CRAB AND RICE RECIPE RECIPES

CRAB FRIED RICE RECIPE | ALLRECIPES

Crab Fried Rice Recipe | Allrecipes image

This fried rice is very easy and so popular for Thai and Chinese. Try this recipe and you'll find it is very nice taste. Serve with chili in fish sauce or called in Thai 'Nam Pla Prik.' Enjoy!!!

Provided by Karnjana

Categories Main Dishes Rice Fried Rice Recipes

Total Time 55 minutes

Prep Time 15 minutes

Cook Time 40 minutes

Yield 4 servings

Number Of Ingredients 13

Ingredients

? cup uncooked long grain white rice
1?? cups water
3 tablespoons vegetable oil
2 medium onions, cut into wedges
3 cloves garlic, chopped
½ tablespoon white sugar
2 teaspoons salt
1 egg, beaten
¼ pound cooked crabmeat
3 green onions, chopped
1 tablespoon chopped cilantro
½ cucumber, sliced
1 lime, sliced

Steps:

Place the rice and water in a saucepan, and bring to a boil. Reduce heat, cover, and simmer for 20 minutes.
Heat the oil in a wok over medium heat. Cook and stir the onions and garlic in the hot oil until tender. Mix in the rice, sugar, and salt, and cook 5 minutes, until well blended. Stir in the egg until the rice is coated. Increase heat to high, and mix in the crabmeat, green onions, and cilantro. Continue cooking 2 to 5 minutes, until the crab is heated through. Garnish with the cucumber and lime slices to serve.

Nutrition Facts : Calories 303.6 calories, CarbohydrateContent 37.4 g, CholesterolContent 68.1 mg, FatContent 12.2 g, FiberContent 2.3 g, ProteinContent 11.6 g, SaturatedFatContent 2.1 g, SodiumContent 1294 mg, SugarContent 5 g

CRAB RICE RECIPE - FOOD.COM

Crab Rice Recipe - Food.com image

Make and share this Crab Rice recipe from Food.com.

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 6-8 serving(s)

Number Of Ingredients 9

Ingredients

1/2 lb coarsely-chopped imitation crabmeat (the spices in this dish will over power the delicate taste of real crab, but you can still use if yo)
1 lb shrimp (peeled and deveined and coarsely chopped)
1/2 lb baby shrimp
1 medium onion, chopped
1 small chopped bell pepper (any color)
2 (6 1/2 ounce) boxes Spanish rice mix (such as Rice-A-Roni)
salt and pepper
Old Bay Seasoning (don't substitute)
olive oil

Steps:

Prepare Spanish rice mix per the package instructions omitting the tomatoes.
While rice cooks, sauté onions and bell peppers in a small amount of olive oil until soft and lightly caramelized.
Add imitation crab, shrimp, and salad shrimp.
Cook just until raw shrimp becomes opaque.
Sprinkle mixture with half a teaspoon or so of Old Bay Seasoning.
Combine cooked rice and seafood mixture.
Add more Old Bay Seasoning, salt and pepper to taste.
Enjoy!

Nutrition Facts : Calories 160.9, FatContent 1.8, SaturatedFatContent 0.4, CholesterolContent 228.5, SodiumContent 572.9, CarbohydrateContent 6.3, FiberContent 0.5, SugarContent 1.1, ProteinContent 28.5

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