CINNAMON SUGAR WAFFLES RECIPE | MARTHA STEWART
The cinnamon sugar bakes into a sweet, crunchy topping when the lid of the waffle iron is closed.
Provided by Martha Stewart
Categories Breakfast & Brunch Recipes
Number Of Ingredients 3
Steps:
- In a small bowl, combine sugar and cinnamon; set aside.
- Make batter, following steps 1 through 3 in the Buttermilk Waffles recipe.
- Ladle 1/3 cup batter onto each square of the waffle grid; spread almost to the edges. Sprinkle with 1 to 2 teaspoons cinnamon sugar.
- Close lid; bake 3 to 5 minutes, until no steam emerges from waffle iron. Transfer to a baking sheet; place in an oven set to low heat, about 200 degrees, while using remaining batter. Serve warm.
CAROL'S CINNAMON WAFFLES RECIPE | ALLRECIPES
If you like those cinnamon waffles from the frozen food department of the grocery store, you'll love these! I developed this recipe because I don't care for syrup. Most waffles need the sweetness of syrup to make them special. These waffles are yummy just as they are; no syrup necessary! Whipped cream and fruit are a great addition if you want to go all out or just add butter and powder sugar to the top. These may brown quicker than standard waffles because of the sugar in them, so test the first one and adjust the time. I have also added 2 tablespoons ground flaxseed; you can't taste a difference. Enjoy!
Provided by Carol Castellucci Miller
Categories Breakfast and Brunch Waffle Recipes
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 18 small square waffles
Number Of Ingredients 11
Steps:
- Whisk flour, white sugar, brown sugar, cinnamon, baking powder, and salt together in a bowl until no lumps remain.
- Pour milk, vegetable oil, and vanilla extract into the flour mixture; stir until just combined.
- Beat egg whites until foamy in a large glass or metal mixing bowl until soft peaks form. Lift your beater or whisk straight up: the egg whites will form soft mounds rather than a sharp peak.
- Fold the the beaten egg whites into the batter.
- Preheat a waffle iron and coat with cooking spray.
- Pour batter onto waffle iron in batches and cook until crisp and golden brown, about 2 minutes; repeat until all batter is used.
Nutrition Facts : Calories 154.3 calories, CarbohydrateContent 21.1 g, CholesterolContent 1.9 mg, FatContent 6.7 g, FiberContent 0.5 g, ProteinContent 2.6 g, SaturatedFatContent 1.1 g, SodiumContent 158.6 mg, SugarContent 9.9 g
More about "cinnamon sugar waffles recipes"
CINNAMON-SUGAR WAFFLES - PUREWOW
From purewow.com
Reviews 3.0
Total Time 8 hours 50 minutes
Calories 349 calories per serving
- 1. Make the Waffles: In a small bowl, sprinkle the yeast over the warm water. Let sit for 5 minutes. 2. In a medium bowl, whisk the milk with the melted butter, eggs and vanilla to combine. Gradually mix in the yeast mixture. 3. In a large bowl, whisk the flour with the sugar, salt and cinnamon to combine. Add the milk mixture to the dry ingredients and whisk until smooth. Cover the bowl and refrigerate overnight. 4. Preheat the waffle iron, and preheat the oven to 200?. Lightly spray the plates of the iron with nonstick cooking spray, ladle batter into the waffle iron and cook according to the manufacturer's instructions. When the waffle is done, remove it with tongs and place it on a baking sheet. 5. Make the Cinnamon Sugar: In a large, shallow bowl, mix the sugar with the cinnamon to combine. Toss the hot waffles in the cinnamon sugar, then return to the baking sheet. Keep the waffles warm in the preheated oven while you cook the rest of the batter. 6. Serve warm, topped with whipped cream, icing or syrup.
BROWN SUGAR-CINNAMON WAFFLES RECIPE | MYRECIPES
From myrecipes.com
Total Time 15 minutes
- Preheat waffle iron to medium-high, and spray with cooking spray. Pour about 1/3 cup batter per waffle into iron, and cook until light golden browned, 3 to 4 minutes. Serve immediately.
CINNAMON SUGAR CHURRO WAFFLES RECIPE | CHEFDEHOME.COM
This weekend, I'm giving you a delicious reason to dig your waffle iron out of the cupboard, with my eggless, crispy, golden Waffles slathered in Cinnamon Sugar!
Oh - and guess what? These waffles will be the best tasting street fair churros you ever had!!!
Feeling nostalgic? Me too!!!
Street Fair is THE place where I first tasted Churro and I fell in love with it, at first bite!
Oh boy! I must tell you, when I ate churro first time, I did not realize a 1/2 foot long fried piece of dough will disappear, from my cinnamon-sugar slathered paper napkin, in seconds! On top of that, I'll be still hungry for one more!! Seriously, I finished churro, and were eagerly looking for NEXT Churro shop. Can you believe this?
I clearly remember, we were newbies to street fair that day and Vishal was carrying very less paper money. He could see in my eyes, the desire of ONE more churro that he specially took some money from ATM and bought me one more.
We don't get to visit a street fair that often... So, I came home and tried to find a place where I can get churro. I was overjoyed to know that even Costco sells churro in their mini cafeteria. How didn't I notice it before?!!
I'm sure you thinking, why a savoury-food-addict girl is aaaaa-all for sweet-cravings today?! Well, if you have tasted churro, you know, why! If not, I have to tell you that even after being coated in cinnamon sugar, churros are not very sweet. These have just enough amount of salt to make'em sweet and savory...... Perfect for a not-so-crazy-for-sweets person, like me.
Today, my love for churro made it's way to Waffle Iron!!
Yes, my friends! Presenting to you, Crispy Cinnamon Sugar Waffles Breakfast, made with Classic Churro Dough! Drum-rolls!!!! :) I think, it is safe to call'em "Chaffles" lol! This is one of my THE best fusion recipe ever! Spanish Churro meets Dutch-European Classic Waffles and taste so so good! Who knew?!
Ah... these waffles are like eating you favorite churros, which are not fried (good thing, right?), for breakfast!
You know, what make'em even more special? You can eat'em for breakfast but just like your favorite street churros!! Just hold in hand with a paper napkin....... as if you are in a street fair.... moving shop to shop.... and munching crispy waffle..... which is soft inside, and slathered in cinnamon sugar..... not too sweet, not too salty...... and has NO fried-dough calories in it!
Just the right mix of 5 simple ingredients, doing magic together!
Oh yeah! Only 5 base ingredients: your good old friend AP flour, butter, sugar, cinnamon, and salt!
Toppings!? I like'em as-is, but you can add as many as you want! These churro waffles are ready to with-stand any Waffle Toppings you want to use!
A few thoughts on:
Why should you make Churro Waffles, for breakfast, tomorrow:
1. Quick and Easy Breakfast: Churro waffles will be ready, from scratch, in just 20 minutes!!
2. Healthier: These waffles are eggless, good for all my friends who can't eat eggs. And if you are churro fan, then these churros are not fried!! win-win!
3. 5-Ingredient Breakfast: You just need just 5 base ingredients to make a batch of churro waffles! Toppings are optional!
4. And taste? I'm telling you, you will come back to 'thank me' for introducing you to this delicious-ness! (at your service, no thanks necessary friends :) )
5. Last but not the least, homemade is the BEST!
My drooling love for Churros triggered just when I cut opened one of the waffle... in attempt to take few more clicks.
You know, how brain works?! it takes time for signals to reach from brain to your body parts. I saw a clear example of that when my mouth started working (closer to brain, of course) before I could get away from the plate of churro waffles.
In no time, I devoured almost one and a half of it and kept thinking........ I'm supposed to take few clicks, but..... fragrance of cinnamon sugar and that aroma of cooked dough slathered in cinnamon.... In other words, street-fair "churro" nostalgia.... just forced me to eat it all.
Needless to say, I was supposed to keep one for Vishal.....for little tea time snack..... ;)
I'm sure you will enjoy'em as much as we (I) have. :)
Spend 20 minutes in kitchen tomrorow and serve these delicious, egg free, frying free, crispy churro waffles for breakfast!
Enjoy and have a great weekend my friends! x
From chefdehome.com
Total Time 20 minutes
Category Breakfast, Tea, Dessert
Cuisine Mexican
- Serve waffles hot with sliced strawberries (optional) and dollop of sweet whipped cream. Enjoy!
CINNAMON AND SUGAR FRENCH WAFFLE TOAST RECIPE | ALLRECIPES
From allrecipes.com
Reviews 4.6
Total Time 30 minutes
Category Breakfast and Brunch, French Toast Recipes
Calories 129.1 calories per serving
- In a shallow bowl, whisk together the eggs, milk, vanilla extract, sugar, and cinnamon. Dip each piece of white bread into the egg mixture. Cook in the preheated waffle iron until golden brown, 1 to 2 minutes.
BEST CINNAMON ROLL WAFFLES RECIPE - DELISH
From delish.com
Reviews 4
Total Time 30 minutes
Category breakfast
- Scoop full half-cups of mixture onto hot waffle iron. Spread mixture out with a heatproof spatula and close the waffle iron, pressing down firmly. Once the waffle rises, check for deep brown color and remove to a plate. Serve with butter, drizzled icing and syrup.
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