HAWAIIAN COOKIE TARTS RECIPE | ALLRECIPES
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Combine flour, confectioners' sugar, and cornstarch in a large bowl. Mix well. Add butter and vanilla extract and stir until a soft dough forms. Shape into 36 balls. Place 1 ball in each of 36 ungreased mini muffins cups; press lightly into the bottom and up the sides to make a crust.
- Spoon 1 teaspoon pineapple preserves into each crust. Sprinkle 1 teaspoon macadamia nuts over pineapple. Beat sugar and egg together in a small bowl to combine; mix in coconut until well blended. Spoon 1 teaspoon of the mixture over each macadamia layer.
- Bake in the preheated oven until crust and coconut are golden brown, 23 to 33 minutes.
- Cool in pans for 20 minutes. Hold each pan upside-down at an angle over a wire rack; tap bottoms of cups lightly with a butter knife to release tarts. Let cool completely.
Nutrition Facts : Calories 163.2 calories, CarbohydrateContent 16.7 g, CholesterolContent 18.7 mg, FatContent 10.6 g, FiberContent 1.1 g, ProteinContent 1.4 g, SaturatedFatContent 6 g, SodiumContent 40.1 mg, SugarContent 10.3 g
TRUFFLE-FILLED COOKIE TARTS RECIPE: HOW TO MAKE IT
I made chocolate truffles as a Christmas tradition for many years. I created this recipe to incorporate my truffles into the center of fudgy cookies. It was a hit with friends and family.—Patricia Harmon, Baden, Pennsylvania
Provided by Taste of Home
Categories Desserts
Total Time 01 hours 25 minutes
Prep Time 01 hours 05 minutes
Cook Time 20 minutes
Yield 2-1/2 dozen.
Number Of Ingredients 14
Steps:
- Preheat oven to 400°. In a large bowl, beat butter and sugars until blended. Beat in egg and vanilla. In another bowl, whisk flour, cocoa and baking soda; gradually beat into creamed mixture. , Shape level tablespoons of dough into 2-1/2-in.-wide patties. Press onto bottoms and up the sides of greased mini-muffin cups., Bake until set, 8-10 minutes. Immediately press a deep indentation in center of each with the end of a wooden spoon handle. Cool in pans 5 minutes. Remove to wire racks to cool completely., For filling, in a small heavy saucepan, combine chocolate chips, cream and butter; cook and stir over medium heat until smooth. Remove from heat., In a small bowl, whisk a small amount of hot mixture into egg yolks; return all to pan, whisking constantly. Cook over low heat, stirring constantly, until mixture is thickened and a thermometer reads at least 160°, 15-17 minutes. Do not allow to boil. Immediately transfer filling to a bowl; cool 20 minutes, stirring occasionally., Spoon 1 tablespoon filling into each crust. Top with sprinkles. Refrigerate until cold, about 1 hour.
Nutrition Facts : Calories 171 calories, FatContent 11g fat (6g saturated fat), CholesterolContent 37mg cholesterol, SodiumContent 54mg sodium, CarbohydrateContent 20g carbohydrate (13g sugars, FiberContent 1g fiber), ProteinContent 2g protein.
More about "cookie tarts recipes"
EASY FRUIT COOKIE TARTS RECIPE - BETTYCROCKER.COM
Make everyone smile with a cookie tart to call their own! Decorate each frosted tart with each person's favorite fresh fruit.
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 30 minutes
Calories 320 per serving
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 30 minutes
Calories 320 per serving
- Beat cream cheese, 1/3 cup sugar and the vanilla in small bowl with electric mixer on low speed until smooth. Beat in whipping cream on high speed until stiff peaks form. Spread over tarts to within 1/4 inch of edges. Place fruit on top; brush with jelly. Store covered in refrigerator.
See details
LINZER TARTS RECIPE | ALLRECIPES
Cut out cookies with a jam filling.
From allrecipes.com
Reviews 4.4
Total Time 2 hours 0 minutes
Category World Cuisine, European, Austrian
Cuisine European, Austrian
Calories 441.9 calories per serving
From allrecipes.com
Reviews 4.4
Total Time 2 hours 0 minutes
Category World Cuisine, European, Austrian
Cuisine European, Austrian
Calories 441.9 calories per serving
- Spread a thin coating of jam on each of the cookie rounds. Set a cutout cookie on top of each, pressing the two together so they make a sandwich. Spoon a dab of jam into the opening of each tart and sprinkle the tops with confectioners' sugar before serving.
See details
LEMON COOKIE TARTS RECIPE - FOOD.COM
Is it a cookie or is it a tart? My favorite is lemon. I have made these tarts filled with recipe #213080. Also banana cream or coconut pie filling will work nicely to.
From food.com
Reviews 5.0
Total Time 42 minutes
Calories 112.9 per serving
From food.com
Reviews 5.0
Total Time 42 minutes
Calories 112.9 per serving
- Put a small amount of powdered sugar in a sieve and shake a little on the top of each tart, garnish with a long piece of lemon zest.
See details
MERRY CHERRY COOKIE TARTS RECIPE: HOW TO MAKE IT
I love to cook and bake, and I think these are the best-ever Christmas cookies. Tender almond-flavored dough with a sweet cherry filling and thin glaze just feels like the holidays.—Janice Christofferson, Eagle River, Wisconsin
From tasteofhome.com
Total Time 60 minutes
Category Desserts
Calories 115 calories per serving
From tasteofhome.com
Total Time 60 minutes
Category Desserts
Calories 115 calories per serving
- In a large bowl, cream butter and sugar until light and fluffy. Beat in egg, milk and extract. In another bowl, whisk flour, baking soda and salt; gradually beat into creamed mixture. Divide dough in half. Shape each into a disk; wrap in plastic. Refrigerate 1 hour or until easy to handle., Preheat oven to 350°. On a lightly floured surface, roll one portion of dough to 1/8-in. thickness. Cut with a floured 2-in. round cookie cutter., Place half of the cutouts 2 in. apart on greased baking sheets. Top each with a heaping teaspoonful of preserves; top with remaining cutouts. Crimp edges together with a fork to seal. With a sharp knife, cut an X in the top of each cookie. Brush tops with egg white., Bake 12-15 minutes or until edges are light brown. Remove to wire racks to cool completely., In a small bowl, mix the glaze ingredients; spread over cooled cookies. Let stand until set.
See details
EASY RASPBERRY-GANACHE COOKIE TARTS RECIPE - BETTYCROCKER.COM
These cookie cups made with Betty Crocker™ chocolate chip cookie mix, filled with creamy ganache and topped with raspberries are the perfect mini indulgence!
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 15 minutes
Calories 130 per serving
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 15 minutes
Calories 130 per serving
- To make ganache, in large microwavable measuring cup, mix chocolate and cream. Microwave uncovered on High in 30-second intervals, stirring between each, until stirred smooth. Spoon into cookie cups; top each with a raspberry. Refrigerate about 30 minutes to set. Store covered in refrigerator.
See details
LINZER TARTS RECIPE - FOOD.COM
This is from The Kosher Palette cookbook. This relatively simple recipe turns out a very pretty cookie.
From food.com
Reviews 5.0
Total Time 30 minutes
Calories 125.1 per serving
From food.com
Reviews 5.0
Total Time 30 minutes
Calories 125.1 per serving
- Spread raspberry preserves on top of solid cookies. Top with remaining cookies, bottom sides down, to make sandwiches. Sift powdered sugar over tops of cookies.
See details
MINI SUGAR COOKIE FRUIT TARTS - THE BAKER CHICK
From thebakerchick.com
Reviews 4.4
Total Time 0S
Reviews 4.4
Total Time 0S
- Store in the fridge until ready to serve.
See details
SAND TART COOKIE RECIPE (PA DUTCH COOKIES) - AMISH HERITAGE
From amish-heritage.org
See details
TARTS AND TASSIES RECIPES ? CHRISTMAS-COOKIES.COM
Peanut butter dough baked in a mini muffin tin and topped with a mini peanut butter cup. Filled Cookies, Molded Cookies, Tarts and Tassies. Sandbakelse (Sand Tarts) 5.0 rating based on 12,345 ratings. 5/5 ( 3 ) A Baker.
From christmas-cookies.com
From christmas-cookies.com
See details
BAKERY-QUALITY SUGAR COOKIE FRUIT TART - TIPHERO
From tiphero.com
See details
SUGAR COOKIE LEMON TARTS - INQUIRING CHEF
Aug 20, 2013 · Wrap the dough in parchment paper and refrigerate for 30 minutes. Preheat the oven to 350 degrees F. Lightly grease a mini muffin tin with butter or cooking spray. While the oven is preheating, make the lemon filling by whisking together the eggs, egg yolks, whipping cream, lemon juice, and granulated sugar until smooth.
From inquiringchef.com
From inquiringchef.com
See details
FRUIT TARTS RECIPE | REE DRUMMOND | FOOD NETWORK
In a bowl, mix the cream cheese, sugar and vanilla until smooth. Spread some onto each cooled cookie. Arrange a kiwi slice, strawberry piece, raspberry and 2 blueberries on top of each. Warm the ...
From foodnetwork.com
From foodnetwork.com
See details
10 BEST MINI TARTS RECIPES | YUMMLY
Dec 24, 2021 · Mini Tarts Recipes 19,294 Recipes. Last updated Dec 24, 2021. This search takes into account your taste preferences. 19,294 suggested recipes. Spinach & Mushroom Mini Tarts KitchenAid. black pepper, mushrooms, large eggs, parsnips, olive oil, sea salt and 6 more. Pumpkin Mini Tarts Open Source Food.
From yummly.com
From yummly.com
See details
EASY CHRISTMAS TARTS: DELICIOUS RECIPE IDEAS! - FORKLY
Dec 04, 2018 · 2. 20. Bourbon And Butterscotch Nut Tart. A holiday tart gets an adult makeover! This tart is filled with a creamy butterscotch filling and has a hint of bourbon. Each bite is exciting because the assorted nuts create a lovely texture. The crust and the tart filling come together effortlessly.
From forkly.com
From forkly.com
See details
CREAM TART RECIPE – SUGAR GEEK SHOW
Jan 16, 2018 · Cream Tarts or Letter Cookies, Number cookies, cream cakes… they go by many names. But let’s call this deliciously trendy dessert what it is. A tart. I first noticed this trendy treat on an instagram creator @adikosh123 but soon learned it’s a common amongst many bakers and we can see why! They are so pretty!
From sugargeekshow.com
From sugargeekshow.com
See details
THIN SAND TARTS COOKIES - RECIPES | COOKS.COM
May be pressed or rolled out. Bake at 350°F for 10 minutes. Ingredients: 6 (eggs .. flour .. soda .. sugar ...) 4. SAND TART COOKIES. Cream together sugar, butter and eggs. Slowly add flour and blend well. Refrigerate until cold. Roll cold dough to 1/4 inch thick.
From cooks.com
From cooks.com
See details
PECAN SAND TARTS - RECIPE | COOKS.COM
Dec 11, 2017 · Preheat oven to 325 degrees. Cream butter and sugar. Add flour gradually and mix well. Add nuts and vanilla; mix well. Shape into balls. Bake on ungreased cookie sheet 25 minutes or until cookies are lightly brown. When done, roll in additional confectioners' sugar while hot. (Makes 4 dozen.)
From cooks.com
From cooks.com
See details
OUR TOP 10 BAKING RECIPES OF 2021 INCLUDE CAKES, COOKIES ...
Dec 22, 2021 · Our top 10 baking recipes of the year include cakes, muffins, cookies, tarts and more TOP LEFT: Pecan Tassies. TOP RIGHT: Hazelnut Chiffon Cake With Nutella Ganache.
From washingtonpost.com
From washingtonpost.com
See details
SUGAR COOKIE FRUIT TARTS WITH A CHEESECAKE FILLING | NOBIGGIE
Mar 27, 2017 · Instructions. FOR THE SUGAR COOKIE CUPS. Preheat the oven to 375 degrees. Place butter in the bowl of a stand mixer or with a hand mixer and beat until smooth. Add the sugar and mix until combined. Add eggs one at a time mixing well in between each addition. Add the vanilla, salt and baking powder and mix.
From nobiggie.net
From nobiggie.net
See details