ITALIAN COFFEE DRINKS RECIPES

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ITALIAN COFFEE RECIPE - FOOD.COM



Italian Coffee Recipe - Food.com image

Make and share this Italian Coffee recipe from Food.com.

Total Time 2 minutes

Prep Time 2 minutes

Yield 1 serving(s)

Number Of Ingredients 4

1/2 ounce herbal liqueur (Strega recommended)
5 ounces hot black coffee
1 1/2 ounces whipped cream
sugar, to taste

Steps:

  • Pour coffee and liquor into a coffee cup and sweeten to taste.
  • Gently float the cream on top, and sprinkle with nutmeg.

Nutrition Facts : Calories 28.1, FatContent 2.1, SaturatedFatContent 1.2, CholesterolContent 6.8, SodiumContent 21.7, CarbohydrateContent 1.1, FiberContent 0, SugarContent 0.7, ProteinContent 0.9

ITALIAN ICED COFFEE RECIPE | INA GARTEN | FOOD NETWORK



Italian Iced Coffee Recipe | Ina Garten | Food Network image

Provided by Ina Garten

Categories     beverage

Total Time 5 minutes

Cook Time 5 minutes

Yield 2 to 3 drinks

Number Of Ingredients 7

2/3 cup hot espresso or strong brewed coffee, regular or decaf, recipe follows
2 tablespoons turbinado sugar, such as Sugar in the Raw 
1/3 cup whole milk or half-and-half 
1 1/2 cups ice cubes 
Unsweetened cocoa powder, such as Pernigotti 
4 cups of water
1/4 cup of coffee grinds 

Steps:

  • Place the hot coffee and the sugar in a measuring cup and stir until the sugar dissolves. Add the milk and pour the mixture into a blender. Add the ice and blend on high speed for 45 to 60 seconds, until the ice cubes have completely dissolved and the mixture is smooth and creamy. Pour into 2 or 3 small glasses, dust lightly with the cocoa powder, and drink ice cold.
  • Pour water into water reservoir of drip coffee maker. Place coffee filter into top canister and put coffee grinds in. Press "On!"

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