SHRIMP COCKTAIL MEAL RECIPES

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BEST SHRIMP COCKTAIL RECIPE RECIPE - HOW TO MAKE SHRIMP ...



Best Shrimp Cocktail Recipe Recipe - How To Make Shrimp ... image

However old-fashioned it may seem, shrimp cocktail is a classic. We've updated this party standby with a zesty homemade sauce that packs a flavorful punch thanks to acidic ketchup, spicy chili sauce, and salty Worcestershire sauce. The small amount of celery salt ties it all together into a perfect condiment.

Provided by Judy Kim

Categories     gluten-free    nut-free    cocktail party    appetizers    seafood

Total Time 40 minutes

Prep Time 15 minutes

Cook Time 0S

Yield 6-8 servings

Number Of Ingredients 16

2 lb.

Ice

6 c.

water

2 tbsp.

kosher salt

2 tbsp.

granulated sugar

1/2

small onion, peeled and halved

1 tbsp.

small bunch parsley, divided

2

lemons, divided

2 lb.

shrimp, peeled and deveined

1/2 c.

mild chili sauce, such as Heinz

1/2 c.

ketchup

1 tsp.

lemon zest

2 tbsp.

fresh lemon juice

1 tbsp.

horseradish

1 tsp.

Worcestershire sauce

2

dashes hot sauce, such as Tabasco

1/4 tsp.

celery salt

Steps:

  • Fill a large bowl halfway with ice and add water to cover; set aside. Cut one lemon into wedges. In large pot combine 6 cups water, salt, sugar, onion, and 5 sprigs parsley. Halve and juice remaining lemon and add to pot. Bring to a boil, then turn off heat and add shrimp to pot.  Let sit until shrimp are pink and cooked through, about 3 minutes. Remove shrimp from the pot with a slotted spoon (or spider) into the bowl of ice. Make the cocktail sauce: In a small bowl, mix all ingredients until fully combined.  Serve shrimp with lemon wedges, cocktail sauce, and garnish with parsley. 

(SHRIMP) COCKTAIL SAUCE RECIPE - FOOD.COM



(Shrimp) Cocktail Sauce Recipe - Food.com image

Make and share this (Shrimp) Cocktail Sauce recipe from Food.com.

Total Time 5 minutes

Prep Time 5 minutes

Yield 1 1/2 cups

Number Of Ingredients 6

1 cup catsup
1 -2 tablespoon horseradish (to your taste)
1 tablespoon lemon juice
1/2 teaspoon Worcestershire sauce
1/4 teaspoon salt
1 dash pepper

Steps:

  • Mix all ingredients and chill.
  • When ready to serve dip shrimp and enjoy.

Nutrition Facts : Calories 163.9, FatContent 0.6, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 2220, CarbohydrateContent 42.5, FiberContent 0.9, SugarContent 37.7, ProteinContent 2.9

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