CHOPPED TURKEY BBQ RECIPE RECIPES

SHREDDED TURKEY BARBECUE RECIPE | ALLRECIPES

Shredded Turkey Barbecue Recipe | Allrecipes image

A co-worker brought this and I could not believe it wasn't pork! The ingredients surprised me...but this is a fab slow cooker recipe! Not exactly low cal...but full of protein for sure. Tweaked a bit to make it mine. Can you say Keeper? Make your sandwiches with coleslaw if you're from the south! The recipe freezes very well.

Provided by SMITTYSWIFE

Categories Main Dishes Sandwich Recipes Turkey

Total Time 115 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 8 servings

Number Of Ingredients 8

Ingredients

2 bone-in turkey thighs without skin
2 (16 ounce) cans baked beans
1?½ cups finely chopped onion
1 cup barbecue sauce
1 tablespoon prepared yellow mustard
1 teaspoon ground cumin
1 teaspoon salt
8 potato rolls

Steps:

Place the turkey thighs, baked beans, onion, barbecue sauce, yellow mustard, cumin, and salt into a slow cooker. Set the cooker to Low, and cook 10 to 12 hours. Remove the turkey thighs, and shred meat using 2 forks. Discard bones. Return the shredded turkey meat to the slow cooker. To serve, place about 1/2 cup of shredded turkey and sauce onto each potato roll.

Nutrition Facts : Calories 384.7 calories, CarbohydrateContent 60.7 g, CholesterolContent 69.1 mg, FatContent 5.8 g, FiberContent 5.8 g, ProteinContent 25.8 g, SaturatedFatContent 1.2 g, SodiumContent 1319.6 mg, SugarContent 18.9 g

BBQ TURKEY RECIPE - FOOD.COM

BBQ Turkey Recipe - Food.com image

Make and share this BBQ Turkey recipe from Food.com.

Total Time 3 hours 45 minutes

Prep Time 45 minutes

Cook Time 3 hours

Yield 10 serving(s)

Number Of Ingredients 11

Ingredients

10 garlic cloves, minced
1 cup flat leaf parsley, chopped
1 tablespoon salt
2 teaspoons black pepper
2 teaspoons chili powder
1/2 cup butter, softened
13 lbs whole turkey
4 cups chicken stock
1 large onion, roughly chopped
1 large carrot, roughly chopped
3 oranges, quartered

Steps:

Combine garlic, parsley, salt, pepper, chili powder, and butter.
Clean turkey. Separate skin on turkey. Smear butter mixture on turkey, inside and out.
Quarter oranges and insert in turkey.
Put 2 cups broth, onions, and carrot in roasting pan. Place turkey on roasting rack in pan. Grill over indirect medium heat until done, about 3 hours.
When done, let rest for 30 minute and then carve.

Nutrition Facts : Calories 843.2, FatContent 45.2, SaturatedFatContent 15.9, CholesterolContent 320.8, SodiumContent 1214.9, CarbohydrateContent 12, FiberContent 2, SugarContent 6.3, ProteinContent 91.7

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