STUFFED CORNISH GAME HENS RECIPE: HOW TO MAKE IT
THIS ENTREE makes an ordinary day special. Whenever I cook Cornish hens for my husband and me, it stirs up warm memories of family times around the holiday dinner table. I bake the extra stuffing separately so we're sure to have enough. -Nancy Aubrey, Ruidoso, New Mexico
Provided by Taste of Home
Categories Dinner
Total Time 01 hours 20 minutes
Prep Time 20 minutes
Cook Time 60 minutes
Yield 2 servings.
Number Of Ingredients 15
Steps:
- In a large skillet or saucepan, saute celery and onion in 2 tablespoons butter until tender. Remove from the heat. Stir in cornbread, bread crumbs, pimientos, broth, egg, poultry seasoning, 1/2 teaspoon salt and 1/4 teaspoon pepper; mix well. , Stuff each hen with 3/4 cup stuffing. Place extra stuffing in a greased 1-qt. baking dish; refrigerate. Place hens breast side up on a rack in a greased 13x9-in. baking dish. Cover loosely with foil; bake at 375° for 45 minutes. , Meanwhile, in a saucepan, melt the remaining butter; add garlic, lemon zest, mint and remaining salt and pepper. Brush over hens. Bake 15-30 minutes longer or until a thermometer reads 180° for hens and 165° for stuffing. Bake the extra stuffing, covered, for 30 minutes.
Nutrition Facts : Calories 1728 calories, FatContent 106g fat (44g saturated fat), CholesterolContent 601mg cholesterol, SodiumContent 3675mg sodium, CarbohydrateContent 106g carbohydrate (9g sugars, FiberContent 7g fiber), ProteinContent 82g protein.
INSTANT POT CORNISH HENS (FROM FRESH OR ... - MELANIE COOKS
These Instant Pot cornish hens are mouthwatering! So tender and fall-off-the-bone! Just put cornish hens in the Instant Pot, press the button and they'll be cooked to perfection!
Provided by MelanieCooks.com
Categories Instant Pot
Total Time 25 minutes
Cook Time 25 minutes
Yield 4
Number Of Ingredients 3
Steps:
- Rub cornish hens with salt and pepper.
- Pour water in the Instant Pot and add cornish hens.
- Close the lid of the Instant Pot and turn the valve to a Sealing position.
- Press the "Pressure Cook" or "Manual" button and set the time to 20 minutes on High pressure for fresh cornish hens (or for 50 minutes for frozen).
- When it's done cooking, quick release (QR) the steam.
- Carefully remove cornish hens from the Instant Pot and serve.
Nutrition Facts : Calories 450 kcal, ProteinContent 39 g, FatContent 32 g, SaturatedFatContent 9 g, CholesterolContent 227 mg, SodiumContent 140 mg, ServingSize 1 serving
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INSTANT POT CORNISH HENS (FROM FRESH OR ... - MELANIE COOKS
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