CRISP IN MICROWAVE RECIPES

Name: Apple Crisp for Two
Prep time: 15 min
Total time: 45 min
Yield: 2
Ingredients: 1/4 cup Gold Medal™ all-purpose flour; 1/3 cup old-fashioned oats; 2 tablespoons packed brown sugar; 1/4 teaspoon ground cinnamon; 2 tablespoons butter, melted; 2 medium apples, peeled, cored, diced (1 1/2 cup); 1 tablespoon packed brown sugar; 1 tablespoon Gold Medal™ all-purpose flour; 1/4 teaspoon ground cinnamon; 1/8 teaspoon salt; 1 tablespoon dried cranberries

APPLE CRISP FOR TWO RECIPE - BETTYCROCKER.COM

Apple Crisp for Two Recipe - BettyCrocker.com image

When all you need is a small, sweet dessert, whip up this homey Apple Crisp for Two. The smell of cinnamon and apples is fall baking at its best! You can pull together this apple crisp with two apples and some pantry staples, making it a wonderfully easy treat.

Provided by Betty Crocker Kitchens

Total Time 45 minutes

Prep Time 15 minutes

Yield 2

Number Of Ingredients 11

Ingredients

1/4 cup Gold Medal™ all-purpose flour
1/3 cup old-fashioned oats
2 tablespoons packed brown sugar
1/4 teaspoon ground cinnamon
2 tablespoons butter, melted
2 medium apples, peeled, cored, diced (1 1/2 cup)
1 tablespoon packed brown sugar
1 tablespoon Gold Medal™ all-purpose flour
1/4 teaspoon ground cinnamon
1/8 teaspoon salt
1 tablespoon dried cranberries

Steps:

Heat oven to 350°F. Spray 2 (10-oz) ovenproof ramekins with cooking spray.
In medium bowl, mix all Topping ingredients except butter. With fork, mix in melted butter until crumbly; reserve.
In another medium bowl, mix Filling ingredients. Divide filling evenly between ramekins. Top each with half of the topping, mounding the topping (it will settle during baking).
Bake 25 to 30 minutes or until apples are tender and topping is brown. Serve warm.

Nutrition Facts : Calories 350 , CarbohydrateContent 56 g, CholesterolContent 30 mg, FatContent 2 1/2 , FiberContent 3 g, ProteinContent 4 g, SaturatedFatContent 7 g, ServingSize 1 Serving, SodiumContent 260 mg, SugarContent 29 g, TransFatContent 0 g

STEAMED ASPARAGUS RECIPE | ALTON BROWN - FOOD NETWORK

Steamed Asparagus Recipe | Alton Brown - Food Network image

Provided by Alton Brown

Categories side-dish

Total Time 9 minutes

Prep Time 5 minutes

Cook Time 4 minutes

Yield 4 servings

Number Of Ingredients 3

Ingredients

1/4 cup water
1 pound fresh asparagus, 1 to 1 1/2 inches cut off the bottom
1/2 teaspoon kosher salt

Steps:

Pour or spritz the water onto 4 paper towels. Spread out the paper towels and lay the asparagus on top of the dampened towels. Sprinkle with the salt. Roll up the asparagus in the dampened towels. Lay the bundle, seam side down, in the microwave. Microwave on high until the asparagus is just crisp tender, about 3 to 4 minutes. Remove from the microwave using tongs and carefully unwrap. Arrange on a serving platter and serve immediately.

More about "crisp in microwave recipes"

STEAMED ASPARAGUS RECIPE | ALTON BROWN - FOOD NETWORK

From foodnetwork.com
Reviews 4.7
Total Time 9 minutes
Category side-dish

Pour or spritz the water onto 4 paper towels. Spread out the paper towels and lay the asparagus on top of the dampened towels. Sprinkle with the salt. Roll up the asparagus in the dampened towels. Lay the bundle, seam side down, in the microwave. Microwave on high until the asparagus is just crisp tender, about 3 to 4 minutes. Remove from the microwave using tongs and carefully unwrap. Arrange on a serving platter and serve immediately.

See details

APPLE CRISP FOR TWO RECIPE - BETTYCROCKER.COM

When all you need is a small, sweet dessert, whip up this homey Apple Crisp for Two. The smell of cinnamon and apples is fall baking at its best! You can pull together this apple crisp with two apples and some pantry staples, making it a wonderfully easy treat.
From bettycrocker.com
Reviews 4.5
Total Time 45 minutes
Calories 350 per serving

Bake 25 to 30 minutes or until apples are tender and topping is brown. Serve warm.

See details

STEAMED ASPARAGUS RECIPE | ALTON BROWN - FOOD NETWORK

From foodnetwork.com
Reviews 4.7
Total Time 9 minutes
Category side-dish

Pour or spritz the water onto 4 paper towels. Spread out the paper towels and lay the asparagus on top of the dampened towels. Sprinkle with the salt. Roll up the asparagus in the dampened towels. Lay the bundle, seam side down, in the microwave. Microwave on high until the asparagus is just crisp tender, about 3 to 4 minutes. Remove from the microwave using tongs and carefully unwrap. Arrange on a serving platter and serve immediately.

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