CREAM CHEESE-STUFFED MUSHROOMS RECIPE: HOW TO MA…
You’ll love the freshness from the parsley and thyme in these little cream cheese-stuffed mushrooms. Our family loves them! —Rachel Reed, Gainesville, Georgia
Provided by Taste of Home
Categories Appetizers
Total Time 30 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 16 appetizers.
Number Of Ingredients 9
Steps:
- Remove stems from mushrooms and set caps aside (discard stems or save for another use)., In a small bowl, beat the cream cheese, 3/4 cup Parmesan cheese, herbs, Worcestershire sauce, nutmeg and pepper. Spoon into mushroom caps. Place on a foil-lined baking sheet. Sprinkle with remaining Parmesan cheese., Bake at 425° for 8-10 minutes or until mushrooms are tender. If desired, sprinkle with additional parsley.
Nutrition Facts : Calories false, FatContent 6 g fat (4 g saturated fat), CholesterolContent 20 mg cholesterol, SodiumContent 123 mg sodium, CarbohydrateContent 2 g carbohydrate, FiberContent trace fiber, ProteinContent 4 g protein.
CREAM CHEESE HAM ROLL-UPS RECIPE: HOW TO MAKE IT
Green onions and ripe olives give lively flavor to these bite-size appetizers from Kathleen Green of Republic, Missouri. "They're quick to assemble and can be made the day before they're needed," she notes. "They're very popular with my friends and family."
Provided by Taste of Home
Categories Appetizers
Total Time 10 minutes
Prep Time 10 minutes
Cook Time 0 minutes
Yield 40 appetizers.
Number Of Ingredients 4
Steps:
- In a large bowl, beat cream cheese until smooth; stir in the olives and onions. Spread over ham slices. Roll up, jelly-roll style, starting with a short side. Chill for at least 1 hour. Just before serving, cut into 1-in. pieces.
Nutrition Facts : Calories 27 calories, FatContent 1g fat (0 saturated fat), CholesterolContent 5mg cholesterol, SodiumContent 186mg sodium, CarbohydrateContent 1g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 4g protein. Diabetic Exchanges 1/2 meat.
More about "cream cheese stuffed mushrooms with bacon recipes"
CREAM CHEESE HAM ROLL-UPS RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 4.3
Total Time 10 minutes
Category Appetizers
Calories 27 calories per serving
- In a large bowl, beat cream cheese until smooth; stir in the olives and onions. Spread over ham slices. Roll up, jelly-roll style, starting with a short side. Chill for at least 1 hour. Just before serving, cut into 1-in. pieces.
CREAM CHEESE-STUFFED MUSHROOMS RECIPE: HOW TO MA…
From tasteofhome.com
Reviews 3
Total Time 30 minutes
Category Appetizers
Calories false per serving
- Remove stems from mushrooms and set caps aside (discard stems or save for another use)., In a small bowl, beat the cream cheese, 3/4 cup Parmesan cheese, herbs, Worcestershire sauce, nutmeg and pepper. Spoon into mushroom caps. Place on a foil-lined baking sheet. Sprinkle with remaining Parmesan cheese., Bake at 425° for 8-10 minutes or until mushrooms are tender. If desired, sprinkle with additional parsley.
CREAM CHEESE HAM ROLL-UPS RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 4.3
Total Time 10 minutes
Category Appetizers
Calories 27 calories per serving
- In a large bowl, beat cream cheese until smooth; stir in the olives and onions. Spread over ham slices. Roll up, jelly-roll style, starting with a short side. Chill for at least 1 hour. Just before serving, cut into 1-in. pieces.
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