CHOCOLATE PEANUT BUTTER FUDGE RECIPES RECIPES

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OLD FASHIONED PEANUT BUTTER CHOCOLATE FUDGE RECIPE - FOOD…



Old Fashioned Peanut Butter Chocolate Fudge Recipe - Food… image

How can you go wrong with Peanut Butter and Chocolate? My mom got this recipe from the church we went to when I was a kid.. brings back lots of memory's.

Total Time 35 minutes

Prep Time 5 minutes

Cook Time 30 minutes

Yield 6 serving(s)

Number Of Ingredients 7

2 cups sugar
1 pinch salt
1 teaspoon vanilla
1 cup peanut butter
1/3 cup cocoa
1/2 cup milk
1 tablespoon butter

Steps:

  • Combine sugar, cocoa, milk, salt and vanilla in saucepan.
  • Mix well, bring to boil over low heat.
  • Let boil until definite ball forms in cold water.
  • Remove from heat.
  • Add butter and peanut butter.
  • Stir well, pour into pan, cut in squares. Cool.

Nutrition Facts : Calories 560.6, FatContent 24.8, SaturatedFatContent 6.1, CholesterolContent 7.9, SodiumContent 246.9, CarbohydrateContent 78.8, FiberContent 3.5, SugarContent 70.7, ProteinContent 12.4

CHOCOLATE PEANUT BUTTER FUDGE RECIPE - FOOD.COM



Chocolate Peanut Butter Fudge Recipe - Food.com image

Make and share this Chocolate Peanut Butter Fudge recipe from Food.com.

Total Time 26 minutes

Prep Time 10 minutes

Cook Time 16 minutes

Yield 1 11x7 pan

Number Of Ingredients 9

3 cups sugar
3 tablespoons cocoa
1/4 teaspoon cream of tartar
1 cup evaporated milk
3 tablespoons light corn syrup
1/2 cup margarine
1 teaspoon vanilla
1 1/2 cups peanut butter
2 cups chopped walnuts

Steps:

  • Butter an 11x7 baking pan.
  • In heavy 3 qt saucepan, mix sugar, cocoa, and cream of tartar.
  • Add evaporated milk, light corn syrup, and margarine.
  • On med hi heat, cook and stir, scraping down sides of pan, until mixture boils.
  • Clip candy thermometer on pan.
  • Reduce heat to med.
  • Continue to cook until thermometer reads 238*.
  • Stir occasionally.
  • Remove from heat.
  • Add vanilla and peanut butter.
  • Stir well.
  • Fold in nuts.
  • Pour into pan.
  • Let set on counter top.
  • Cut into pieces.

Nutrition Facts : Calories 7537.4, FatContent 459.1, SaturatedFatContent 85.4, CholesterolContent 73.1, SodiumContent 3159.5, CarbohydrateContent 794.6, FiberContent 41.9, SugarContent 658.8, ProteinContent 153.9

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