COCONUT CHOCOLATE ICE CREAM BARS RECIPES

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CHOCOLATE COCONUT BARS RECIPE | ALLRECIPES



Chocolate Coconut Bars Recipe | Allrecipes image

The sweet tooth cure.

Provided by Hanna Coolidge

Categories     Coconut Cookies

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 20 bars

Number Of Ingredients 4

1 ½ cups graham cracker crumbs
1 ⅔ cups sweetened condensed milk
½ cup semisweet chocolate chips
1 ½ cups flaked coconut

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9 inch square baking pan.
  • In a large bowl, mix together the graham cracker crumbs, sweetened condensed milk, chocolate chips and coconut until well blended. Press dough evenly into the prepared baking pan.
  • Bake for 30 minutes. Let cool before cutting into bars.

Nutrition Facts : Calories 153.9 calories, CarbohydrateContent 24.2 g, CholesterolContent 8.7 mg, FatContent 5.7 g, FiberContent 1 g, ProteinContent 2.8 g, SaturatedFatContent 3.7 g, SodiumContent 86.8 mg, SugarContent 20.2 g

EASY MINT CHOCOLATE CHIP ICE CREAM RECIPE | ALLRECIPES



Easy Mint Chocolate Chip Ice Cream Recipe | Allrecipes image

This is a GREAT mint chocolate chip ice cream that I discovered by accident. The 2% milk makes the ice cream taste 'lighter' I think.

Provided by Darryn M. Briggs

Categories     Chocolate Ice Cream

Total Time 2 hours 45 minutes

Prep Time 15 minutes

Yield 2 quarts

Number Of Ingredients 8

2 cups 2% milk
2 cups heavy cream
1 cup sugar
½ teaspoon salt
1 teaspoon vanilla extract
1 teaspoon peppermint extract
3 drops green food coloring
1 cup miniature semisweet chocolate chips

Steps:

  • In a large bowl, stir together the milk, cream, sugar, salt, vanilla extract and peppermint extract until the sugar has dissolved. Color to your liking with the green food coloring.
  • Pour the mixture into an ice cream maker, and freeze according to the manufacturer's instructions. After about 10 minutes into the freezing, add the chocolate chips. After the ice cream has thickened, about 30 minutes later, spoon into a container, and freeze for 2 hours.

Nutrition Facts : Calories 438.9 calories, CarbohydrateContent 43.2 g, CholesterolContent 86.4 mg, FatContent 29.7 g, FiberContent 1.3 g, ProteinContent 4.1 g, SaturatedFatContent 18.3 g, SodiumContent 195.4 mg, SugarContent 39.8 g

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