CHOCOLATE DIPPED MACAROONS RECIPES

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CHOCOLATE-DIPPED SPRITZ RECIPE: HOW TO MAKE IT



Chocolate-Dipped Spritz Recipe: How to Make It image

Some of my sisters and I get together for a weekend during the holidays to do nothing but bake cookies. These cookies always make an appearance in the goody baskets that we give as gifts. —Nancy Ross, Alvordton, Ohio

Provided by Taste of Home

Categories     Desserts

Total Time 35 minutes

Prep Time 25 minutes

Cook Time 10 minutes

Yield about 6 dozen.

Number Of Ingredients 9

1 cup butter, softened
3/4 cup sugar
1 large egg, room temperature
1 teaspoon vanilla extract
2-1/4 cups all-purpose flour
1/2 teaspoon salt
1/4 teaspoon baking powder
11 ounces dark, white or milk chocolate candy coating, coarsely chopped
Crushed peppermint candies

Steps:

  • In a large bowl, cream butter and sugar until light and fluffy. Beat in egg and vanilla. Combine the flour, salt and baking powder; gradually add to creamed mixture. , Using a cookie press fitted with the disk of your choice, press dough 2 in. apart onto ungreased baking sheets. Bake at 375° for 7-9 minutes or until set (do not brown). Remove to wire racks to cool. , In a microwave-safe bowl, melt candy coating; dip each cookie halfway. Sprinkle with crushed candies. Place on waxed paper until set.

Nutrition Facts : Calories 136 calories, FatContent 8g fat (5g saturated fat), CholesterolContent 20mg cholesterol, SodiumContent 89mg sodium, CarbohydrateContent 16g carbohydrate (10g sugars, FiberContent 0 fiber), ProteinContent 1g protein.

CHOCOLATE-DIPPED SPRITZ RECIPE: HOW TO MAKE IT



Chocolate-Dipped Spritz Recipe: How to Make It image

Some of my sisters and I get together for a weekend during the holidays to do nothing but bake cookies. These cookies always make an appearance in the goody baskets that we give as gifts. —Nancy Ross, Alvordton, Ohio

Provided by Taste of Home

Categories     Desserts

Total Time 35 minutes

Prep Time 25 minutes

Cook Time 10 minutes

Yield about 6 dozen.

Number Of Ingredients 9

1 cup butter, softened
3/4 cup sugar
1 large egg, room temperature
1 teaspoon vanilla extract
2-1/4 cups all-purpose flour
1/2 teaspoon salt
1/4 teaspoon baking powder
11 ounces dark, white or milk chocolate candy coating, coarsely chopped
Crushed peppermint candies

Steps:

  • In a large bowl, cream butter and sugar until light and fluffy. Beat in egg and vanilla. Combine the flour, salt and baking powder; gradually add to creamed mixture. , Using a cookie press fitted with the disk of your choice, press dough 2 in. apart onto ungreased baking sheets. Bake at 375° for 7-9 minutes or until set (do not brown). Remove to wire racks to cool. , In a microwave-safe bowl, melt candy coating; dip each cookie halfway. Sprinkle with crushed candies. Place on waxed paper until set.

Nutrition Facts : Calories 136 calories, FatContent 8g fat (5g saturated fat), CholesterolContent 20mg cholesterol, SodiumContent 89mg sodium, CarbohydrateContent 16g carbohydrate (10g sugars, FiberContent 0 fiber), ProteinContent 1g protein.

More about "chocolate dipped macaroons recipes"

CHOCOLATE-DIPPED SPRITZ RECIPE: HOW TO MAKE IT
Some of my sisters and I get together for a weekend during the holidays to do nothing but bake cookies. These cookies always make an appearance in the goody baskets that we give as gifts. —Nancy Ross, Alvordton, Ohio
From tasteofhome.com
Reviews 4.8
Total Time 35 minutes
Category Desserts
Calories 136 calories per serving
  • In a large bowl, cream butter and sugar until light and fluffy. Beat in egg and vanilla. Combine the flour, salt and baking powder; gradually add to creamed mixture. , Using a cookie press fitted with the disk of your choice, press dough 2 in. apart onto ungreased baking sheets. Bake at 375° for 7-9 minutes or until set (do not brown). Remove to wire racks to cool. , In a microwave-safe bowl, melt candy coating; dip each cookie halfway. Sprinkle with crushed candies. Place on waxed paper until set.
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Aug 09, 2011 · These are a very English kind of macaroon, the sort you always used to see displayed in bakers' shops alongside the madelines (those sponge castles dipped in luminous strawberry jam and dredged in throat-catching desiccated coconut, and so very different from those that inflamed the memory of Marcel Proust). The difference with coconut macaroons …
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Jun 19, 2009 · Recipe: Elsa’s Chocolate-Dipped Macaroons. 6 of77 Erin Kunkel Chocolate Thumbprints with Caramel and Sea Salt. The starting point for this cookie was a recipe that reader Colette Tihista-Longin of Great Falls, Montana, found in a recipe collection at a yard sale. ... “Some gingerbread cookie recipes have chocolate …
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Dec 08, 2021 · Notes. Recipe adapted from these Dark Chocolate-Dipped Macaroons.. Make it gluten free: This recipe is naturally gluten free as written. Be sure that your ingredients are …
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Feb 13, 2016 · I’ve been making chocolate for a while now! My first attempt was chocolate bars, which were delicious and made with a mix of cocoa butter and coconut oil.. Then I went slightly heavier on my cocoa butter : coconut oil ratio in these Raw Double Chocolate Macaroons…
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COCONUT MACAROONS | NIGELLA'S RECIPES | NIGELLA LAWSON
Aug 09, 2011 · These are a very English kind of macaroon, the sort you always used to see displayed in bakers' shops alongside the madelines (those sponge castles dipped in luminous strawberry jam and dredged in throat-catching desiccated coconut, and so very different from those that inflamed the memory of Marcel Proust). The difference with coconut macaroons …
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ITALIAN CHOCOLATE-DIPPED ALMOND HORNS | WISHES AND DISHES
Dec 14, 2017 · Preheat oven to 375°F. Line your baking sheet with parchment paper or silicone baking mat.; In bowl of stand mixer fitted with paddle attachment (or use a hand mixer), mix marzipan, almonds, and sugar on low speed until combined (mixture may appear dry).; …
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FAVORITE COOKIE RECIPES - SUNSET MAGAZINE
Jun 19, 2009 · Recipe: Elsa’s Chocolate-Dipped Macaroons. 6 of77 Erin Kunkel Chocolate Thumbprints with Caramel and Sea Salt. The starting point for this cookie was a recipe that reader Colette Tihista-Longin of Great Falls, Montana, found in a recipe collection at a yard sale. ... “Some gingerbread cookie recipes have chocolate …
From sunset.com
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COCONUT MACAROONS RECIPE - COOKIE AND KATE
Dec 08, 2021 · Notes. Recipe adapted from these Dark Chocolate-Dipped Macaroons.. Make it gluten free: This recipe is naturally gluten free as written. Be sure that your ingredients are certified gluten-free if need be. *Shredded coconut note: Please double-check …
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Feb 13, 2016 · I’ve been making chocolate for a while now! My first attempt was chocolate bars, which were delicious and made with a mix of cocoa butter and coconut oil.. Then I went slightly heavier on my cocoa butter : coconut oil ratio in these Raw Double Chocolate Macaroons…
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COCONUT MACAROONS | NIGELLA'S RECIPES | NIGELLA LAWSON
Aug 09, 2011 · These are a very English kind of macaroon, the sort you always used to see displayed in bakers' shops alongside the madelines (those sponge castles dipped in luminous strawberry jam and dredged in throat-catching desiccated coconut, and so very different from those that inflamed the memory of Marcel Proust). The difference with coconut macaroons …
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See details


ITALIAN CHOCOLATE-DIPPED ALMOND HORNS | WISHES AND DISHES
Dec 14, 2017 · Preheat oven to 375°F. Line your baking sheet with parchment paper or silicone baking mat.; In bowl of stand mixer fitted with paddle attachment (or use a hand mixer), mix marzipan, almonds, and sugar on low speed until combined (mixture may appear dry).; …
From wishesndishes.com
See details


FAVORITE COOKIE RECIPES - SUNSET MAGAZINE
Jun 19, 2009 · Recipe: Elsa’s Chocolate-Dipped Macaroons. 6 of77 Erin Kunkel Chocolate Thumbprints with Caramel and Sea Salt. The starting point for this cookie was a recipe that reader Colette Tihista-Longin of Great Falls, Montana, found in a recipe collection at a yard sale. ... “Some gingerbread cookie recipes have chocolate …
From sunset.com
See details


COCONUT MACAROONS RECIPE - COOKIE AND KATE
Dec 08, 2021 · Notes. Recipe adapted from these Dark Chocolate-Dipped Macaroons.. Make it gluten free: This recipe is naturally gluten free as written. Be sure that your ingredients are certified gluten-free if need be. *Shredded coconut note: Please double-check …
From cookieandkate.com
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Feb 13, 2016 · I’ve been making chocolate for a while now! My first attempt was chocolate bars, which were delicious and made with a mix of cocoa butter and coconut oil.. Then I went slightly heavier on my cocoa butter : coconut oil ratio in these Raw Double Chocolate Macaroons…
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