CREAMY CHICKEN SALAD RECIPE RECIPES

Name: Creamy Grape Salad
Prep time: 20 min
Total time: 20 min
Yield: 24 servings.
Ingredients: 1 package (8 ounces) cream cheese, softened; 1 cup sour cream; 1/3 cup sugar; 2 teaspoons vanilla extract; 2 pounds seedless red grapes; 2 pounds seedless green grapes; 3 tablespoons brown sugar; 3 tablespoons chopped pecans

CREAMY GRAPE SALAD RECIPE: HOW TO MAKE IT

Creamy Grape Salad Recipe: How to Make It image

Everyone raves when I bring this refreshing, creamy grape salad to potlucks. For a special finishing touch, sprinkle it with brown sugar and pecans. —Marge Elling, Jenison, Michigan

Provided by Taste of Home

Categories Side Dishes

Total Time 20 minutes

Prep Time 20 minutes

Cook Time 0 minutes

Yield 24 servings.

Number Of Ingredients 8

Ingredients

1 package (8 ounces) cream cheese, softened
1 cup sour cream
1/3 cup sugar
2 teaspoons vanilla extract
2 pounds seedless red grapes
2 pounds seedless green grapes
3 tablespoons brown sugar
3 tablespoons chopped pecans

Steps:

In a large bowl, beat the cream cheese, sour cream, sugar and vanilla until blended. Add grapes and toss to coat. , Transfer to a serving bowl. Cover and refrigerate until serving. Sprinkle with brown sugar and pecans just before serving.

Nutrition Facts : Calories 131 calories, FatContent 6g fat (3g saturated fat), CholesterolContent 17mg cholesterol, SodiumContent 35mg sodium, CarbohydrateContent 19g carbohydrate (18g sugars, FiberContent 1g fiber), ProteinContent 2g protein.

CREAMY CAJUN CHICKEN PASTA RECIPE - FOOD.COM

Creamy Cajun Chicken Pasta Recipe - Food.com image

Make and share this Creamy Cajun Chicken Pasta recipe from Food.com.

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 2 serving(s)

Number Of Ingredients 12

Ingredients

2 boneless skinless chicken breast halves, cut into thin strips
4 ounces linguine, cooked al dente
2 teaspoons cajun seasoning (your recipe, Cajun Seasoning Mix or store-bought)
2 tablespoons butter
1 thinly sliced green onion
1/2 cup heavy whipping cream
2 tablespoons chopped sun-dried tomatoes
1/4 teaspoon salt
1/4 teaspoon dried basil
1/8 teaspoon ground black pepper
1/8 teaspoon garlic powder
1/4 cup grated parmesan cheese

Steps:

Place chicken and Cajun seasoning in a bowl and toss to coat.
In a large skillet over medium heat, sauté chicken in butter or margarine until chicken is tender, about 5 to 7 minutes.
Reduce heat add green onion, heavy cream, tomatoes, basil, salt, garlic powder, black pepper and heat through.
Pour over hot linguine and toss with Parmesan cheese.

Nutrition Facts : Calories 719.1, FatContent 41.1, SaturatedFatContent 24, CholesterolContent 198.6, SodiumContent 816.8, CarbohydrateContent 47.4, FiberContent 2.5, SugarContent 3.1, ProteinContent 39.3

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Everyone raves when I bring this refreshing, creamy grape salad to potlucks. For a special finishing touch, sprinkle it with brown sugar and pecans. —Marge Elling, Jenison, Michigan
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