CHOCOLATE COVERED CHILI PEPPERS | SO DELICIOUS
When you think about chili peppers first thing that comes to your mind is their spiciness, but add chocolate and everything will change! Play with these tastes and discover all-new flavors and aromas!
Provided by Vlad Popa
Total Time 1 hours 30 minutes
Yield 2
Number Of Ingredients 6
Steps:
- Slice the 2 chilies about 0.4 inches (1 cm) thick and remove the seeds. Add them in a bowl, pour the cognac and let them rest for 30 minutes.
- Take the chili slices out of the cognac and cover them all with chocolate. Let them cool for 1 hour.
- Serve with powdered sugar.
Nutrition Facts : Calories 147 calories , ProteinContent 20 grams , FatContent 2 grams , CarbohydrateContent 7 grams
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