CRANBERRY BRIE BITES RECIPE RECIPES

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BEST CRANBERRY BRIE BITES RECIPE - HOW TO MAKE CRANBERRY ...



Best Cranberry Brie Bites Recipe - How to Make Cranberry ... image

These easy cranberry brie bites are especially popular during the holiday season. Make them as Christmas appetizer, New Year's Eve snack, or for any party.

Provided by Lauren Miyashiro; Recipe by Maggie Chaplan

Categories     Christmas    cocktail party    dinner party    New Year's Eve    Thanksgiving    appetizers    baking    comfort food    fruit    snack

Total Time 1 hours

Prep Time 30 minutes

Cook Time 0S

Yield 12 servings

Number Of Ingredients 6

1 sheet frozen puff pastry, from 1, 17oz box
Nonstick cooking spray
4 oz. brie cheese
1/2 c. cranberry sauce, homemade or canned
3 tbsp. raw shelled pistachios, chopped
Flaky sea salt and ground black pepper, optional

Steps:

  • Thaw the puff pastry according to package directions.
  • Preheat the oven to 400°F. Spray a 24-well mini muffin pan with non-stick cooking spray. Place the brie in the freezer for 20 minutes or until firm to the touch. 
  • On a well floured surface, roll the sheet of puff pastry into a 10x15-inch rectangle. Cut the pastry into 4 strips lengthwise. Then, cut the pastry crosswise into 6 strips, creating 24 squares. Press the pastry squares into each well of the muffin pan, letting the excess stick up over the edges. 
  • Cut the firm brie into 24 (½-inch) slices. Place a piece in the center of each pastry square. Top each with about 1 teaspoon of cranberry sauce. Sprinkle with chopped pistachios. 
  • Bake for 15 minutes or until the puff pastry is golden brown on the edges and the cheese is bubbly. Let cool in the pan for 5 minutes. Remove the bites from the pan and garnish with sea salt and pepper, if desired.

CRANBERRY-BRIE BITES RECIPE - FOOD NETWORK



Cranberry-Brie Bites Recipe - Food Network image

Provided by Food Network

Categories     appetizer

Total Time 50 minutes

Prep Time 20 minutes

Cook Time 30 minutes

Yield 20 bites

Number Of Ingredients 3

1 1/2 cups cranberry sauce (use homemade or store-bought cranberry sauce)
1 puff pastry sheet
1 brie triangle, chilled

Steps:

  • Preheat oven to 375 degrees F.
  • Thaw puffy pastry sheet flat. Cut puff pastry sheet into approximately 3-inch squares and place them into mini muffin tins, pressing them into the shape of the muffin hole. Place a 1-inch slice of brie in the center of each puff pastry and then top it with approximately 1 tablespoon of cranberry sauce.
  • Bake 10 minutes or until puff pastry corners are toasted light brown. Let cool 5 minutes before serving.

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