beef mixture then sprinkle with cheddar and Monterey Jack. Place a second tortilla on top. Cook until the bottom tortilla is golden, about 2 minutes, then flip and cook until the second tortilla is golden and the cheese has melted, about 2 more minutes. Repeat with remaining ingredients. Slice into wedges and serve warm.

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