CRANBERRY APPLE UPSIDE DOWN CAKE RECIPES
APPLE CRANBERRY UPSIDE-DOWN CAKE RECIPE - PILLSBURY.COM
Looking for a yummy dessert made using cranberry quick bread mix? Then check out this upside-down cake topped with apple and cranberries.
Provided by Pillsbury Kitchens
Total Time 1 hours 20 minutes
Prep Time 15 minutes
Yield 12
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. Grease 10-inch ovenproof skillet or 10-inch deep dish pie pan. In small bowl, combine brown sugar and margarine; mix well. Spread in greased skillet. Arrange apple slices and cranberries over brown sugar mixture.
- In large bowl, combine all cake ingredients. Stir 50 to 75 strokes with spoon until mix is moistened. Spoon batter over fruit.
- Bake at 350°F. for 35 to 40 minutes or until toothpick inserted in center comes out clean. Cool in pan 2 minutes. Invert cake onto serving plate. Cool 20 minutes. Serve warm or cool.
Nutrition Facts : Calories 260 , CarbohydrateContent 44 g, CholesterolContent 35 mg, FatContent 1 1/2 , FiberContent 1 g, ProteinContent 3 g, SaturatedFatContent 2 g, ServingSize 1 Serving, SodiumContent 210 mg, SugarContent 29 g
APPLE-CRANBERRY UPSIDE-DOWN CAKE RECIPE - BETTYCROCKER.COM
Butter, sugar, apples and cranberries make the yummy upside-down part of a cozy dessert.
Provided by Betty Crocker Kitchens
Total Time 1 hours 0 minutes
Prep Time 15 minutes
Yield 8
Number Of Ingredients 10
Steps:
- Heat oven to 350°. Melt butter in round pan, 9x1 1/2 inches, or square pan, 8x8x2 inches, in oven. Sprinkle brown sugar over butter. Arrange apple slices in single layer on brown sugar. Spoon cranberry sauce between apple slices.
- Beat remaining ingredients in large bowl with electric mixer on low speed 30 seconds, scraping bowl constantly. Beat on medium speed 3 minutes, scraping bowl occasionally. Pour batter over apples.
- Bake 30 to 35 minutes or until toothpick inserted in center of cake comes out clean. Immediately loosen edge of cake by running knife around edge of pan. Place heatproof serving plate upside down onto pan; turn plate and pan over. Leave pan over cake a few minutes. Let cake stand at least 10 minutes before serving.
Nutrition Facts : Calories 300 , CarbohydrateContent 43 g, CholesterolContent 40 mg, FatContent 2 1/2 , FiberContent 1 g, ProteinContent 2 g, SaturatedFatContent 5 g, ServingSize 1 Serving, SodiumContent 330 mg, SugarContent 28 g, TransFatContent 1 g
More about "cranberry apple upside down cake recipes"
APPLE CRANBERRY UPSIDE-DOWN CAKES RECIPE: HOW TO MAKE IT
Cornmeal gives this upside-down cake a unique texture. Apples, cranberries and pecan make a delicious alternative to the typical pineapple and cherries. —Margee Berry, Trout Lake, Washington
From tasteofhome.com
Total Time 40 minutes
Category Desserts
Calories 525 calories per serving
From tasteofhome.com
Total Time 40 minutes
Category Desserts
Calories 525 calories per serving
- In a large skillet, cook the apples, brown sugar and lemon juice in butter over medium heat until apples are tender. Stir in cranberries and pecans. Divide mixture evenly and place in 3 greased 6-1/2-in. cast-iron skillets., In a large bowl, combine the flour, cornmeal, sugar, baking powder, cinnamon and salt. In a small bowl, whisk the buttermilk, oil and egg. Stir into dry ingredients just until moistened. Pour over apple mixture., Bake at 400° until a toothpick inserted in the center comes out clean, 14-18 minutes. Carefully run a knife around edges of cakes to loosen. Cool for 3 minutes before inverting onto serving plates., In a small bowl, beat cream until it begins to thicken. Add sour cream and confectioners' sugar; beat until soft peaks form. Serve with warm cakes.
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CRANBERRY APPLE CAKE RECIPE | ALLRECIPES
A moist and delicious treat with a great mix of flavors. Perfect for those unused cranberries from Thanksgiving. You can use a variety of pans depending on what you have. Baking times will vary based on the pan. Two loaf pans take about an hour.
From allrecipes.com
Reviews 4.7
Total Time 1 hours 30 minutes
Category Desserts, Fruit Desserts, Cranberry Dessert Recipes
Calories 333.3 calories per serving
From allrecipes.com
Reviews 4.7
Total Time 1 hours 30 minutes
Category Desserts, Fruit Desserts, Cranberry Dessert Recipes
Calories 333.3 calories per serving
- Bake in the preheated oven until a toothpick inserted in the center of the cake comes out clean, about 1 hour 15 minutes.
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APPLE-CRANBERRY UPSIDE-DOWN CAKE RECIPE - BETTYCROCKER.COM
Butter, sugar, apples and cranberries make the yummy upside-down part of a cozy dessert.
From bettycrocker.com
Reviews 3.5
Total Time 1 hours 0 minutes
Calories 300 per serving
From bettycrocker.com
Reviews 3.5
Total Time 1 hours 0 minutes
Calories 300 per serving
- Bake 30 to 35 minutes or until toothpick inserted in center of cake comes out clean. Immediately loosen edge of cake by running knife around edge of pan. Place heatproof serving plate upside down onto pan; turn plate and pan over. Leave pan over cake a few minutes. Let cake stand at least 10 minutes before serving.
See details
APPLE CRANBERRY UPSIDE-DOWN CAKES RECIPE: HOW TO MAKE IT
Cornmeal gives this upside-down cake a unique texture. Apples, cranberries and pecan make a delicious alternative to the typical pineapple and cherries. —Margee Berry, Trout Lake, Washington
From tasteofhome.com
Total Time 40 minutes
Category Desserts
Calories 525 calories per serving
From tasteofhome.com
Total Time 40 minutes
Category Desserts
Calories 525 calories per serving
- In a large skillet, cook the apples, brown sugar and lemon juice in butter over medium heat until apples are tender. Stir in cranberries and pecans. Divide mixture evenly and place in 3 greased 6-1/2-in. cast-iron skillets., In a large bowl, combine the flour, cornmeal, sugar, baking powder, cinnamon and salt. In a small bowl, whisk the buttermilk, oil and egg. Stir into dry ingredients just until moistened. Pour over apple mixture., Bake at 400° until a toothpick inserted in the center comes out clean, 14-18 minutes. Carefully run a knife around edges of cakes to loosen. Cool for 3 minutes before inverting onto serving plates., In a small bowl, beat cream until it begins to thicken. Add sour cream and confectioners' sugar; beat until soft peaks form. Serve with warm cakes.
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CRANBERRY APPLE UPSIDE-DOWN CAKE | RICARDO
From ricardocuisine.com
Reviews 4
Total Time 1 hours
Calories 330 calories per serving
Reviews 4
Total Time 1 hours
Calories 330 calories per serving
- Cranberry Apple Upside-Down Cake
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ALICE WATERS’S CRANBERRY UPSIDE-DOWN CAKE RECIPE - NYT COOKING
This recipe requires a little extra effort – you have to whip the egg whites separately and then fold them into the batter - but the reward is a light, ethereal cake topped with glistening, caramelized cranberries. Serve with a dollop of whipped cream, and prepare yourself for accolades.
From cooking.nytimes.com
Reviews 5
Total Time 1 hours
Calories 432 per serving
From cooking.nytimes.com
Reviews 5
Total Time 1 hours
Calories 432 per serving
- Using electric mixer, whisk egg whites with cream of tartar just until whites are stiff enough to hold a slight peak. Fold whites into batter 1/3 at a time. Spoon batter into prepared pan, and spread it evenly over cranberries. Bake until top is browned and cake pulls away slightly from edges of pan, 25 to 35 minutes. Let cake cool for 15 minutes before turning onto cake plate. Serve with slightly sweetened whipped cream, flavored, if desired, with orange liqueur.
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APPLE-CRANBERRY UPSIDE - DOWN CAKE RECIPE | FOOD NETWORK
From foodnetwork.com
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CRANBERRY APPLE UPSIDE-DOWN CAKE - SALLY'S BAKING ADDICTION
Oct 24, 2014 · Topping 6 Tablespoons ( 90g) unsalted butter 1/2 cup ( 100g) packed dark brown sugar 1 medium apple, peeled, cored, and thinly sliced* 1 heaping cup ( 130g) fresh or frozen cranberries *
From sallysbakingaddiction.com
From sallysbakingaddiction.com
APPLE AND CRANBERRY UPSIDE-DOWN CAKE RECIPE | SAVEUR
Oct 19, 2021 · Ingredients. 1 cup fresh or frozen cranberries, rinsed and picked over. 1½ cups plus 1 Tbsp. granulated sugar, divided. 8 tbsp. unsalted butter, 2 Tbsp. cold, 6 Tbsp. softened, plus more for ...
From saveur.com
From saveur.com
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HARVEST APPLE CRANBERRY CAKE | KING ARTHUR BAKING
Lightly grease an 8" square or 9" round pan. To make the topping: Drizzle the 1 tablespoon butter and boiled cider into the bottom of the pan. Mix the cranberries and diced apples, and spread into the pan. Sprinkle with the sugar. To make the cake: Stir together the cake ingredients, mixing until smooth.
From kingarthurbaking.com
From kingarthurbaking.com
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APPLE AND CRANBERRY UPSIDE-DOWN CAKE RECIPE | SAVEUR
Oct 19, 2021 · Position a rack in the center of the oven and preheat to 350°F. To a 10-inch cast-iron skillet set over medium heat, add the remaining granulated sugar and ¼ cup of water. Boil until the sugar ...
From saveur.com
From saveur.com
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CRANBERRY APPLE UPSIDE-DOWN CAKE RECIPE - RECIPES.NET
Mar 08, 2021 · Stir, then remove from heat and allow to briefly cool for a couple of minutes. Layer the sliced apples and cranberries into the dish and pour the butter and sugar overtop. Set aside. Preheat oven to 325 degrees F. In a medium bowl, toss the flour, baking powder, salt, cinnamon, nutmeg, cloves, and ginger together until combined. Set aside.
From recipes.net
From recipes.net
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APPLE-CRANBERRY UPSIDE DOWN CAKE - MIOCOALITION
Step 5. Place apple slices and cranberries in a pan, arranging on top of the sugar-cinnamon mixture. Spoon batter over apple and cranberries. Bake for 30 minutes or until a wooden pick comes out clean. Step 5 -- Place apple slices and cranberries in a pan, arranging on top of the sugar-cinnamon mixture. Spoon batter over apple and cranberries.
From miocoalition.com
From miocoalition.com
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HOW2HEROES » CRANBERRY APPLE UPSIDE-DOWN CAKE
Peel and medium-dice apples. Toss with 1 tbsp sugar. Melt 1 tbsp butter over medium heat in a sauté pan, add apples and cook just until just lightly brown. Remove apples from pan and set aside. Lower heat and to the same pan, add 4 tbsp butter, 1 cup of sugar, cinnamon, cranberries, maple syrup and water.
From how2heroes.com
From how2heroes.com
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APPLE CRANBERRY UPSIDE DOWN BUNDT CAKE - SHUGARY SWEETS
Jun 30, 2020 · Instructions. For the cake, grease and flour bundt pan (or use a generous amount of baking spray). Set aside. Preheat oven to 350°F. In a small bowl, combine melted butter, brown sugar, and cinnamon for the topping. Line a layer of apple rings in the bottom of the prepared bundt pan. Sprinkle with cranberries.
From shugarysweets.com
From shugarysweets.com
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CRANBERRY UPSIDE DOWN CAKE - DAVID LEBOVITZ
May 21, 2015 · 3. In a small bowl, whisk together the flour, cornmeal or polenta, baking powder, and salt. 4. In the bowl of a stand mixer, or by hand in a mixing bowl with a spatula, beat the ½ cup of butter, granulated sugar and lemon zest at medium high speed for 3 to 5 minutes, until very light and fluffy. 5.
From davidlebovitz.com
From davidlebovitz.com
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14 FRESH CRANBERRY CAKE RECIPES - HOW TO MAKE CRANBERRY ...
Sep 09, 2020 · 3 of 14. Cranberry Apple Upside-Down Cake. Pie burnout is real around the holidays. This upside-down cake is here for you. Get the recipe from Sally's Baking Addiction. Courtesy of A Latte Food. 4 ...
From delish.com
From delish.com
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CRANBERRY UPSIDE-DOWN CAKE | PAULA DEEN
Directions. Preheat the oven to 350 °F. Spray a 9-inch cake pan with nonstick baking spray and dust with flour. Line the pan with parchment paper and spray again. Combine the brown sugar and 1 stick of butter in a small saucepan. Cook over medium-low heat, stirring frequently, until the butter melts. Pour the mixture into the prepared cake pan.
From pauladeen.com
From pauladeen.com
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CRANBERRY ORANGE UPSIDE DOWN CAKE | MIDWEST LIVING
In a medium mixing bowl, whisk together flour, baking powder, ginger, cinnamon, baking soda and salt; set aside. Place 3 tablespoons butter in a 10x2-inch cast-iron or other heavy oven-going skillet. Place skillet in a 350°F oven for 3 to 5 minutes or until butter is melted. Remove from oven and carefully tip skillet to coat the sides with butter.
From midwestliving.com
From midwestliving.com
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CRANBERRY UPSIDE-DOWN CAKE – TEMP-TATIONS LLC.
Directions. Butter bottom and sides of a 9-inch cake pan with 3 tablespoons butter, then sprinkle ½ cup sugar evenly over bottom of pan. Arrange cranberries in pan. In a large bowl cream 6 tablespoons butter and ½ cup sugar until light and fluffy. Add egg, vanilla, and orange rind and beat until combined.
From temp-tations.com
From temp-tations.com
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