CRANBERRY ORANGE STUFFING RECIPES

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CRANBERRY ORANGE STUFFING RECIPE - FOOD.COM



Cranberry Orange Stuffing Recipe - Food.com image

Make and share this Cranberry Orange Stuffing recipe from Food.com.

Total Time 1 hours 20 minutes

Prep Time 10 minutes

Cook Time 1 hours 10 minutes

Yield 18 serving(s)

Number Of Ingredients 12

3 cups fresh cranberries or 3 cups frozen cranberries
3/4 cup sugar
1 1/2 cups orange juice
1 (14 1/2 ounce) package herb-seasoned stuffing cubes (8 1/4 cups)
1 cup butter, melted
6 celery ribs, sliced 1/2-inch
2 medium onions, chopped (1 cup)
2 teaspoons salt
1/2 teaspoon pepper
1/4 teaspoon allspice
1/2 cup orange juice
2 (10 ounce) packages frozen cranberry-orange sauce

Steps:

  • Stir together cranberries, sugar and 1 1/2 cups orange juice in 3-quart saucepan.
  • Cook over medium-high heat, stirring occasionally, until cranberries pop and sugar dissolves about 9 to 11 minutes; cool 15 minutes.
  • Meanwhile, combine all remaining stuffing ingredients in large bowl.
  • Stir in cranberry mixture.
  • Heat oven to 325 degrees.
  • To bake stuffing in casserole, place stuffing mixture into greased 3-quart casserole dish.
  • Bake, uncovered, for 60 to 70 minutes or until celery is tender.
  • Meanwhile, combine all sauce ingredients in 2-quart saucepan.
  • Cook over medium-high heat, stirring occasionally, until melted (5 to 6 minutes).
  • Pour into blender in small batches and puree.
  • Serve sauce with turkey.

Nutrition Facts : Calories 237.7, FatContent 11.1, SaturatedFatContent 6.7, CholesterolContent 27.3, SodiumContent 705.8, CarbohydrateContent 32.2, FiberContent 1.9, SugarContent 13.9, ProteinContent 3.1

CRANBERRY-ORANGE STUFFING RECIPE



Cranberry-Orange Stuffing Recipe image

This stuffing gets a lift of fresh, tangy flavor from sweet, fragrant orange and tart cranberries.

Provided by DELISH.COM

Categories     Christmas    feed a crowd    Thanksgiving    dinner    side dish

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 0S

Yield 6

Number Of Ingredients 4

1 package STOVE TOP Stuffing Mix
1/4 c. margarine or butter
1 1/2 c. orange juice
1/2 c. dried cranberries

Steps:

  • Prepare STOVE TOP Stuffing in a large saucepan as directed on package, substituting orange juice for water, and then add dried cranberries.

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