CINNAMON SWIRL BREAD PUDDING RECIPES

Name: Cinnamon Swirl Raisin Bread Pudding
Prep time: 25 min
Cook time: 1 h
Total time: 1 h 25 min
Yield: 12 serving(s)
Ingredients: 1 (16 ounce) cinnamon raisin bread; 1 quart milk; 3 eggs; 2 cups sugar; 2 tablespoons vanilla extract; 1 tablespoon butter; heavy cream

CINNAMON SWIRL RAISIN BREAD PUDDING RECIPE - FOOD.COM

Cinnamon Swirl Raisin Bread Pudding Recipe - Food.com image

This is great if you like the ingredients! I copied this from somewhere and had it on a recipe card. NOT a diet recipe!

Total Time 1 hours 25 minutes

Prep Time 25 minutes

Cook Time 1 hours

Yield 12 serving(s)

Number Of Ingredients 7

Ingredients

1 (16 ounce) cinnamon raisin bread
1 quart milk
3 eggs
2 cups sugar
2 tablespoons vanilla extract
1 tablespoon butter
heavy cream

Steps:

Preheat oven to 350 degrees.
Tear bread into 2" pieces, drop into a large mixing bowl and pour the milk over it.
Toss gently until bread is coated.
Let bread soak about 15 minutes.
In a small bowl, beat eggs together with sugar until mixture is light yellow, smooth and thick.
Add vanilla extract and pour this mixture over the milk soaked bread.
Gently but thoroughly mix together until bread is evenly coated with the egg mixture.
Transfer to a buttered 9" X 13" X 2" baking dish and place uncovered in another pan containing 1-2 inches of water.
If you like a crusty top, dot with pats of butter.
Place these dishes in the oven and bake until set, when a knife inserted in the center comes out clean, about 1 hour.
Serve with some heavy cream!

Nutrition Facts : Calories 317.7, FatContent 6.8, SaturatedFatContent 3.3, CholesterolContent 66.8, SodiumContent 211.8, CarbohydrateContent 57.2, FiberContent 1.6, SugarContent 35.8, ProteinContent 7.2

CINNAMON SWIRL BREAD PUDDING | LE CREUSET® OFFICIAL SITE

Cinnamon Swirl Bread Pudding | Le Creuset® Official Site image

1 (16-ounce) loaf cinnamon swirl bread
1 3/4 cup whole milk
1 cup heavy cream
4 large eggs
1/2 cup light brown sugar
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1/8 teaspoon cardamom
Confectioner’s sugar and sweetened whipped cream for serving

Provided by LECREUSET.COM

Cook Time 2 hours 30 minutes

Yield 4-6

Number Of Ingredients 1

Ingredients

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