CHOCOLATE CHIP OATMEAL BARS ALLRECIPES RECIPES

OATMEAL CHOCOLATE CHIP SNACK BARS RECIPE | ALLRECIPES

Oatmeal Chocolate Chip Snack Bars Recipe | Allrecipes image

This is a mix between a granola bar and a cookie. It is much healthier and fresher than any store-bought bars.

Provided by KenzieKook

Categories Appetizers and Snacks Snacks Granola Bar Recipes

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 16 bars

Number Of Ingredients 13

Ingredients

½ cup unsweetened applesauce
¼ cup packed brown sugar
2 tablespoons white sugar
1 egg white
1 tablespoon canola oil
1 tablespoon milk
1 teaspoon vanilla extract
¾ cup whole wheat flour
½ teaspoon baking soda
½ teaspoon ground cinnamon
? teaspoon salt
1?½ cups rolled oats
½ cup chocolate chips

Steps:

Preheat the oven to 350 degrees F (175 degrees C).
Whisk applesauce, brown sugar, white sugar, egg white, oil, milk, and vanilla extract together.
Stir flour, baking soda, cinnamon, and salt together in a separate bowl; add to the applesauce mixture. Stir in oats and chocolate chips. Spread dough evenly into an ungreased 9x13-inch baking pan.
Bake in the preheated oven until golden brown, 20 to 25 minutes. Cool completely before cutting into 16 bars.

Nutrition Facts : Calories 105.6 calories, CarbohydrateContent 18.5 g, CholesterolContent 0.1 mg, FatContent 3.1 g, FiberContent 1.9 g, ProteinContent 2.3 g, SaturatedFatContent 1.1 g, SodiumContent 63.8 mg, SugarContent 8.7 g

CHOCOLATE OATMEAL BARS RECIPE | ALLRECIPES

Chocolate Oatmeal Bars Recipe | Allrecipes image

Rich bars that are easy to make and a hit with everyone.

Provided by Laria Tabul

Categories Desserts Cookies Oatmeal Cookie Recipes

Yield 3 dozen

Number Of Ingredients 12

Ingredients

1?½ cups butter
1 cup packed brown sugar
1 egg
1 teaspoon vanilla extract
1?¼ cups all-purpose flour
½ teaspoon baking soda
2 cups quick cooking oats
2 tablespoons butter
1 cup semisweet chocolate chips
? cup evaporated milk
¼ cup white sugar
½ cup chopped walnuts

Steps:

Preheat oven to 350 degrees F. Grease a 9 inch square baking pan.
To prepare Filling: In a heavy pot, melt 2 tablespoons of the butter and chocolate chips. Add the evaporated milk and 1/4 cup of the white sugar. Bring to a rolling boil, stirring constantly. Remove from heat. Stir in nuts and cool.
To prepare cookie base: Cream 1 1/2 cups of the butter and the brown sugar together. Add the vanilla and the egg, and beat until light and fluffy.
Add the flour, baking soda, and 1 3/4 cups of the oats and blend well.
Press 2/3 of this mixture into the bottom of the greased pan. Spread the cooled filling on top of the cookie crust.
Mix the remaining 1/4 cup of oats with the remainder of the cookie base, and crumble over the filling. Bake for 25-30 minutes.

Nutrition Facts : Calories 353 calories, CarbohydrateContent 34.8 g, CholesterolContent 57.1 mg, FatContent 23.2 g, FiberContent 1.9 g, ProteinContent 4.1 g, SaturatedFatContent 13 g, SodiumContent 172 mg, SugarContent 20.9 g

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