CRUMBLY TOPPING FOR PIES RECIPES

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STREUSEL TOPPING RECIPE - FOOD.COM



Streusel Topping Recipe - Food.com image

this is good on muffins and cofeecakes, pies and other things...I like to keep this on hand in the freezer

Total Time 5 minutes

Prep Time 5 minutes

Yield 1 3/4 cup

Number Of Ingredients 5

3/4 cup sugar
3/4 cup flour
1 tablespoon water
1 1/2 teaspoons cinnamon
1/4 cup butter, softened

Steps:

  • mix all ingredients until crumbly -- .

Nutrition Facts : Calories 764.8, FatContent 26.9, SaturatedFatContent 16.8, CholesterolContent 69.7, SodiumContent 233.9, CarbohydrateContent 128.4, FiberContent 2.6, SugarContent 85.8, ProteinContent 5.9

CRUMBLE TOPPING RECIPE - FOOD.COM - FOOD.COM - RECIP…



Crumble Topping Recipe - Food.com - Food.com - Recip… image

Make and share this Crumble Topping recipe from Food.com.

Total Time 10 minutes

Prep Time 10 minutes

Yield 12 serving(s)

Number Of Ingredients 6

1 cup brown sugar
1 cup flour
2 teaspoons cinnamon
1/2 cup walnuts (chopped)
2/3 cup unsalted butter (chilled,and diced)
1/2 cup oats (optional)

Steps:

  • place ingredients in a bowl,mix together with a fork until crumbly. What you are looking for is that most of the ingrediets start to hold together,but will break apart.
  • Top your cakes,pies,and muffins,and crisps with this mixture immediately.

Nutrition Facts : Calories 230.4, FatContent 13.5, SaturatedFatContent 6.8, CholesterolContent 27.1, SodiumContent 8.9, CarbohydrateContent 26.8, FiberContent 0.8, SugarContent 17.8, ProteinContent 1.9

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STREUSEL TOPPING RECIPE - FOOD.COM
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Reviews 5.0
Total Time 5 minutes
Calories 764.8 per serving
  • mix all ingredients until crumbly -- .
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  • Bake 33 to 38 minutes or until crust is golden brown, filling is bubbling and streusel is browned. Cool on cooling rack 45 minutes before serving.
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Make apple pie for a crowd with this streamlined, streuseled version of the classic American favorite.
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This blueberry buckle recipe came from my grandmother. As children, my sister and I remember going to Pennsylvania for blueberry picking. Mother taught us to pick only perfect berries, and those gems went into this wonderful recipe. —Carol Dolan, Mount Laurel, New Jersey
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See details


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Step 1. Preheat the oven to 180°C/gas 4. Make the pastry by mixing all the ingredients together, then kneading a few times. Roll into a ball, cover with cling film and place in the fridge for 20 minutes.
From diabetes.org.uk
See details


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See details


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Oct 18, 2021 · A group of 100’s of ladies from the Reformed churches get together every year to assemble 1200-1500 of these pies to sell for the Bible League. These UNBAKED pies are double …
From restlesschipotle.com
See details


STREUSEL - WIKIPEDIA
In baking and pastry making, streusel (German pronunciation: [ʃtʁɔʏzl̩]) is a crumbly topping of flour, butter, and sugar that is baked on top of muffins, breads, pies, and cakes. Some modern recipes add spices and chopped nuts.The mixture can also be layered or ribboned in the middle of a cake. Some baked dishes which have a streusel topping …
From en.m.wikipedia.org
See details


OLD-FASHIONED APPLE CRISP - INSANELY GOOD RECIPES
Aug 31, 2021 · The key to the perfect crust is butter – real dairy butter, that is. It’s the only ingredient that gives the crust that creamy flavor and crumbly texture. Do not even consider using …
From insanelygoodrecipes.com
See details


OATMEAL PIE CRUST {EASY RECIPE FOR CREAM PIES} | TASTES OF ...
Oct 20, 2021 · How to Make an Oatmeal Pie Crust. Combine the oats, flour, sugar and salt. Using a pastry cutter (affiliate link), cut in the butter until the mixture is crumbly.You’ll end up with coarse …
From tastesoflizzyt.com
See details


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Jun 03, 2018 · 2. The crumbly topping bakes up beautifully crisp but is not dry or doughy or overly sweet. It crumbles when you serve it – hence the name ? – but it doesn’t disintegrate, there are chunks that hold together. Think chunky muesli/granola – like that. But softer. ?. Best apples for Apple Crumble
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See details