CINNAMON TOAST CRUNCH BARS RECIPE - PILLSBURY.COM
A twist on the classic cereal and marshmallow bar using Cinnamon Toast Crunch™ cereal.
Provided by PILLSBURY.COM
Total Time 10 minutes
Prep Time 5 minutes
Yield 16
Number Of Ingredients 3
Steps:
- Spray an 11x7 or 9x9 pan with cooking spray.
- In a large pot melt butter over low heat. Add marshmallows and cook over medium-low heat until marshmallows are completely melted.
- Once marshmallows are melted, remove pot from heat and add cereal to the pot, stirring to coat.
- Press into prepared pan and cool. Cut into bars and serve.
Nutrition Facts : Calories 120 , CarbohydrateContent 20 g, CholesterolContent 10 mg, FatContent 1 , FiberContent 0 g, ProteinContent 0 g, SaturatedFatContent 2 g, ServingSize 1 Serving, SodiumContent 100 mg, SugarContent 11 g, TransFatContent 0 g
CINNAMON TOAST CRUNCH BARS RECIPE - FOOD FANATIC
Cinnamon Toast Crunch Bars will become your new addictive treat. Crunchy, chewy, and full of cinnamon!
Total Time 15 minutes
Prep Time 10 minutes
Cook Time 5 minutes
Yield 15
Number Of Ingredients 4
Steps:
- Spray a 9x13 pan with non-stick cooking spray. In a very large pot, combine jumbo marshmallows and butter. Heat over medium heat, stirring frequently, until smooth and melted. Remove from heat and add Cinnamon Toast Crunch Cereal and mini marshmallows. Stir until everything is coated with melted marshmallow-butter mixture. Immediately pour this mixture into prepared 9x13 pan and press down gently to flatten. (You might want to spray some non-stick cooking spray on your hands to do this.) Don’t press them down too much or they will get tough. Let cool and harden at least 15 minutes before cutting into bars and serving.
Nutrition Facts : ServingSize , Calories 209 calories, FatContent 5 g, CarbohydrateContent 41 g, FiberContent 0 g, ProteinContent 0 g, SaturatedFatContent 2 g, SodiumContent 135 mg, SugarContent 26 g
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- Spray a 9x13 pan with non-stick cooking spray. In a very large pot, combine jumbo marshmallows and butter. Heat over medium heat, stirring frequently, until smooth and melted. Remove from heat and add Cinnamon Toast Crunch Cereal and mini marshmallows. Stir until everything is coated with melted marshmallow-butter mixture. Immediately pour this mixture into prepared 9x13 pan and press down gently to flatten. (You might want to spray some non-stick cooking spray on your hands to do this.) Don’t press them down too much or they will get tough. Let cool and harden at least 15 minutes before cutting into bars and serving.
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