CORN JUICE RECIPES

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CORN JUICE RECIPE | YUMMLY



Corn Juice Recipe | Yummly image

Originating in Chinese hot pot restaurants, Corn Juice has become a refreshing, daily staple in Chinese culture. And, when you make it with your [KitchenAid® K400 Blender](https://yummly.app.link/riAWRIPkd1), you’ll get an authentic, creamy result that will have you asking for more. Use fresh corn at the height of the season for the best and tastiest results. EQUIPMENT: [KitchenAid® K400 Blender](https://yummly.app.link/riAWRIPkd1); cheesecloth

Provided by KitchenAid

Categories     Beverages

Total Time 6 minutes

Yield 5

Number Of Ingredients 2

4 cups fresh corn
4 cups water

Steps:

  • Use a sharp knife and shave the kernels off each ear of corn. Be sure the shave as close to the cob as possible. Add the corn kernels and the water to your KitchenAid® K400 Blender and turn to the “Icy Drink” setting. Blend for 30-45 seconds.
  • Lay a cheesecloth over a large bowl so the ends hang over the edge of bowl. Pour the corn mixture into the bowl, then gather up the ends of the cloth and wring out as much liquid as possible.
  • CHEF’S NOTES: Frozen corn can be used, but produces a juice that is much less creamy and sweet, and paler in texture. Use fresh corn for best results.

Nutrition Facts : Calories 110 calories, CarbohydrateContent 23 grams, FatContent 1 grams, FiberContent 4 grams, ProteinContent 4 grams, SodiumContent 30 milligrams, SugarContent 4 grams

MILKY CORN JUICE RECIPE - SIMPLE CHINESE FOOD



Milky Corn Juice recipe - Simple Chinese Food image

When the corn juice was eaten out for hot pot, the store delivered it once. It was the first time I made it by myself. I made it completely according to my own preferences. I didn't expect the flavor to be good. It has a milky and corn flavor, and a thick juice. It tastes smooth and sweet, and corn has the effects of laxative and detoxification. Drinking a cup is easy to digest and has a therapeutic effect!

Provided by Jackey cat

Total Time 15 minutes

Yield 2

Number Of Ingredients 4

1 corn
25 grams milk powder
30g Borneol candy
800 ml Shimizu

Steps:

  • Corn peeled and washed
  • Put it in the soymilk machine
  • Add milk powder
  • Add water
  • Add borneol sugar
  • Select the corn juice button
  • Filter corn dregs before drinking for smoother taste

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