CREAM CHEESE RECIPE RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

HOW TO MAKE CREAM CHEESE FROSTING - FOOD NETWORK



How to Make Cream Cheese Frosting - Food Network image

Provided by Food Network Kitchen

Categories     dessert

Total Time 15 minutes

Prep Time 15 minutes

Number Of Ingredients 4

4 ounces unsalted butter, softened
4 ounces cream cheese, softened
2 cups powdered sugar
1 teaspoon vanilla extract

Steps:

  • In a large bowl, beat together the butter and cream cheese with an electric mixer. With the mixer on low speed, add the powdered sugar a cup at a time until smooth and creamy. Beat in the vanilla extract.

ITALIAN CREAM CHEESE CAKE RECIPE: HOW TO MAKE IT



Italian Cream Cheese Cake Recipe: How to Make It image

Buttermilk makes every bite of this awesome Italian cream cheese cake recipe moist and flavorful. I rely on this recipe year-round.—Joyce Lutz, Centerview, Missouri

Provided by Taste of Home

Categories     Desserts

Total Time 60 minutes

Prep Time 40 minutes

Cook Time 20 minutes

Yield 16 servings.

Number Of Ingredients 16

1/2 cup butter, softened
1/2 cup shortening
2 cups sugar
5 large eggs, separated, room temperature
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
1 cup buttermilk
1-1/2 cups sweetened shredded coconut
1 cup chopped pecans
CREAM CHEESE FROSTING:
11 ounces cream cheese, softened
3/4 cup butter, softened
6 cups confectioners' sugar
1-1/2 teaspoons vanilla extract
3/4 cup chopped pecans

Steps:

  • Preheat oven to 350°. Grease and flour three 9-in. round baking pans. In a large bowl, cream butter, shortening and sugar until light and fluffy, 5-7 minutes. Beat in egg yolks and vanilla. Combine flour and baking soda; add to creamed mixture alternately with buttermilk. Beat until just combined. Stir in coconut and pecans., In another bowl, beat egg whites with clean beaters until stiff but not dry. Fold one-fourth of the egg whites into batter, then fold in remaining whites. Pour into prepared pans., Bake until a toothpick inserted in center comes out clean, 20-25 minutes. Cool 10 minutes before removing from pans to wire racks to cool completely., For frosting, beat cream cheese and butter until smooth. Beat in confectioners’ sugar and vanilla until fluffy. Stir in pecans. Spread frosting between layers and over top and sides of cake. Refrigerate.

Nutrition Facts : Calories 736 calories, FatContent 41g fat (19g saturated fat), CholesterolContent 117mg cholesterol, SodiumContent 330mg sodium, CarbohydrateContent 90g carbohydrate (75g sugars, FiberContent 2g fiber), ProteinContent 7g protein.

More about "cream cheese recipe recipes"

PUMPKIN SPICE CUPCAKES WITH CREAM CHEESE FROSTING RECIP…
I discovered this wonderful pumpkin cupcake recipe and changed a bit to suit my taste. I love the flavor of pumpkin and the cinnamon makes ordinary cream cheese frosting extra special. When I made a batch for my husband to take to work, he said they disappeared in record time. —Debbie Wiggins, Longmont, Colorado
From tasteofhome.com
Reviews 4.9
Total Time 45 minutes
Category Desserts
Calories 340 calories per serving
  • Preheat oven to 350°. In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Add pumpkin. Combine flour, pie spice, baking powder, cinnamon, salt, baking soda and ginger; add to creamed mixture alternately with buttermilk, beating well after each addition., Fill 24 paper-lined muffin cups three-fourths full. Bake 20-25 minutes or until a toothpick inserted in the center comes out clean. Cool 10 minutes before removing from pans to wire racks to cool completely., For frosting, in a large bowl, beat cream cheese and butter until fluffy. Add confectioners’ sugar, vanilla and cinnamon; beat until smooth. Frost cupcakes. Refrigerate leftovers.
See details


PHILADELPHIA CREAM CHEESE FROSTING RECIPE | MYRECIPES
We have a confession to make: Our 10-minute recipe for finger-lickin' cream cheese frosting is way better than Mom used to make. And it's a delicious topper for any cake
From myrecipes.com
Total Time 10 minutes
Calories 150 calories per serving
  • kraft kitchens tipsCOCONUT-CREAM CHEESE FROSTINGPrepare as directed. Stir in 1/2 cup toasted BAKER'S ANGEL FLAKE Coconut.NOTERecipe makes enough to fill and frost 2 (8- or 9-inch) cake layers.
See details


CHOCOLATE CREAM CHEESE CUPCAKES RECIPE - FOOD.COM
These cupcakes are one of the most requested recipe. I have made them for years. Can't remember where I got the recipe.
From food.com
Reviews 5.0
Total Time 35 minutes
Calories 221.9 per serving
  • Bake at 350 for 20 to 25 minutes.
See details


CREAM CHEESE-FILLED KING CAKE RECIPE | MYRECIPES
This recipe uses bread flour, which makes for a light, airy cake. You still get tasty results with all-purpose flour--the cake will just be more dense.
From myrecipes.com
Reviews 5
Total Time 2 hours 31 minutes
  • *6 to 6 1/2 cups all-purpose flour may be substituted.
See details


HOMEMADE CREAM CHEESE RECIPE - FOOD.COM
My mother used to talk about making her own cheese back in the "Old Country". This makes a good creamy cheese, with no preservatives.
From food.com
Reviews 5.0
Total Time 15 minutes
Calories 78.9 per serving
  • When cool pour mixture into a muslin bag and allow to drip.
See details


CREAM CHEESE-FILLED KING CAKE RECIPE | MYRECIPES
This recipe uses bread flour, which makes for a light, airy cake. You still get tasty results with all-purpose flour--the cake will just be more dense.
From myrecipes.com
Reviews 5
Total Time 2 hours 31 minutes
  • *6 to 6 1/2 cups all-purpose flour may be substituted.
See details


HOMEMADE CREAM CHEESE RECIPE - FOOD.COM
My mother used to talk about making her own cheese back in the "Old Country". This makes a good creamy cheese, with no preservatives.
From food.com
Reviews 5.0
Total Time 15 minutes
Calories 78.9 per serving
  • When cool pour mixture into a muslin bag and allow to drip.
See details


CREAM CHEESE FROSTING RECIPE - BETTYCROCKER.COM
You know that no cake, cupcake, bar or cookie is complete without the perfect layer of cream cheese icing or frosting. Luckily, our spreadable and creamy homemade recipe is ready in just 5 minutes with 4 simple ingredients. Sweet with just the right amount of tang, this from-scratch Cream Cheese Frosting Recipe is the perfect finish for carrot cake, red velvet cupcakes, pumpkin-spice bars and more. Soon you'll be adding this cream cheese frosting recipe to everything on the dessert tray and more.
From bettycrocker.com
Reviews 4.5
Total Time 5 minutes
Calories 170 per serving
  • Spread or pipe frosting on cooled cake or cupcakes.
See details


CREAM CHEESE-FILLED KING CAKE RECIPE | MYRECIPES
This recipe uses bread flour, which makes for a light, airy cake. You still get tasty results with all-purpose flour--the cake will just be more dense.
From myrecipes.com
Reviews 5
Total Time 2 hours 31 minutes
  • *6 to 6 1/2 cups all-purpose flour may be substituted.
See details


HOMEMADE CREAM CHEESE RECIPE - FOOD.COM
My mother used to talk about making her own cheese back in the "Old Country". This makes a good creamy cheese, with no preservatives.
From food.com
Reviews 5.0
Total Time 15 minutes
Calories 78.9 per serving
  • When cool pour mixture into a muslin bag and allow to drip.
See details


CREAM CHEESE FROSTING RECIPE - BETTYCROCKER.COM
You know that no cake, cupcake, bar or cookie is complete without the perfect layer of cream cheese icing or frosting. Luckily, our spreadable and creamy homemade recipe is ready in just 5 minutes with 4 simple ingredients. Sweet with just the right amount of tang, this from-scratch Cream Cheese Frosting Recipe is the perfect finish for carrot cake, red velvet cupcakes, pumpkin-spice bars and more. Soon you'll be adding this cream cheese frosting recipe to everything on the dessert tray and more.
From bettycrocker.com
Reviews 4.5
Total Time 5 minutes
Calories 170 per serving
  • Spread or pipe frosting on cooled cake or cupcakes.
See details


ORANGE CREAM CHEESE BREAD - JUST A PINCH RECIPES
This orange quick bread reminds us of a super-rich pound cake with a subtle orange flavor. The loaf is super moist and tender - almost has a creamy texture. Nuts add a little texture and feel free to add more if you love nutty bread. Drizzling orange juice on the top crust was our favorite part.
From justapinch.com
Reviews 4
Category Cakes
Cuisine American
  • Remove to wire rack to finish cooling.
See details


ITALIAN CREAM CHEESE AND RICOTTA CHEESECAKE RECIPE ...
Real Italian Cheese cake recipe came from Italy many years ago. Italian cream cheese is Marscarpone, which not even close to American cream cheese. I do not question that the recipes are good …
From allrecipes.com
See details


LABNEH (LEBANESE CREAM CHEESE) RECIPE | ALLRECIPES
Lemony Cream Cheese Fruit Dip This recipe is the result of wanting fruit dip and not having most of the ingredients. When I got the ingredients and made it according to original, I discovered I …
From allrecipes.com
See details


CREAM CHEESE FROSTING RECIPE - MARTHA STEWART
Many desserts are complemented with a good cream cheese frosting and we encourage you to try Martha Stewart's quick and easy cream cheese frosting recipe perfect for cupcakes, layered …
From marthastewart.com
See details


CREAM CHEESE FROSTING WITHOUT POWDERED SUGAR RECIPE ...
This would be five stars if adjusted as follows: 1 box confectioners sugar, 8 oz. cream cheese, 1 tsp. flavoring and 1 tablespoon milk. The consistency then is excellent. Have Cream cheese at room …
From allrecipes.com
See details


CREAM CHEESE GLAZE RECIPE FOR CAKE - THE SPRUCE EATS
Jun 08, 2021 · Cream cheese is a fresh cheese, which is to say it's made from curds that haven't been aged or pressed. It has a fat content of 33 percent, which makes it quite fatty, with a moderate 7 …
From thespruceeats.com
See details


CREAM CHEESE CRESCENT ROLLS RECIPE - (3.8/5) - KEYINGREDIENT
Combine softened cream cheese, sugar, and vanilla. Spread mixture over crescent rolls. Unroll and spread remaining crescent rolls over mixture. Spread melted butter over the top and sprinkle …
From keyingredient.com
See details


CREAM CHEESE GLAZE RECIPE FOR CAKE - THE SPRUCE EATS
Jun 08, 2021 · Cream cheese is a fresh cheese, which is to say it's made from curds that haven't been aged or pressed. It has a fat content of 33 percent, which makes it quite fatty, with a moderate 7 …
From thespruceeats.com
See details


CREAM CHEESE CRESCENT ROLLS RECIPE - (3.8/5) - KEYINGREDIENT
Combine softened cream cheese, sugar, and vanilla. Spread mixture over crescent rolls. Unroll and spread remaining crescent rolls over mixture. Spread melted butter over the top and sprinkle …
From keyingredient.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »