WASHINGTON CHEESECAKE RECIPES

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WASHINGTON CHERRY CHEESECAKE - HY-VEE RECIPES AND IDEAS

Provided by Hy-Vee Employee Cookbook

Yield 0

Number Of Ingredients 7

2 c. of graham cracker crumbs
0.25 c. of sugar
0.75 c. of butter, melted
2 (8 oz each) pkg cream cheese, softened
1 c. of sugar
2 large eggs
2 can(s) of cherry pie filling

Steps:

  • 1. Mix graham cracker crumbs, 1/4 cup sugar and melted butter. Press into 9-by-13-inch cake pan.
  • 2. Beat together cream cheese, 1 cup sugar and eggs until smooth and creamy. Pour over graham cracker crumb crust.
  • 3. Cool completely before spreading 2 cans cherry pie filling on top. Refrigerate until serving time.
  • 4. Bake at 375 degrees for 15 minutes.

Nutrition Facts : Calories 0

WASHINGTON CHERRY CHEESECAKE - HY-VEE RECIPES AND IDEAS

Provided by Hy-Vee Employee Cookbook

Yield 0

Number Of Ingredients 7

2 c. of graham cracker crumbs
0.25 c. of sugar
0.75 c. of butter, melted
2 (8 oz each) pkg cream cheese, softened
1 c. of sugar
2 large eggs
2 can(s) of cherry pie filling

Steps:

  • 1. Mix graham cracker crumbs, 1/4 cup sugar and melted butter. Press into 9-by-13-inch cake pan.
  • 2. Beat together cream cheese, 1 cup sugar and eggs until smooth and creamy. Pour over graham cracker crumb crust.
  • 3. Cool completely before spreading 2 cans cherry pie filling on top. Refrigerate until serving time.
  • 4. Bake at 375 degrees for 15 minutes.

Nutrition Facts : Calories 0

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