COOKS HAMS COOKING INSTRUCTIONS RECIPES
BAKED HAM RECIPE - EPICURIOUS
A classic baked ham, glazed with brown sugar, dry mustard, and cider vinegar. Instructions for a full cooked or raw ham, including baking, glazing, and decorating.
Provided by Irma S. Rombauer
Yield Allow ⅓ pound per person
Number Of Ingredients 7
Steps:
- Preheat the oven to 325°F. Place the ham on a rack in a shallow roasting pan. For a whole 10- to 15-pound ham, allow 18 to 20 minutes per pound; for a half—5 to 7 pounds—about 20 minutes per pound; or for a shank or butt portion weighing 3 to 4 pounds, about 35 minutes to the pound. In all cases, cook uncovered until the internal temperature reaches 160°F. For an attractive, quick finish, remove the ham from the oven about 30 minutes before it is done and glaze as directed below.
- Preheat the oven to 325°F. To heat the ham, place it on a rack in a shallow roasting pan, and bake uncovered. For a whole ham, allow 15 to 18 minutes to the pound; for a half, 18 to 24 minutes per pound. The ham will be ready when the internal temperature reaches 140°F. To glaze the ham, remove it from the oven about 30 minutes before it is done, and increase the oven heat to 425°F. Remove all the rind but a collar around the shank bone. Slash the fat in the top of the ham in a diamond pattern, and cover the surface with brown sugar, dry mustard moistened with cider vinegar, prune juice, wine or ham drippings.
- Stud the fat at the intersections of the diamonds with whole cloves. Or decorate with alternating half pineapple rings studded with cranberries and stars cut from preserved orange peel.
- Return the ham to the oven, reduce the oven heat to 325°F again, and cook about 30 minutes. Place on a platter. Garnish with: Slices of jellied cranberry sauce topped with thin orange or pineapple slices.
TOP SECRET RECIPES | GENERAL FOODS INTERNATIONAL COFFEES
With just a few simple ingredients you can recreate the European-style coffees that come in rectangular tins at a fraction of the cost. Included here are clones for Cafe Vienna, French Vanilla Cafe, and Suisse Mocha. Since these famous instant coffee blends are created by Maxwell House, it's best to use Maxwell House instant coffee, although I've tried them with Folger's and Taster's Choice, and the recipes still work out fine. You'll also need a coffee bean grinder to grind the instant coffee into powder. When you're finished making the mix, you can store it for as long as you like in a sealed container, until you're ready for a hot coffee drink. When that time comes, measure some of the mix into a cup and add boiling water. Stir well and enjoy while watching shows about Europe on the Travel Channel to enhance the experience. Find more recipes for your favorite famous drinks here. Source: Top Secret Recipes: Sodas, Smoothies, Spirits & Shakes by Todd Wilbur.
Provided by Todd Wilbur
Total Time 15 minutes0S
Prep Time 7 minutes30S
Cook Time 7 minutes30S
Number Of Ingredients 12
Nutrition Facts : Calories 70 calories
More about "cooks hams cooking instructions recipes"
TOP SECRET RECIPES | GENERAL FOODS INTERNATIONAL COFFEES
With just a few simple ingredients you can recreate the European-style coffees that come in rectangular tins at a fraction of the cost. Included here are clones for Cafe Vienna, French Vanilla Cafe, and Suisse Mocha. Since these famous instant coffee blends are created by Maxwell House, it's best to use Maxwell House instant coffee, although I've tried them with Folger's and Taster's Choice, and the recipes still work out fine. You'll also need a coffee bean grinder to grind the instant coffee into powder. When you're finished making the mix, you can store it for as long as you like in a sealed container, until you're ready for a hot coffee drink. When that time comes, measure some of the mix into a cup and add boiling water. Stir well and enjoy while watching shows about Europe on the Travel Channel to enhance the experience.
Find more recipes for your favorite famous drinks here.
Source: Top Secret Recipes: Sodas, Smoothies, Spirits & Shakes by Todd Wilbur.
From topsecretrecipes.com
Reviews 5.0
Total Time 15 minutes0S
Calories 70 calories per serving
From topsecretrecipes.com
Reviews 5.0
Total Time 15 minutes0S
Calories 70 calories per serving
See details
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Apr 07, 2022 · Cooked hams can be marketed as canned, vacuum-packaged and spiral-cut cooked ham, according to K-State. Blakeslee said cooked ham can be eaten cold, straight out of the package. ... The Pork Board has an Easter recipes with pork (and ham) page. Cooking methods. Pork is a very versatile protein. Many home cooks …
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BOILING HAM - RECIPES - HOW TO COOKING TIPS - RECIPETIPS.COM
When done, allow the ham to cool in the cooking liquid for several hours. While still warm, take out of the pot and remove the skin and trim layer of fat, leaving 1/4 inch thick. If glazing is desired, score …
From recipetips.com
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We still have hams, prime rib roasts, smoked salmo... Have you placed your order for your Thanksgiving Dinner? Please call to reserve your Holiday dinner Burien: 206-243-1900 Des Moines: …
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From 101cookingfortwo.com
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See details
MAGGIANO'S REHEATING PASTA INSTRUCTIONS - THERESCIPES.INFO
Maggiano's Little Italy | Italian-American Restaurant ... best www.maggianos.com. Heat oven on to 325 degrees Transfer pasta to a casserole or other oven safe dish Add 4 oz of water Bake for 30-45 minutes or until the internal temperature is 165 degrees Microwave Instructions …
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Apr 07, 2022 · Cooked hams can be marketed as canned, vacuum-packaged and spiral-cut cooked ham, according to K-State. Blakeslee said cooked ham can be eaten cold, straight out of the package. ... The Pork Board has an Easter recipes with pork (and ham) page. Cooking methods. Pork is a very versatile protein. Many home cooks …
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See details
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Apr 07, 2022 · Cooked hams can be marketed as canned, vacuum-packaged and spiral-cut cooked ham, according to K-State. Blakeslee said cooked ham can be eaten cold, straight out of the package. ... The Pork Board has an Easter recipes with pork (and ham) page. Cooking methods. Pork is a very versatile protein. Many home cooks …
From farmprogress.com
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See details
HONEY GLAZED HAM RECIPE | ALLRECIPES
I had a 9 lb precooked spiral cut ham and used 1 cup of butter, 1.5 cups of brown sugar, 1/2 tsp ground cloves and 2 cups of honey. I cooked the glaze and basted the ham with half of it prior to cooking. While cooking …
From allrecipes.com
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See details
ALWAYS JUICY BAKED HAM - ALLRECIPES
There are many different ways to use strawberry cake mix that go beyond the instructions on the back of the box. These creative recipes transform strawberry cake mix into brownies, …
From allrecipes.com
From allrecipes.com
See details
AIR FRYER HAM - DELICIOUS & COMFORTING SIMPLE RECIPES - S…
An Easy Roast Ham. For holidays my kids prefer a glazed ham over roast turkey (I love both as long as I have stuffing) so I make a baked ham for most holidays.. Air Fryer ham is perfect for a smaller crowd. This is quick, it cooks …
From spendwithpennies.com
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Mar 15, 2016 · Old Fashioned Crock Pot Lima Beans and Ham is a delicious way to try lima beans if you haven’t tried it before. The dish is a little similar to traditional slow cooker beans and ham, …
From recipesthatcrock.com
From recipesthatcrock.com
See details
HOW TO PROPERLY USE A MEAT THERMOMETER - HOW TO READ
Feb 18, 2022 · How to use a meat thermometer the right way in the oven, grill, deep-fryer or smoker. You'll get juicy chicken or turkey, just-right steak and meats, and perfect meatloaf.
From goodhousekeeping.com
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See details
HOW TO CUT PORK SHOULDER: VIDEO & BREAKDOWN - THE WOK…
Jul 03, 2020 · Find the thickest pork chunk on the broad end of the roast. This works well for stir fries, since it is quite lean. (Skip to 10:07 in the video ––I mention in the video that you can use …
From thewoksoflife.com
From thewoksoflife.com
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