CINNAMON CHRISTMAS CANDY RECIPES

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CINNAMON ROCK CANDY RECIPE: HOW TO MAKE IT



Cinnamon Rock Candy Recipe: How to Make It image

My mother taught me how to make rock candy with this hard cinnamon candy. Now I fix it for my own family and to give as gifts at Christmas. —Marganne Winter Oxley, Klamath Falls, Oregon

Provided by Taste of Home

Categories     Desserts

Total Time 45 minutes

Prep Time 20 minutes

Cook Time 25 minutes

Yield about 2 pounds.

Number Of Ingredients 6

1 cup water
3-3/4 cups sugar
1-1/4 cups light corn syrup
1 teaspoon red liquid food coloring
1 teaspoon cinnamon oil
1/3 cup confectioners' sugar

Steps:

  • Line a 15x10x1-in. pan with foil; butter the foil and set aside. In a large heavy saucepan, combine water, sugar, corn syrup and food coloring. Bring to a boil over medium heat, stirring occasionally. Cover and cook for 3 minutes to dissolve sugar crystals. , Uncover; cook on medium-high heat, without stirring, until a candy thermometer reads 300° (hard-crack stage), about 25 minutes. Remove from the heat; stir in cinnamon oil (keep face away from mixture as oil is very strong). Immediately pour onto prepared pan. Cool completely, about 45 minutes. , Break the candy into pieces using the edge of a metal mallet. Sprinkle both sides of candy with confectioners' sugar. Store in airtight container.

Nutrition Facts : Calories 132 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 16mg sodium, CarbohydrateContent 34g carbohydrate (30g sugars, FiberContent 0 fiber), ProteinContent 0 protein.

CHRISTMAS CINNAMON CANDY | JUST A PINCH RECIPES



CHRISTMAS CINNAMON CANDY | Just A Pinch Recipes image

This candy recipe comes from my cousin in New Orleans

Provided by Eddie Jordan @EDWARDCARL

Categories     Candies

Prep Time 15 minutes

Number Of Ingredients 6

1 cup(s) corn syrup
1 cup(s) water
3 1/2 cup(s) sugar
1 teaspoon(s) cinnamon oil
1 teaspoon(s) red food coloring
- powdered sugar

Steps:

  • Bring syrup, sugar, and water to a boil.
  • Cook to 300 degrees add oil and food coloring. Mix and pour onto cookie sheet covered with foil.
  • Score with a knife or pizza cutter into little pieces as soon as it cools about 5 minutes.
  • Sprinkle with powdered sugar break into pieces when cool.

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