CREAM CHEESE AND LEMON RECIPES RECIPES

Name: Lemon-Cream Cheese Crescent Danish
Prep time: 20 min
Total time: 40 min
Yield: 8
Ingredients: 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet or 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count); 1/3 cup cream cheese spread (from 8-oz container); 3 tablespoons powdered sugar; 8 teaspoons lemon curd; 1/2 cup powdered sugar; 2 to 3 teaspoons milk

LEMON-CREAM CHEESE CRESCENT DANISH RECIPE - PILLSBURY.COM

Lemon-Cream Cheese Crescent Danish Recipe - Pillsbury.com image

No need to take a trip to the bakery when you can make these delectable lemon- and cream cheese-filled Danish right at home! Using just a handful of ingredients—including sweet-tart lemon curd, sweetened cream cheese and buttery Pillsbury™ original crescent dough sheet—you can have a special, fresh-baked breakfast with your family any time you want.

Provided by Pillsbury Kitchens

Total Time 40 minutes

Prep Time 20 minutes

Yield 8

Number Of Ingredients 6

Ingredients

1 can (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet or 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count)
1/3 cup cream cheese spread (from 8-oz container)
3 tablespoons powdered sugar
8 teaspoons lemon curd
1/2 cup powdered sugar
2 to 3 teaspoons milk

Steps:

Heat oven to 375°F. Remove dough from can; do not unroll. Using serrated knife, cut dough into 8 slices. Place 2 inches apart on cookie sheet. Press each slice into 3-inch round, leaving ridge around outer edge.
In small bowl, mix cream cheese spread and 3 tablespoons powdered sugar. Spoon about 2 teaspoons cream cheese mixture on center of each dough round; spread slightly. Top each with 1 teaspoon lemon curd.
Bake 12 to 14 minutes or until golden brown. Cool 5 minutes on cookie sheet; remove to serving plate.
In small bowl, mix 1/2 cup powdered sugar with enough milk for desired drizzling consistency. Drizzle glaze over Danish. Serve warm.

Nutrition Facts : Calories 180 , CarbohydrateContent 28 g, CholesterolContent 15 mg, FatContent 1 , FiberContent 0 g, ProteinContent 2 g, SaturatedFatContent 3 g, ServingSize 1 Serving, SodiumContent 270 mg, SugarContent 13 g, TransFatContent 0 g

LEMON-CREAM CHEESE CRESCENT RING RECIPE - PILLSBURY.COM

Lemon-Cream Cheese Crescent Ring Recipe - Pillsbury.com image

This delicious fresh lemon cream cheese crescent ring is so easy to make, yet so impressive! Perfect for brunch, or just serve with coffee or tea for a tasty treat.

Provided by Pillsbury Kitchens

Total Time 35 minutes

Prep Time 15 minutes

Yield 6

Number Of Ingredients 7

Ingredients

1 package (3 oz) cream cheese, softened
1/4 cup granulated sugar
1 tablespoon fresh lemon juice
2 teaspoons grated lemon peel
1 can (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet or 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count)
1/2 cup powdered sugar
2 to 3 teaspoons milk

Steps:

Heat oven to 350°F. Spray large cookie sheet with cooking spray. In small bowl, mix cream cheese, granulated sugar, lemon juice and lemon peel with electric mixer on medium speed until well blended.
Unroll dough sheet. (If using crescent rolls, unroll dough and separate into 2 large rectangles. Overlap long sides to form 13x7-inch rectangle; firmly press edges and perforations to seal.) Spread cream cheese mixture on rectangle to within 1/2 inch of edges.
Starting with 1 long side of rectangle, roll up; pinch edge to seal.
With serrated knife, cut into 12 slices.
Arrange slices on cookie sheet in a circle, overlapping slightly.
Bake 15 to 20 minutes or until golden brown. In small bowl, mix Glaze ingredients until thin enough to drizzle. Drizzle over warm crescent ring.

Nutrition Facts : Calories 250 , CarbohydrateContent 35 g, CholesterolContent 15 mg, FatContent 2 , FiberContent 0 g, ProteinContent 3 g, SaturatedFatContent 5 g, ServingSize 1 Serving, SodiumContent 350 mg, SugarContent 19 g, TransFatContent 0 g

More about "cream cheese and lemon recipes recipes"

ITALIAN LEMON POUND CAKE WITH LEMON CREAM CHEESE FROSTIN…

This made-from-scratch pound cake features a tangy lemon flavor thanks to fresh lemon juice and zest. Topped off with a delicious lemon cream cheese frosting, it's the perfect cake for spring and summer.
From letsdishrecipes.com
Reviews 4.5
Total Time 1 hours 35 minutes
Calories 786 calories per serving

Meanwhile, make the lemon frosting by beating the cream cheese, butter, lemon juice and zest, vanilla and salt until smooth. Mix in the powdered sugar, one cup at a time, until frosting reaches desired consistency. Spread or pipe frosting over cooled cake.

See details

LEMON-CREAM CHEESE CRESCENT DANISH RECIPE - PILLSBURY.COM

No need to take a trip to the bakery when you can make these delectable lemon- and cream cheese-filled Danish right at home! Using just a handful of ingredients—including sweet-tart lemon curd, sweetened cream cheese and buttery Pillsbury™ original crescent dough sheet—you can have a special, fresh-baked breakfast with your family any time you want.
From pillsbury.com
Reviews 5
Total Time 40 minutes
Calories 180 per serving

In small bowl, mix 1/2 cup powdered sugar with enough milk for desired drizzling consistency. Drizzle glaze over Danish. Serve warm.

See details

LEMON-CREAM CHEESE CRESCENT RING RECIPE - PILLSBURY.COM

This delicious fresh lemon cream cheese crescent ring is so easy to make, yet so impressive! Perfect for brunch, or just serve with coffee or tea for a tasty treat.
From pillsbury.com
Reviews 4.5
Total Time 35 minutes
Calories 250 per serving

Bake 15 to 20 minutes or until golden brown. In small bowl, mix Glaze ingredients until thin enough to drizzle. Drizzle over warm crescent ring.

See details

ITALIAN LEMON POUND CAKE WITH LEMON CREAM CHEESE FROSTIN…

Meanwhile, make the lemon frosting by beating the cream cheese, butter, lemon juice and zest, vanilla and salt until smooth. Mix in the powdered sugar, one cup at a time, until frosting reaches desired consistency. Spread or pipe frosting over cooled cake.

See details

LEMON-CREAM CHEESE POUND CAKE RECIPE - BAKING.FOOD.COM

I have this thing with cream cheese. I like it with lots of different things. I really like it with lemon. This is a tasty recipe that I make for the summer. I believe it came from TOH. I haven't changed anything from the original as we like it so much!
From food.com
Reviews 4.5
Total Time 1 hours 50 minutes
Calories 466 per serving

For glaze - mix all ingredients until smooth.

See details

LEMON-CREAM CHEESE POUND CAKE RECIPE - BAKING.FOOD.COM

For glaze - mix all ingredients until smooth.

See details

CREAM CHEESE RECIPES | ALLRECIPES

Lemon Cream Cheese Bars on a plate 15 Irresistible Cream Cheese Bar Recipes With all the rich indulgence of cheesecake combined with the ease of cookies, cream cheese bars offer the …
From allrecipes.com

See details

LEMON CREAM CHEESE FROSTING RECIPE | ALLRECIPES

Beat cream cheese, butter, lemon juice, lemon rind, and vanilla together until smooth and fluffy. Add confectioners' sugar in 2 additions. Beat until creamy. Add more icing sugar or juice as …
From allrecipes.com

See details

10 BEST SIMPLE CREAM CHEESE DESSERTS RECIPES | YUMMLY

Mar 20, 2022 · yellow cake mix, lemon pie filling, cream cheese, unsalted butter and 1 more Luscious Blackberry Cream Cheese Dessert Just a Pinch milk, whipped cream, chopped nuts, flour, …
From yummly.com

See details

10 BEST PHILADELPHIA CREAM CHEESE CHEESECAKE RECIPES …

Mar 14, 2022 · The Best Philadelphia Cream Cheese Cheesecake Recipes on Yummly | Philadelphia Blueberry Streusel Cheesecake, Philadelphia Classic Cheesecake, Pumpkin-swirl Cheesecake ... PHILADELPHIA Cream Cheese, lemon, dill, cucumber and 5 more. Mini Pumpkins La Cocina de Babel. spring onion, Philadelphia Cream Cheese…
From yummly.com

See details

LEMON CAKE WITH CREAM CHEESE FROSTING - FOOD & WINE

Combine cream cheese, lemon zest and juice, and salt in a large bowl. Beat with an electric mixer on medium-high speed until smooth, about 30 seconds.
From foodandwine.com

See details

HEALTHY CREAM CHEESE RECIPES - EATINGWELL

Whether it's in the batter or part of the frosting, cream cheese adds a rich texture to any dessert. Plus, any extra cream cheese you don't use can easily be used on a bagel or toast. Recipes like Cream Cheese Pumpkin Pie with Pecan Streusel and Cinnamon Roll Cake with Cream Cheese …
From eatingwell.com

See details

LEMON CREAM CHEESE PUDDING DESSERT - AMANDA'S COOKIN ...

Jul 28, 2020 · Graham crackers, lemon pudding, cream cheese and whipped topping combine in this layered lemon dessert! 4.98 from 161 votes IMPORTANT – There are often Frequently Asked …
From amandascookin.com

See details

10 BEST SIMPLE CREAM CHEESE DESSERTS RECIPES | YUMMLY

See details

10 BEST PHILADELPHIA CREAM CHEESE CHEESECAKE RECIPES …

See details

LEMON CAKE WITH CREAM CHEESE FROSTING - FOOD & WINE

Combine cream cheese, lemon zest and juice, and salt in a large bowl. Beat with an electric mixer on medium-high speed until smooth, about 30 seconds.
From foodandwine.com

See details

HEALTHY CREAM CHEESE RECIPES - EATINGWELL

See details

LEMON CREAM CHEESE PUDDING DESSERT - AMANDA'S COOKIN ...

See details

THE BEST LEMON CREAM CHEESE FROSTING - TWO SISTERS

Feb 24, 2021 · Our The Best Lemon Cream Cheese Frosting is tart and creamy and chock full of yummy Cream Cheese flavor – a great lemony twist on a classic frosting recipe. Oh lemons, how we love you. Bright and tart and so yummy. Our Lemon Buttercream Frosting is so delicious that we thought that it might be a great flavor for a Cream Cheese …
From twosisterscrafting.com

See details

PIONEER WOMAN CREAM CHEESE FROSTING RECIPES

2021-11-13 · 184 6 cream cheese is great in frosting, on toasted bagels, and. Leftover cream cheese is an obvious candidate for schmearing on your morning bagel, but there are lots of other delicious ways to use up a partial brick of cream cheese. Try one of these quick and easy recipes for cream cheese.
From tfrecipes.com

See details

10 BEST SIMPLE CREAM CHEESE DESSERTS RECIPES | YUMMLY

See details

10 BEST PHILADELPHIA CREAM CHEESE CHEESECAKE RECIPES …

See details

LEMON CAKE WITH CREAM CHEESE FROSTING - FOOD & WINE

Combine cream cheese, lemon zest and juice, and salt in a large bowl. Beat with an electric mixer on medium-high speed until smooth, about 30 seconds.
From foodandwine.com

See details