CHUNK YOGURT RECIPES

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PEANUT BUTTER-CHOCOLATE CHUNK FROZEN YOGURT RECIPE ...



Peanut Butter-Chocolate Chunk Frozen Yogurt Recipe ... image

If you love peanut butter cups, then you'll flip for this frozen delight.

Provided by PILLSBURY.COM

Total Time 30 minutes

Prep Time 30 minutes

Yield 32

Number Of Ingredients 4

1/2 cup peanut butter
2 containers (6 oz each) Yoplait® Original 99% Fat Free French vanilla yogurt
1 tablespoon sugar
3/4 cup semisweet chocolate chunks

Steps:

  • In blender, place peanut butter, yogurt and sugar. Cover; blend on high speed 45 to 60 seconds until well mixed. Pour mixture into chilled bowl of ice-cream freezer.
  • Churn until thickened, 20 to 25 minutes, adding chocolate chunks during the last 2 minutes. Frozen yogurt will be soft-serve and ready to eat, or transfer to freezer container and freeze until firm enough to scoop, about 4 to 6 hours.

Nutrition Facts : ServingSize 1 Serving

PEANUT BUTTER AND BANANA FROZEN YOGURT WITH CHOCOLATE CHUNKS



Peanut Butter and Banana Frozen Yogurt with Chocolate Chunks image

Came up with this recipe myself. Great summertime treat for everyone. When ready to eat, thaw for 30 to 45 seconds in the microwave.

Provided by bakingqueen

Categories     Desserts    Fruit Desserts    Banana Dessert Recipes

Total Time 2 hours 30 minutes

Prep Time 10 minutes

Yield 6 servings

Number Of Ingredients 4

2 cups vanilla yogurt (such as Dannon® Light and Fit®)
2 large bananas, broken into chunks
½ cup natural peanut butter (such as Skippy® Natural), or more to taste
1 (4 ounce) bar milk chocolate candy bar (such as Hershey's®), chopped into chunks

Steps:

  • Blend yogurt and bananas together in a blender until smooth. Add peanut butter and blend until smooth.
  • Pour yogurt mixture into your ice cream maker and process according to manufacturers' instructions to solidify the mixture, 15 to 20 minutes. Add the chocolate chunks and process 2 to 3 minutes more. Transfer frozen yogurt to a container and freeze, at least 2 hours.

Nutrition Facts : Calories 242.1 calories, CarbohydrateContent 26.5 g, CholesterolContent 4.1 mg, FatContent 12.4 g, FiberContent 2.7 g, ProteinContent 10 g, SaturatedFatContent 2.3 g, SodiumContent 111 mg, SugarContent 18.5 g

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