CORPSE REVIVER 2 RECIPE RECIPES

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AMARETTO SOUR RECIPE - NYT COOKING



Amaretto Sour Recipe - NYT Cooking image

Jeffrey Morgenthaler, the bar manager of Pépé Le Moko and Clyde Common in Portland, Ore., enjoyed amaretto sours as a young man. As a bartender, he embarked on a project to make a better version of this often-mocked drink, which was typically composed of just amaretto and sour mix. He boosted the alcoholic strength by mixing in nearly a full ounce of overproof bourbon, replaced the sour mix with real lemon juice and added an egg white — a common ingredient in many sour recipes from the past. Given all the alterations, he might have given the cocktail a new name, but decided against that. “There wouldn’t have been any point,” he said. “There’s a big difference between if I took this drink and made it good, and if I invented a new drink with amaretto. The latter wouldn’t have the same gravitas.”

Provided by Robert Simonson

Yield 1 drink

Number Of Ingredients 7

1 1/2 ounces amaretto
3/4 ounce cask-proof bourbon, such as Booker’s
1 ounce fresh lemon juice
1 teaspoon rich simple syrup (2 parts sugar to 1 part water; see note)
1/2 ounce egg white, beaten
Lemon twist, for garnish
Brandied cherries, for garnish

Steps:

  • Combine the amaretto, bourbon, lemon juice, simple syrup and egg white in a cocktail shaker and shake without ice, about 10 seconds, to integrate. Add ice and shake until chilled, about 15 seconds. Strain over fresh ice in an old-fashioned glass. Garnish with the lemon peel and brandied cherries.

Nutrition Facts : @context http//schema.org, Calories 215, UnsaturatedFatContent 0 grams, CarbohydrateContent 21 grams, FatContent 0 grams, FiberContent 0 grams, ProteinContent 2 grams, SaturatedFatContent 0 grams, SodiumContent 31 milligrams, SugarContent 19 grams

CORPSE REVIVER NO. 1 COCKTAIL RECIPE - LIQUOR.COM
Nov 15, 2020 · The recipe book was a collection of the Savoy Hotel London’s most popular drinks. In it, bartender and author Harry Cradock writes of the Corpse Reviver No. 1, “To be taken before 11 a.m., or whenever steam and energy are needed.”
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CLASSIC CORPSE REVIVER NO. 2 COCKTAIL RECIPE
Apr 23, 2021 · The corpse reviver no. 2 is a popular classic cocktail and arguably the best-tasting of all the corpse reviver drinks. It is a great gin cocktail and a testament to the mixability of its botanical-filled spirit. Traditionally, it would have used Kina …
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STINGER (COCKTAIL) - WIKIPEDIA
Stinger recipe at International Bartenders Association: A Stinger is a duo cocktail made by adding crème de menthe to brandy (although recipes vary). The cocktail's origins can be traced to the United States in the 1890s, and the beverage …
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MINT JULEP - WIKIPEDIA
Mint julep is a mixed alcoholic drink, or cocktail, consisting primarily of bourbon, sugar, water, crushed or shaved ice, and fresh mint.As a bourbon-based cocktail, it is associated with the American South and the cuisine of the Southern United …
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SINGAPORE SLING - WIKIPEDIA
2.5 cl gin; 4.5 cl cherry liqueur (cherry brandy) 1.5 cl fresh lemon juice; 20 cl soda water; Preparation: Pour all ingredients into cocktail shaker filled with ice cubes. Shake well. Strain into highball glass or tumbler. Optionally add one or two ice cubes circa 2 …
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