CROCK POT RECIPE CREAM OF MUSHROOM SOUP RECIPES

Name: Crock Pot Cream of Mushroom Soup
Prep time: 15 min
Cook time: 4 h
Total time: 4 h 15 min
Yield: 8 serving(s)
Ingredients: 1/2 cup butter or 1/2 cup margarine; 4 cups thinly sliced mushrooms (I added 6 cups); 1/2 cup finely chopped onion; 1/2 cup flour; 1 1/2 teaspoons salt; 1/2 teaspoon pepper; 1/4 teaspoon nutmeg; 4 cups water; 2 cups light cream or 2 cups half-and-half; 2 cups sour cream; 1 (10 1/4 ounce) can chicken broth; 1/2 cup chopped parsley

CROCK POT CREAM OF MUSHROOM SOUP RECIPE - FOOD.COM

Crock Pot Cream of Mushroom Soup Recipe - Food.com image

Very tasty soup. Many compliments on this soup. You may use top of stove for this soup, but it might be a little thick so adjust liquid. Energy Wise Cooking.

Total Time 4 hours 15 minutes

Prep Time 15 minutes

Cook Time 4 hours

Yield 8 serving(s)

Number Of Ingredients 12

Ingredients

1/2 cup butter or 1/2 cup margarine
4 cups thinly sliced mushrooms (I added 6 cups)
1/2 cup finely chopped onion
1/2 cup flour
1 1/2 teaspoons salt
1/2 teaspoon pepper
1/4 teaspoon nutmeg
4 cups water
2 cups light cream or 2 cups half-and-half
2 cups sour cream
1 (10 1/4 ounce) can chicken broth
1/2 cup chopped parsley

Steps:

Melt butter or margarine in large skillet over medium heat; add mushrooms and onion and saute until tender, about 5 to 7 minutes.
Sprinkle flour, salt, pepper and nutmeg over vegetables; stir to blend well.
Place in 5 quart slow cooker.
Using wire whisk, beat in water, cream or half and half, sour cream and chicken broth.
Cook covered, on LOW for 4 hours.
Turn setting to high; cook 1 hour longer, stirring occasionally.
Stir in parsley and Serve.

Nutrition Facts : Calories 378.2, FatContent 34.9, SaturatedFatContent 21.2, CholesterolContent 100, SodiumContent 734.9, CarbohydrateContent 12.4, FiberContent 0.9, SugarContent 3.4, ProteinContent 5.8

CROCK POT CHICKEN WITH MUSHROOM SOUP RECIPE - FOO…

Crock Pot Chicken With Mushroom Soup Recipe - Foo… image

Make and share this Crock Pot Chicken With Mushroom Soup recipe from Food.com.

Total Time 6 hours 10 minutes

Prep Time 10 minutes

Cook Time 6 hours

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

4 chicken breasts
2 (15 ounce) cans mushroom soup, undilutted
1 chopped up onion
1 clove of chopped garlic
1 cup of chopped celery
1 teaspoon pepper
2 cups rice
3 cups water

Steps:

Place one can of mushroom soup into crock pot, add the chicken breasts, garlic, onion, celery and pepper.
Add second can of mushroom soup, place on low setting.
cook all day.
Steam 2 cups of rice in 3 cups of water.
Place chicken and sauce on top of rice and serve.

Nutrition Facts : Calories 688.7, FatContent 18, SaturatedFatContent 4.7, CholesterolContent 92.8, SodiumContent 982.8, CarbohydrateContent 90.7, FiberContent 2.8, SugarContent 2, ProteinContent 38.7

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CROCK POT CREAM OF MUSHROOM SOUP RECIPE - FOOD.COM

Very tasty soup. Many compliments on this soup. You may use top of stove for this soup, but it might be a little thick so adjust liquid. Energy Wise Cooking.
From food.com
Reviews 4.0
Total Time 4 hours 15 minutes
Calories 378.2 per serving

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